COSTANTINI, E. A.; BUCELLI, P. Soil, vine and other quality cultures: “terroir” and “zonazione” concepts introduction and practice. Italian Journal of Agronomy, [S. l.], v. 3, n. s1, p. 23–33, 2008. DOI: 10.4081/ija.2008.1s.23. Disponível em: https://www.agronomy.it/agro/article/view/ija.2008.1s.23. Acesso em: 24 nov. 2024.