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  Effect of Salinity and Low Osmotic Potential on the Germination and Seedling Growth of Rapeseed Cultivars with Different Stress Tolerance

  Roberta Pace, Paolo Benincasa

  69-78

  31-03-2010

  1664

  PDF: 750
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  Nine-year results on maize and processing tomato cultivation in an organic and in a conventional low input cropping system

  Michela Farneselli, Paolo Benincasa, Giacomo Tosti, Roberta Pace, Francesco Tei, Marcello Guiducci

  e2

  08-02-2013

  2878

  PDF: 860

  HTML: 531
• 

  An on-farm rotational grazing trial: restricting access time to pasture did not affect the productivity of a dairy sheep flock in spring

  Alberto Mantino, Alice Cappucci, Francesco Annecchini, Iride Volpi, Enrico Bargagli, Enrico Bonari, Giorgio Ragaglini, Marcello Mele

  30-10-2020

  1362

  PDF: 615

  HTML: 71

• Performances of legume-grass mixtures under different cutting managements in mediterranean environments

  Anna Iannucci, Antonio Melchiorre Carroni, Pasquale Martiniello

  359-368

  30-09-2006

  1188

  PDF: 618
• 

  A scoping review of side-dress nitrogen recommendation systems and their perspectives in precision agriculture

  Martina Corti, Virginia Fassa, Luca Bechini

  27-12-2021

  1072

  PDF: 559

  Appendix: 82

  HTML: 24
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  Conditions for the adoption of conservation agriculture in Central Morocco: an approach based on Bayesian network modelling

  Laura Bonzanigo, Carlo Giupponi, Rachid Moussadek

  24-34

  22-03-2016

  2315

  PDF: 1103

  HTML: 866
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  Plant response to irrigation with saline water in a Sicilian vineyard: results of a three-years field investigation

  Giuseppina Crescimanno, Kenneth B. Marcum, Francesco Morga

  e11

  28-03-2012

  1032

  PDF: 410

  HTML: 397
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  Agronomic response of sunflower subjected to biochar and arbuscular mycorrhizal fungi application under drought conditions

  Alireza Safahani Langeroodia, Paola Tedeschi, Enrica Allevato, Silvia Rita Stazi, Rana Muhammad Aadil, Roberto Mancinelli, Emanuele Radicetti

  13-09-2022

  1179

  PDF: 1033

  HTML: 270
• 

  Cool-Season Turfgrass Species and Cultivars: Response to Simulated Traffic in Central Italy

  Carlo F. Cereti, Roberto Ruggeri, Francesco Rossini

  53-60

  31-03-2010

  945

  PDF: 686

• Growth and Yield Performance of Five Guar Cultivars in a Mediterranean Environment

  Orazio Sortino, Fabio Gresta

  359-364

  16-12-2007

  1259

  PDF: 687
• 

  Soil refinement accelerates in-field degradation rates of soil-biodegradable mulch films

  Marco Bianchini, Laura Trozzo, Paride D'Ottavio, Marco Giustozzi, Marco Toderi, Luigi Ledda, Matteo Francioni

  11-07-2022

  832

  PDF: 678

  Appendix: 260

  HTML: 213
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  Comparison of olive pomace and biowaste composts in a vegetable cropping system

  Luigi Morra, Gaetano Pizzolongo, Salvatore Baiano, Alfonso Pentangelo

  e25

  11-10-2013

  3206

  PDF: 712

  HTML: 479

• Field evaluation of Amaranthus species for seed and biomass yields in southern Italy

  Anna Rita Rivelli, Piergiorgio Gherbin, Susanna De Maria, Salvatore Pizza

  225-229

  30-09-2008

  1548

  PDF: 2108
• 

  A wooded riparian strip set up for nitrogen removal can affect the water flux microbial composition

  Mizanur Md. Rahman, Marina Basaglia, Lorenzo Favaro, Bruno Boz, Bruna Gumiero, Sergio Casella

  33-37

  25-02-2014

  2993

  PDF: 647

  HTML: 525
• 

  Diachronic analysis of farmers' strategies within a protected area of central Italy

  Nicola Silvestri, Chiara Pistocchi, Tiziana Sabbatini, Rudy Rossetto, Enrico Bonari

  e20

  03-05-2012

  1137

  PDF: 481

  HTML: 849

• A three-stage approach for co-designing diversified cropping systems with farmers: the case study of lentil-wheat intercropping

  Federico Leoni, Stefano Carlesi, Alessandro Triacca, Gilbert Koskey, Gilberto Croceri, Daniele Antichi, Anna-Camilla Moonen

  30-10-2023

  762

  PDF: 580

  Supplementary Material: 140

  HTML: 98
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  Field inoculation of arbuscular mycorrhiza on maize (Zea mays L.) under low inputs: preliminary study on quantitative and qualitative aspects

  Emilio Sabia, Salvatore Claps, Giuseppe Morone, Annarita Bruno, Lucia Sepe, Riccardo Aleandri

  30-33

  11-03-2015

  3277

  PDF: 899

  HTML: 881
• 

  Influence of salinity and water regime on tomato for processing

  Vito Cantore, Bernardo Pace, Mladen Todorović, Egidio De Palma, Francesca Boari

  e10

  28-03-2012

  1849

  PDF: 708

  HTML: 1909
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  Efficiency of index-based selection for potential yield in durum wheat [Triticum turgidum (L.) ssp. turgidum convar. durum (Desf.) Mackey] lines

  Abderrahmane Hannachi, Zine El Abidine Fellahi

  06-04-2023

  1025

  PDF: 615

  HTML: 189
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  Nitrogen fertilization and root growth dynamics of durum wheat for a sustainable production

  Donato De Giorgio, Francesco Fornaro

  e29

  20-07-2012

  2182

  PDF: 667

  HTML: 950
• 

  Effectiveness of the GAEC standard of cross compliance Management of set aside on soil erosion control

  Paolo Bazzoffi

  e5

  12-08-2011

  1220

  PDF: 533
• 

  Analysis of Contributing Factors to Desertification and Mitigation Measures in Basilicata Region

  Bruno Basso, Lorenzo De Simone, Agostino Ferrara, Davide Cammarano, Giovanni Cafiero, Mei-Ling Yeh, Tien-Yin Chou

  33-44

  07-10-2010

  2055

  PDF: 834
• 

  Biowaste compost effects on productive and qualitative characteristics of some field crops and on soil fertility

  Giovanni Fecondo, Sabina Bucciarelli, Elvio Di Paolo, Giovanni Ghianni

  85-89

  17-06-2015

  1756

  PDF: 715

  HTML: 635
• 

  Methods and tools for developing virtual territories for scenario analysis of agro-ecosystems

  Carlo Giupponi, Michele Zen

  252-260

  10-08-2016

  1952

  PDF: 611

  HTML: 489
• 

  Agricultural innovations for sustainable crop production intensification

  Michele Pisante, Fabio Stagnari, Cynthia A. Grant

  e40

  08-10-2012

  7512

  PDF: 2428

  HTML: 3719

• 15N-Labelled Fertilizer Recovery by Sweet Sorghum in Mediterranean Climate

  Stella Lovelli, M. Monteleone, G. Posca, Michele Perniola

  261-266

  13-12-2008

  1440

  PDF: 513

• Effect of Sulphur Fertilization on Grain Quality and Protein Composition of Durum Wheat (Triticum durum Desf.)

  Marianna Pompa, Marcella Michela Giuliani, Luigia Giuzio, Anna Gagliardi, Natale Di Fonzo, Zina Flagella

  159-170

  15-12-2009

  1603

  PDF: 1071
• 

  Variation in quality traits of newly developed Serbian wheat cultivars under different environmental conditions of Pannonian plain

  Dragan Živančev, Milan Mirosavljević, Vladimir Aćin, Vojislava Momčilović, Sanja Mikić, Aleksandra Torbica, Bojan Jocković

  16-11-2021

  1298

  PDF: 473

  HTML: 23
• 

  Effect of destoned olive cake on the aromatic profile of cows’ milk and dairy products: comparison of two techniques for the headspace aroma profile analysis

  Anna Rocchina Caputo, Giuseppe Morone, Maria Antonietta Di Napoli, Domenico Rufrano, Emilio Sabia, Francesco Paladino, Lucia Sepe, Salvatore Claps

  15-20

  11-03-2015

  2354

  PDF: 785

  HTML: 754
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  Agronomic, nutritional and nutraceutical aspects of durum wheat (Triticum durum Desf.) cultivars under low input agricultural management

  Giovanni Dinelli, Ilaria Marotti, Raffaella Di Silvestro, Sara Bosi, Valeria Bregola, Mattia Accorsi, Alessandro Di Loreto, Stefano Benedettelli, Lisetta Ghiselli, Pietro Catizone

  e12

  24-05-2013

  5547

  PDF: 1822

  HTML: 1366
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  Delineating management zones for precision agriculture applications: a case study on wheat in sub-tropical Brazil

  Júnior Melo Damian, Osmar Henrique De Castro Pias, Antônio Luis Santi, Nicola Di Virgilio, Juliano Berghetti, Lorenzo Barbanti, Roberta Martelli

  171-179

  10-08-2016

  2511

  PDF: 1133

  HTML: 961
• 

  Assessing food production capacity of farms in periurban areas

  Rosalia Filippini, Elisa Marraccini, Sylvie Lardon, Enrico Bonari

  63-70

  06-06-2014

  2880

  PDF: 981

  HTML: 595
• 

  Ethics, sustainability and logistics in agricultural and agri-food economics research

  Pietro Pulina, Giuseppe Timpanaro

  e33

  10-07-2012

  3871

  PDF: 1483

  HTML: 1836

• Monitoring of Soil Copper Concentrations in Different Organic Farms over a Three-Year Period in Apulia, South-Eastern Italy

  Maria Rosaria Provenzano, Hamid El Bilali, Vito Simeone, Donato Mondelli, Nuray Baser

  41-52

  31-03-2009

  1028

  PDF: 470

• Participatory ecodesign of crop management based on Life Cycle Assessment: an approach to inform the strategy of a Protected Denomination of Origin. A case study in viticulture

  Christel Renaud-Gentié, Cécile Grémy-Gros, Séverine Julien, Antoine Giudicelli

  08-04-2024

  248

  PDF: 238

  HTML: 23
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  Effect of cultivar x ozone treatment interaction on the total polyphenols content and antioxidant activity of globe artichoke

  Sara Lombardo, Gaetano Pandino, Cristina Restuccia, Giuseppe Muratore, Fabio Licciardello, Rosario Paolo Mauro, Roberto Pesce, Giovanni Mauromicale

  105-107

  23-06-2015

  1722

  PDF: 613

  HTML: 673
• 

  From soil to soil-less in horticulture: quality and typicity

  Rosario Di Lorenzo, Antonino Pisciotta, Pietro Santamaria, Valentina Scariot

  e30

  05-12-2013

  5505

  PDF: 2198

  HTML: 2657
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  AESIS: a support tool for the evaluation of sustainability of agroecosystems. Example of applications to organic and integrated farming systems in Tuscany, Italy

  Gaio Cesare Pacini, Giulio Lazzerini, Concetta Vazzana

  e3

  22-02-2011

  2421

  PDF: 1025

  HTML: 3651
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  Nutritional characteristics of ancient Tuscan varieties of Triticum aestivum L.

  Lisetta Ghiselli, Eleonora Rossi, Anne Whittaker, Giovanni Dinelli, Adriano Pasqualino Baglio, Luisa Andrenelli, Stefano Benedettelli

  237-245

  10-08-2016

  2602

  PDF: 1656

  HTML: 1004
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  Agronomic traits and deoxynivalenol contamination of two tetraploid wheat species (Triticum turgidum spp. durum, Triticum turgidum spp. turanicum) grown strictly under low input conditions

  Giovanni Dinelli, Raffaella Di Silvestro, Ilaria Marotti, Sara Bosi, Valeria Bregola, Alessandro Di Loreto, Paola Nipoti, Antonio Prodi, Pietro Catizone

  127-135

  16-09-2014

  2466

  PDF: 914

  HTML: 709
• 

  Genotypic performance, character correlations and path analysis of pod yield in Abelmoschus caillei (A. Chev.) Stevels

  Christopher O. Alake, Omolayo J. Ariyo, Moninuola A. Ayo-Vaughan

  e44

  29-11-2012

  2506

  PDF: 730

  HTML: 467
• 

  Fennel outperforms ajwain and anise in the saline environment: physiological response mechanisms in germinating seeds and mature plants

  Javad Nouripour-Sisakht, Parviz Ehsanzadeh, Mohammad H. Ehtemam

  30-06-2022

  955

  PDF: 576

  HTML: 224
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  Adaptation patterns of sixteen alfalfa (Medicago sativa L.) cultivars across contrasting environments of Algeria and implications for the crop improvement

  Chahira Achir, Paolo Annicchiarico, Luciano Pecetti, Houssem-Eddine Khelifi, Mahfoud M'Hammedi-Bouzina, Aissa Abdelguerfi, Meriem Laouar

  57-62

  12-03-2020

  1144

  PDF: 726

  HTML: 158

• Yield Potential Evaluation in Chickpea Genotypes under Late Terminal Drought in Relation to the Length of Reproductive Stage

  Nezar H. Samarah, Nasri Haddad, Ahmad M. Alqudah

  111-117

  30-09-2009

  1501

  PDF: 699
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  Nursery inoculation with the arbuscular mycorrhizal fungus Glomus viscosum and its effect on the growth and physiology of hybrid artichoke seedlings

  Angela Campanelli, Claudia Ruta, Anna Tagarelli, Irene Morone-Fortunato

  e25

  07-09-2011

  1559

  PDF: 987

  HTML: 1156

• Use of Essential Oils of Cinnamon, Lavender and Peppermint for Weed Control

  Enio Campiglia, Roberto Mancinelli, Andrea Cavalieri, Fabio Caporali

  171-178

  30-06-2007

  4232

  PDF: 1713
• 

  An index of environmental and cultural suitability for the cultivation of climate-resilient castor bean in rainfed low-productivity common lands in Mexico

  Carolina Vázque Chun, Gabriel de Jesús Peña Uribe, Armando López Santos, Antonio de Jesús Meraz Jiménez

  23-01-2023

  1347

  PDF: 438

  HTML: 128
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  Analysis of meteorological variations on wheat yield and its estimation using remotely sensed data. A case study of selected districts of Punjab Province, Pakistan (2001-14)

  Rafia Mumtaz, Shahbaz Baig, Iram Fatima

  03-10-2017

  3564

  PDF: 1295

  HTML: 1034

• Accumulation of Dry Matter and Nitrogen in Durum Wheat During Grain Filling as Affected by Temperature and Nitrogen Rate

  Laura Ercoli, Alessandro Masoni, Marco Mariotti, Iduna Arduini

  3-14

  31-03-2009

  1697

  PDF: 513
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  DNA markers as a tool for genetic traceability of primary product in agri-food chains

  Daria Scarano, Cinzia Montemurro, Giandomenico Corrado, Antonio Blanco, Rosa Rao

  e45

  15-11-2012

  2846

  PDF: 1034

  HTML: 878