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  Agro-energy supply chain planning: a procedure to evaluate economic, energy and environmental sustainability

  Fabrizio Ginaldi, Francesco Danuso, Franco Rosa, Alvaro Rocca, Oxana Bashanova, Emiliano Sossai

  e31

  18-07-2012

  1936

  PDF: 489

  HTML: 627
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  Optimising the use of plastic protective covers in field grown melon on a farm scale

  Paolo Benincasa, Andrea Massoli, Livia Polegri, Luciano Concezzi, Andrea Onofri, Francesco Tei

  8-14

  22-01-2014

  3738

  PDF: 909

  HTML: 534
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  The Mater-Bi® biodegradable film for strawberry (Fragaria x ananassa Duch.) mulching: effects on fruit yield and quality

  Luigi Morra, Maurizio Bilotto, Domenico Cerrato, Raffaella Coppola, Vincenzo Leone, Emiliana Mignoli, Maria Silvia Pasquariello, Milena Petriccione, Eugenio Cozzolino

  203-206

  10-08-2016

  1895

  PDF: 959

  HTML: 455
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  Nursery inoculation with the arbuscular mycorrhizal fungus Glomus viscosum and its effect on the growth and physiology of hybrid artichoke seedlings

  Angela Campanelli, Claudia Ruta, Anna Tagarelli, Irene Morone-Fortunato

  e25

  07-09-2011

  1559

  PDF: 987

  HTML: 1156
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  Soil water effect on crop growth, leaf gas exchange, water and radiation use efficiency of Saccharum spontaneum L. ssp. aegyptiacum (Willd.) Hackel in semi-arid Mediterranean environment

  Danilo Scordia, Giorgio Testa, Salvatore L. Cosentino, Venera Copani, Cristina Patanè

  185-191

  10-12-2015

  1946

  PDF: 995

  HTML: 601
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  Comparing physical quality of tilled and no-tilled soils in an almond orchard in southern Italy

  Mirko Castellini, Mario Pirastru, Marcello Niedda, Domenico Ventrella

  e20

  09-09-2013

  3376

  PDF: 904

  HTML: 828
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  Future yields assessment of bioenergy crops in relation to climate change and technological development in Europe

  Salvatore L. Cosentino, Giorgio Testa, Danilo Scordia, Efthimia Alexopoulou

  e22

  03-05-2012

  1535

  PDF: 605

  HTML: 422
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  Agricultural innovations for sustainable crop production intensification

  Michele Pisante, Fabio Stagnari, Cynthia A. Grant

  e40

  08-10-2012

  7508

  PDF: 2427

  HTML: 3719
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  Yield, quality and water use efficiency of processing tomatoes produced under different irrigation regimes in Mediterranean environment

  Stella Lovelli, Giovanna Potenza, Donato Castronuovo, Michele Perniola, Vincenzo Candido

  06-03-2017

  3070

  PDF: 1806

  HTML: 1709
• 

  MiniCSS: a software application to optimize crop irrigation and nitrogen fertilization strategies

  Alvaro Rocca, Francesco Danuso

  e13

  20-04-2011

  1423

  PDF: 427

  HTML: 1439
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  Hydroponic systems and water management in aquaponics: A review

  Carmelo Maucieri, Carlo Nicoletto, Ranka Junge, Zala Schmautz, Paolo Sambo, Maurizio Borin

  1-11

  01-09-2017

  21697

  PDF: 9000

  Appendix: 422

  HTML: 3051
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  Nitrogen, phosphorus and potassium mass balances in an irrigated quinoa field

  Jorge Alvar-Beltrán, Marco Napoli, Abdalla Dao, Amoro Ouattara, Leonardo Verdi, Simone Orlandini, Anna Dalla Marta

  14-04-2021

  1741

  PDF: 595

  HTML: 74
• 

  An Example of a Country Assessment: Desertification Mapping in Italy

  Riccardo G. Boschetto, Marco Di Leginio, Anna Luise

  21-26

  07-10-2010

  1457

  PDF: 716
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  Effect of organic amendments on nitrate leaching mitigation in a sandy loam soil of Shkodra district, Albania

  Erdona Demiraj, Angela Libutti, Jamarbër Malltezi, Evan Rroço, Ferdi Brahushi, Massimo Monteleone, Sulejman Sulçe

  93-102

  06-03-2018

  2077

  PDF: 882

  HTML: 322
• 

  A methodology for evaluating land suitability for medicinal plants at a regional level

  Marco Barbaro, Alvaro Rocca, Francesco Danuso

  e34

  13-12-2011

  7733

  PDF: 682

  Appendix: 349

  HTML: 13414
• 

  Cover crops as green mulching for weed management in rice

  Silvia Fogliatto, Lorenzo Patrucco, Fernando De Palo, Barbara Moretti, Marco Milan, Francesco Vidotto

  31-08-2021

  1853

  PDF: 542

  Appendix: 98

  HTML: 26
• 

  The effect of fire on the dormancy break of annual legume seeds

  Fabio Gresta, Giovanni Avola, Rosalena Tuttobene, Andrea Onofri, Vincenzo Barrile, Antonia Cristaudo, Valerio Abbate

  e23

  27-07-2011

  1791

  PDF: 568

  HTML: 1282
• 

  Impact of agricultural management on salts accumulation in dryland soils of central Tunisia

  Andrea Salvucci, Dominique Serrani, Alberto Agnelli, Valeria Cardelli, Lorenzo Camponi, Giuseppe Corti, Stefania Cocco

  22-08-2023

  556

  PDF: 341

  HTML: 31
• 

  Effects of skin maceration time on the phenolic and sensory characteristics of Bombino Nero rosé wines

  Serafino Suriano, Teodora Basile, Luigi Tarricone, Domenico Di Gennaro, Pasquale Tamborra

  21-29

  24-03-2015

  2093

  PDF: 954

  HTML: 942
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  Modelling for water supply of irrigated cropping systems on climate change

  Pasquale Campi, Alejandra Navarro, Luisa Giglio, Angelo D. Palumbo, Marcello Mastrorilli

  e14

  28-03-2012

  1653

  PDF: 551

  HTML: 717
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  Effect of cultivar x ozone treatment interaction on the total polyphenols content and antioxidant activity of globe artichoke

  Sara Lombardo, Gaetano Pandino, Cristina Restuccia, Giuseppe Muratore, Fabio Licciardello, Rosario Paolo Mauro, Roberto Pesce, Giovanni Mauromicale

  105-107

  23-06-2015

  1722

  PDF: 613

  HTML: 673
• 

  Research for the innovation of the agri-food system in international cooperation

  Stefano Bocchi, Scott Christiansen, Theib Oweis, Andrea Porro, Simone Sala

  e36

  29-08-2012

  3913

  PDF: 1141

  HTML: 738
• 

  Endogenous calcium mediates seedling growth and fluoride stress tolerance in four bean genotypes

  Sara Chahine, Sara Melito, Vittoria Giannini, Pier Paolo Roggero, Giovanna Seddaiu

  30-06-2022

  814

  PDF: 524

  HTML: 214
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  The Biochar Option to Improve Plant Yields: First Results From Some Field and Pot Experiments in Italy

  Silvia Baronti, Giorgio Alberti, Gemini Delle Vedove, Filippo Di Gennaro, Guido Fellet, Lorenzo Genesio, Franco Miglietta, Alessandro Peressotti, Francesco Primo Vaccari

  3-12

  31-03-2010

  4528

  PDF: 2540
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  Use of dominance analysis in selecting the best cropping technique based on long term agronomic experiments

  Giuliano Vitali, Loretta Triberti, Guido Baldoni

  16-03-2017

  1146

  PDF: 609

  APPENDIX: 203

  HTML: 292
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  Ecological focus area – EFA: the biological value of olive groves. A case study in Sardinia (Italy)

  Marta Biaggini, Pietro Lo Cascio, Lara Bassu, Paolo Bazzoffi, Claudia Corti

  17-02-2016

  954

  Article - Italian: 517

  Article - English: 440
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  Integrated soil-water-crop management in salt-affected areas

  Filiberto Altobelli, Anna Dalla Marta, Anna Benedetti, Maria Konyushkova, Giuseppe Corti

  31-08-2023

  888

  PDF: 454

  HTML: 38
• 

  Exploitability of cultivated and wild cardoon as long-term, low-input energy crops

  Rosario Paolo Mauro, Orazio Sortino, Gaetano Roberto Pesce, Michele Agnello, Sara Lombardo, Gaetano Pandino, Giovanni Mauromicale

  44-46

  11-03-2015

  2317

  PDF: 640

  HTML: 356
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  Combined approach based on principal component analysis and canonical discriminant analysis for investigating hyperspectral plant response

  Anna Maria Stellacci, Annamaria Castrignanò, Mariangela Diacono, Antonio Troccoli, Adelaide Ciccarese, Elena Armenise, Antonio Gallo, Pasquale De Vita, Antonio Lonigro, Mario Alberto Mastro, Pietro Rubino

  e34

  26-07-2012

  3470

  PDF: 1535

  HTML: 1121
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  Biochar from swine manure solids: influence on carbon sequestration and Olsen phosphorus and mineral nitrogen dynamics in soil with and without digestate incorporation

  Rosa Marchetti, Fabio Castelli, Anna Orsi, Lidia Sghedoni, Davide Bochicchio

  e26

  31-05-2012

  2878

  PDF: 1563

  HTML: 511
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  Irrigation treatments, water use efficiency and crop sustainability in cereal-forage rotations in Mediterranean environment

  Pasquale Martiniello, Giovanni Annichiarico, Salvatore Claps

  e41

  18-10-2012

  2517

  PDF: 611

  HTML: 404
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  Agronomy towards the Green Economy. Optimization of metal phytoextraction

  Luca Marchiol, Guido Fellet

  e30

  30-09-2011

  1739

  PDF: 743

  HTML: 1466
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  Growth and physiological response of two biomass sorghum (Sorghum bicolor (L.) Moench) genotypes bred for different environments, to contrasting levels of soil moisture

  Lorenzo Barbanti, Ahmad Sher, Giuseppe Di Girolamo, Elio Cirillo, Muhammad Ansar

  208-214

  09-12-2015

  2470

  PDF: 955

  HTML: 1684
• 

  Conservation tillage in a semiarid Mediterranean environment: results of 20 years of research

  Paolo Ruisi, Dario Giambalvo, Sergio Saia, Giuseppe Di Miceli, Alfonso S. Frenda, Antonella Plaia, Gaetano Amato

  1-7

  22-01-2014

  4859

  PDF: 1377

  HTML: 883
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  Submergence sensitivity of durum wheat, bread wheat and barley at the germination stage

  Iduna Arduini, Cecilia Orlandi, Laura Ercoli, Alessandro Masoni

  100-106

  23-06-2016

  1823

  PDF: 923

  HTML: 565
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  Effects of mycorrhiza on growth and essential oil production in selected aromatic plants

  Waed Tarraf, Claudia Ruta, Francesca De Cillis, Anna Tagarelli, Luigi Tedone, Giuseppe De Mastro

  160-162

  23-09-2015

  3274

  PDF: 1278

  HTML: 1633
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  Effects of treated agro-industrial wastewater irrigation on tomato processing quality

  Giuseppe Gatta, Angela Libutti, Anna Gagliardi, Grazia Disciglio, Luciano Beneduce, Mariangela d'Antuono, Michele Rendina, Emanuele Tarantino

  97-100

  23-06-2015

  2520

  PDF: 791

  HTML: 1112
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  Effect of air heat treatment time on physical, chemical and DNA quality properties of strawberries fruit (cv. candonga)

  Mauro Musto, Raffaele Lopardo, Francesco Cellini, Pasquale Domenico Grieco

  e11

  15-03-2011

  1462

  PDF: 462

  HTML: 1096
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  Advances of nanotechnology in agro-environmental studies

  Stefania Mura, Giovanna Seddaiu, Fabio Bacchini, Pier Paolo Roggero, Gian Franco Greppi

  e18

  11-09-2013

  7229

  PDF: 2884

  HTML: 2869
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  Grain Yield, Quality and Deoxynivalenol (DON) Contamination of Durum Wheat (Triticum Durum Desf.): Results of National Networks in Organic and Conventional Cropping Systems

  Fabrizio Quaranta, Tiziana Amoriello, Gabriella Aureli, Andreina Belocchi, Maria Grazia D'Egidio, Mauro Fornara, Sahara Melloni, Ersilio Desiderio

  353-366

  19-10-2010

  1746

  PDF: 707
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  Methods and tools for developing virtual territories for scenario analysis of agro-ecosystems

  Carlo Giupponi, Michele Zen

  252-260

  10-08-2016

  1952

  PDF: 611

  HTML: 489
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  Trace element accumulation and distribution in sunflower plants at the stages of flower bud and maturity

  Susanna De Maria, Anna Rita Rivelli

  e9

  26-02-2013

  3330

  PDF: 1380

  HTML: 1643
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  Effect of destoned olive cake on the aromatic profile of cows’ milk and dairy products: comparison of two techniques for the headspace aroma profile analysis

  Anna Rocchina Caputo, Giuseppe Morone, Maria Antonietta Di Napoli, Domenico Rufrano, Emilio Sabia, Francesco Paladino, Lucia Sepe, Salvatore Claps

  15-20

  11-03-2015

  2354

  PDF: 785

  HTML: 754
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  Antioxidant capacity, phenolic and vitamin C contents of quinoa (Chenopodium quinoa Willd.) as affected by sprouting and storage conditions

  Maura N. Laus, Mariagrazia P. Cataldi, Carlo Robbe, Tiziana D'Ambrosio, Maria L. Amodio, Giancarlo Colelli, Giuditta De Santis, Zina Flagella, Donato Pastore

  09-03-2017

  2549

  PDF: 1261

  HTML: 616
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  Effects of compost tea treatments on productivity of lettuce and kohlrabi systems under organic cropping management

  Catello Pane, Assunta Maria Palese, Giuseppe Celano, Massimo Zaccardelli

  153-156

  30-09-2014

  5411

  PDF: 1696

  HTML: 2621
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  Effectiveness of the GAEC cross-compliance standard Short-term measures for runoff water control on sloping land (temporary ditches and grass strips) in controlling soil erosion

  Paolo Bazzoffi, Arianna Ciancaglini, Nicola Laruccia

  e3

  12-08-2011

  1138

  PDF: 544
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  Effect of crop rotations of rain-fed and irrigated autumn-sown and spring-sown forage on milk feed unit and soil traits in the European Mediterranean environment

  Pasquale Martiniello, Salvatore Claps

  141-152

  25-09-2014

  1576

  PDF: 638

  HTML: 268
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  Valorisation of typical products through characterising and promoting actions: morpho-biometric traits, sensory analysis and flavonol content in Cipolla di Giarratana

  Ezio Riggi, Laura Siracusa, Carmela Maria Lanza, Agata Mazzaglia, Isabella Di Silvestro, Salvatore La Rosa, Alessandra Pellegrino, Chiara Ippolito, Giorgio Testa, Danilo Scordia, Giovanni Avola

  e11

  27-05-2013

  2616

  PDF: 763

  HTML: 284
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  Integrated weed management: Tools and strategies in a world of pesticide restriction

  Vittoria Giannini, Donato Loddo, J. Scott McElroy

  08-11-2021

  1332

  PDF: 472

  HTML: 16
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  Polyphenol profile and content in wild and cultivated Cynara cardunculus L.

  Gaetano Pandino, Sara Lombardo, Gary Williamson, Giovanni Mauromicale

  e35

  31-07-2012

  3059

  PDF: 1322

  HTML: 1801