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Found 500 items.
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Indicators of agricultural intensity and intensification: a review of the literature
5195PDF: 1494HTML: 3654 -
Crop response to soils amended with biochar: expected benefits and unintended risks
2925PDF: 1272APPENDIX: 221HTML: 1343 -
Effects of irrigation regime and salinity on soil characteristics and yield of tomato
1988PDF: 598HTML: 1264 -
Medium-term effect of perennial energy crops on soil organic carbon storage
1979PDF: 685HTML: 1066 -
A review of crop frost damage models and their potential application to cover crops
1180PDF: 498Appendix: 79HTML: 60 -
Cultivar discrimination at different site elevations with remotely sensed vegetation indices
1641PDF: 628HTML: 1515 -
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Evaluation of rapeseed cultivation suitability in Apulia with GIS-multicriteria analysis
1646PDF: 759HTML: 818 -
Changes in soil quality following poplar short-rotation forestry under different cutting cycles
1495PDF: 521HTML: 1593 -
Nutritional characteristics of ancient Tuscan varieties of Triticum aestivum L.
2601PDF: 1655HTML: 1004 -
DNA markers as a tool for genetic traceability of primary product in agri-food chains
2846PDF: 1034HTML: 878 -
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A three-stage approach for co-designing diversified cropping systems with farmers: the case study of lentil-wheat intercropping
757PDF: 576Supplementary Material: 139HTML: 96 -
Organic versus conventional farming: Medium-term evaluation of soil chemical properties
1481PDF: 773HTML: 263 -
Acetic acid disturbs rice germination and post-germination under controlled conditions mimicking green mulching in flooded paddy
1216PDF: 471Appendix: 196HTML: 80 -
Optimising the use of plastic protective covers in field grown melon on a farm scale
3738PDF: 909HTML: 534 -
Comparing physical quality of tilled and no-tilled soils in an almond orchard in southern Italy
3376PDF: 904HTML: 828