DE SANTIS, M. A.; GIULIANI, M. M.; GIUZIO, L.; DE VITA, P.; FLAGELLA, Z. Assessment of grain protein composition in old and modern Italian durum wheat genotypes. Italian Journal of Agronomy, [S. l.], v. 13, n. 1, p. 40–43, 2018. DOI: 10.4081/ija.2018.908. Disponível em: https://www.agronomy.it/agro/article/view/908. Acesso em: 22 nov. 2024.