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Found 274 items.
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Ethics, sustainability and logistics in agricultural and agri-food economics research
3871PDF: 1483HTML: 1836 -
Improved salinity tolerance in early growth stage of maize through salicylic acid foliar application
2381PDF: 852Appendix: 93HTML: 59 -
Crop response to soils amended with biochar: expected benefits and unintended risks
2925PDF: 1274APPENDIX: 221HTML: 1343 -
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The intersection of integrated pest management and soil quality in the resistant weed era
1617PDF: 428HTML: 13 -
A scoping review of side-dress nitrogen recommendation systems and their perspectives in precision agriculture
1072PDF: 559Appendix: 82HTML: 24 -
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Determining the utility of an unmanned ground vehicle for weed control in specialty crop systems
2070PDF: 704HTML: 234 -
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Durum wheat salt stress tolerance is modulated by the interaction between plant genotypes, soil microbial biomass, and enzyme activity
1041PDF: 520Appendix: 78HTML: 18 -
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Agro-ecological benefits of faba bean for rainfed Mediterranean cropping systems
2314PDF: 1256HTML: 438 -
Use of dominance analysis in selecting the best cropping technique based on long term agronomic experiments
1146PDF: 609APPENDIX: 203HTML: 292 -
Energy balance of five fodder cropping systems in the irrigated lowlands of Northern Italy
2533PDF: 572HTML: 699 -
Biodiversity in vegetable crops, a heritage to save: the case of Puglia region
6264PDF: 2067HTML: 5726 -
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Nutritional characteristics of ancient Tuscan varieties of Triticum aestivum L.
2602PDF: 1656HTML: 1004 -
A multi-adaptive framework for the crop choice in paludicultural cropping systems
3641PDF: 1302HTML: 675 -
Indicators of agricultural intensity and intensification: a review of the literature
5195PDF: 1494HTML: 3654 -
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Conservation tillage in a semiarid Mediterranean environment: results of 20 years of research
4859PDF: 1377HTML: 883 -