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A methodology for evaluating land suitability for medicinal plants at a regional level
7734PDF: 682Appendix: 349HTML: 13416 -
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Nutritional characteristics of ancient Tuscan varieties of Triticum aestivum L.
2603PDF: 1657HTML: 1004 -
Field bean for forage and grain in short-season rainfed Mediterranean conditions
1883PDF: 675HTML: 126 -
Comparing physical quality of tilled and no-tilled soils in an almond orchard in southern Italy
3377PDF: 904HTML: 828 -