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Found 267 items.
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Biodiversity in vegetable crops, a heritage to save: the case of Puglia region
6126PDF: 1992HTML: 5714 -
Salinity tolerance evaluation of barley germplasm for marginal soil utilization
917PDF: 362Appendix: 85HTML: 60 -
Exploitability of cultivated and wild cardoon as long-term, low-input energy crops
2273PDF: 615HTML: 355 -
Nitrogen, phosphorus and potassium mass balances in an irrigated quinoa field
1644PDF: 546HTML: 60 -
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Use of dominance analysis in selecting the best cropping technique based on long term agronomic experiments
1115PDF: 589APPENDIX: 189HTML: 292 -
MiniCSS: a software application to optimize crop irrigation and nitrogen fertilization strategies
1401PDF: 410HTML: 1439 -
Lactobacillus brevis-based bioingredient inhibits Aspergillus niger growth on pan bread
2142PDF: 920HTML: 516 -
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Molecular identification and artificial cultivation of a wild isolate of oyster mushroom in Albania
2049PDF: 868HTML: 1305 -
Irrigation management in Mediterranean salt affected agriculture: how leaching operates
1486PDF: 524HTML: 1146 -
Seed priming with zinc improves field performance of maize hybrids grown on calcareous chernozem
1820HTML: 154PDF: 532 -
Evaluation of the nitrate and nitrite content of vegetables commonly grown in Slovenia
2950PDF: 1068HTML: 2405 -
Submergence sensitivity of durum wheat, bread wheat and barley at the germination stage
1742PDF: 863HTML: 559 -
A scoping review of side-dress nitrogen recommendation systems and their perspectives in precision agriculture
962PDF: 509Appendix: 65HTML: 22 -
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Smart fertilizers: What should we mean and where should we go?
7052HTML: 780PDF: 1671Appendix: 166 -
Water and radiation use efficiencies of irrigated biomass sorghum in a Mediterranean environment
2002PDF: 484HTML: 2026 -
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Genetic diversity characterization of maize populations using molecular markers
598PDF: 358HTML: 66