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Found 92 items.

Conditions for the adoption of conservation agriculture in Central Morocco: an approach based on Bayesian network modelling

Laura Bonzanigo, Carlo Giupponi, Rachid Moussadek

24-34

22-03-2016

2315

PDF: 1104

HTML: 866
Adoption of biodegradable mulching films in agriculture: is there a negative prejudice towards materials derived from organic wastes?

Myriam Anna Scaringelli, Giacomo Giannoccaro, Maurizio Prosperi, Antonio Lopolito

92-99

10-06-2016

2658

PDF: 1160

Appendix: 271

HTML: 1511
Assessing the effect of rotational grazing adoption in Iberian silvopastoral systems with Normalized Difference Vegetation Index time series

Antonio Frongia, Antonio Pulina, Alberto Tanda, Giovanna Seddaiu, Pier Paolo Roggero, Gerardo Moreno

31-05-2023

937

PDF: 590

HTML: 105
Is it appropriate to support the farmers for adopting conservation agriculture? Economic and environmental impact assessment

Antonio Troccoli, Carmen Maddaluno, Massimo Mucci, Mario Russo, Michele Rinaldi

169-177

03-12-2015

2870

PDF: 1323

HTML: 797
Barriers and drivers towards the incorporation of crop residue in the soil. Analysis of Italian farmersâ€™ opinion with the theory of planned behaviour

Luca Bechini, Chiara Costamagna, Laura Zavattaro, Carlo Grignani, Jo Bijttebier, Greet Ruysschaert

178-184

03-12-2015

1946

PDF: 802

HTML: 828
Agricultural innovations for sustainable crop production intensification

Michele Pisante, Fabio Stagnari, Cynthia A. Grant

e40

08-10-2012

7513

PDF: 2431

HTML: 3719
Nitrogen fertilisation management in precision agriculture: a preliminary application example on maize

Raffaele Casa, Andrea Cavalieri, Benedetto Lo Cascio

e5

22-02-2011

2084

PDF: 978

HTML: 2928
Mechanical weed control in organic winter wheat

Euro Pannacci, Francesco Tei, Marcello Guiducci

11-12-2017

3087

PDF: 1810

HTML: 384
Assessing the potential of INFFER to improve management of agro-environmental assets in Tuscany

G. Cesare Pacini, Leonardo Gabellini, Anna M. Roberts, Concetta Vazzana, Geoff Park, David J. Pannell

e27

05-12-2013

2984

PDF: 830

HTML: 331
The intersection of integrated pest management and soil quality in the resistant weed era

Audrey V. Gamble, Andrew J. Price

03-09-2021

1617

PDF: 428

HTML: 13
Improving access to research outcomes for innovation in agriculture and forestry: the VALERIE project

Luca Bechini, Nicole Koenderink, Hein F.M. ten Berge, Wim Corre, Frits K. van Evert, Arianna Facchi, Olfa Gharsallah, Elena Gorriz-Mifsud, Carlo Grignani, Michael den Herder, Yolaine Hily, Eric Justes, Aurélien Lepennetier, Barbara Moretti, Paul Newell-Price, Luca Nonini, Roberto Oberti, Sonia Ramonteu, Mercedes Rois, Frank de Ruijter, Dario Sacco, Peter M. Schuler, Don Willems, Anneke Zandstra, Jan Top

27-06-2017

53139

PDF: 919

Appendix: 405

HTML: 448
Water saving strategies assessment on processing tomato cultivated in Mediterranean region

Marcella M. Giuliani, Giuseppe Gatta, Eugenio Nardella, Emanuele Tarantino

69-76

22-03-2016

2320

PDF: 1031

HTML: 694
A participatory approach to involve winegrowers in pesticide use reduction in viticulture in the south-western region of France

Mickaël Perez, Laure Hossard, Christian Gary, Pauline Lacapelle, Marie-Hélène Robin, Aurélie Metay

13-02-2024

416

PDF: 478

HTML: 81
Growing lettuce under multispectral light-emitting diodes lamps with adjustable light intensity

Giacomo Tosti, Paolo Benincasa, Rossano Cortona, Beatrice Falcinelli, Michela Farneselli, Marcello Guiducci, Andrea Onofri, Euro Pannacci, Francesco Tei, Mario Giulietti

57-62

28-09-2017

2111

PDF: 1100

HTML: 189
Energy balance of five fodder cropping systems in the irrigated lowlands of Northern Italy

Cesare Tomasoni, Lamberto Borrelli, Massimo Brambilla

e9

24-03-2011

2533

PDF: 572

HTML: 699
Climate change risk perception and adaptation to climate smart agriculture are required to increase wheat production for food security

Nusrat Ehsan, Gerrit Hoogenboom, Mahmood Khalid Qamar, Carol J. Wilkerson, Syed Aftab Wajid, Farhan Aziz

30-12-2022

1413

PDF: 577

HTML: 16
Research for the innovation of the agri-food system in international cooperation

Stefano Bocchi, Scott Christiansen, Theib Oweis, Andrea Porro, Simone Sala

e36

29-08-2012

3914

PDF: 1141

HTML: 739
Agronomic response of sunflower subjected to biochar and arbuscular mycorrhizal fungi application under drought conditions

Alireza Safahani Langeroodia, Paola Tedeschi, Enrica Allevato, Silvia Rita Stazi, Rana Muhammad Aadil, Roberto Mancinelli, Emanuele Radicetti

13-09-2022

1181

PDF: 1033

HTML: 270
Seedling emergence response to early sowings in unprimed and osmoprimed seeds of fiber sorghums for energy biomass under semi-arid climate

Cristina Patanè, Alessandro Saita, Ashraf Tubeileh

e30

02-07-2012

1488

PDF: 517

HTML: 379
A three-stage approach for co-designing diversified cropping systems with farmers: the case study of lentil-wheat intercropping

Federico Leoni, Stefano Carlesi, Alessandro Triacca, Gilbert Koskey, Gilberto Croceri, Daniele Antichi, Anna-Camilla Moonen

30-10-2023

764

PDF: 582

Supplementary Material: 140

HTML: 98
Environment, agro-system and quality of food production in Italy

Nicola Dal Ferro, Maurizio Borin

23-06-2017

3980

PDF: 1000

HTML: 1074
Ethics, sustainability and logistics in agricultural and agri-food economics research

Pietro Pulina, Giuseppe Timpanaro

e33

10-07-2012

3872

PDF: 1484

HTML: 1836
Stakeholders analysis and engagement to address Water-Ecosystem-Food Nexus challenges in Mediterranean environments: a case study in Italy

Valentina Baratella, Tiziana Pirelli, Raffaele Giordano, Alessandro Pagano, Ivan Portoghese, Manuel Bea, Estrella López-Moya, Antonella Di Fonzo, Stefano Fabiani, Silvia Vanino

25-10-2023

911

PDF: 498

HTML: 93
Co-designing a method to assess agroecological transitions: results of a case study in Senegal

Maryline Darmaun, Laure Hossard, Stéphane de Tourdonnet, Jean-Luc Chotte, Juliette Lairez, Eric Scopel, Ndeye Fatou Faye, Lydie Chapuis-Lardy, Moussa Ndienor, Mame Farma Ndiaye Cissé, Tiphaine Chevallier

07-08-2023

987

PDF: 693

Supplementary Material: 147

HTML: 80
Effect of late-season nitrogen fertilization on grain yield and on flour rheological quality and stability in common wheat, under different production situations

Massimo Blandino, Federico Marinaccio, Amedeo Reyneri

107-113

10-06-2016

1714

PDF: 1020

HTML: 901
Problems and perspectives in weed management

Donato Loddo, J. Scott McElroy, Vittoria Giannini

06-07-2021

3584

PDF: 1321

HTML: 97
Salt-affected soils: field-scale strategies for prevention, mitigation, and adaptation to salt accumulation

Ana Marta Paz, Esperanza Amezketa, Loredana Canfora, Nadia Castanheira, Gloria Falsone, Maria C. Gonçalves, Ian Gould, Biser Hristov, Marcello Mastrorilli, Tiago Ramos, Rodney Thompson, Edoardo A.C. Costantini

22-08-2023

1844

PDF: 991

HTML: 71
A scoping review of side-dress nitrogen recommendation systems and their perspectives in precision agriculture

Martina Corti, Virginia Fassa, Luca Bechini

27-12-2021

1072

PDF: 559

Appendix: 82

HTML: 24
Participatory ecodesign of crop management based on Life Cycle Assessment: an approach to inform the strategy of a Protected Denomination of Origin. A case study in viticulture

Christel Renaud-Gentié, Cécile Grémy-Gros, Séverine Julien, Antoine Giudicelli

08-04-2024

248

PDF: 238

HTML: 23
Co-designing innovative cropping systems with stakeholders

Elisa Marraccini, Nicola Silvestri, Julie Ingram

19-03-2024

596

PDF: 412

HTML: 32
Effectiveness of the GAEC cross-compliance standard management of stubble and crop residues in the maintenance of adequate contents of soil organic carbon

Domenico Ventrella, Angelo Fiore, Alessandro Vittorio Vonella, Francesco Fornaro

e7

12-08-2011

1130

PDF: 574
Evaluation of the environmental impacts of suckler calf-to-beef mixed crop-livestock farms in northern Italy: A farm-based study

Dennis Bonnin, Francesco Ferrero, Ernesto Tabacco, Stefano Carena, Giorgio Borreani

04-07-2022

898

PDF: 401

Appendix: 64

HTML: 41
Rye (Secale cereale L.) and squarrose clover (Trifolium squarrosum L.) cover crops can increase their allelopathic potential for weed control when used mixed as dead mulch

Lara Abou Chehade, Carolina G. Puig, Carlos Souto, Daniele Antichi, Marco Mazzoncini, Nuria Pedrol

31-08-2021

2117

PDF: 659

HTML: 17
Salt leaching due to rain in Mediterranean climate: is it enough?

Massimo Monteleone, Angela Libutti

e6

28-03-2012

1331

PDF: 553

HTML: 1242
An index of environmental and cultural suitability for the cultivation of climate-resilient castor bean in rainfed low-productivity common lands in Mexico

Carolina Vázque Chun, Gabriel de Jesús Peña Uribe, Armando López Santos, Antonio de Jesús Meraz Jiménez

23-01-2023

1348

PDF: 438

HTML: 128
CLIMESCO: evolution of cropping systems as affected by climate change

Domenico Ventrella

e1

28-03-2012

1162

PDF: 457

HTML: 327
Analysis of Contributing Factors to Desertification and Mitigation Measures in Basilicata Region

Bruno Basso, Lorenzo De Simone, Agostino Ferrara, Davide Cammarano, Giovanni Cafiero, Mei-Ling Yeh, Tien-Yin Chou

33-44

07-10-2010

2055

PDF: 834
Potential of hyperspectral remote sensing for field scale soil mapping and precision agriculture applications

Raffaele Casa, Fabio Castaldi, Simone Pascucci, Stefano Pignatti

e43

31-10-2012

3285

PDF: 864

HTML: 447
Environmental effectiveness of GAEC cross-compliance standard 1.1c â€˜Maintenance of farm channel networks and field convexityâ€™ and economic evaluation of the competitiveness gap for farmers

Paolo Bazzoffi, Sergio Pellegrini, Silvia Carnevale, Lamberto Borrelli, Marisanna Speroni, Lorenzo Furlan, Francesca Chiarini, Michele Colauzzi, Francesco Fracasso, Marco Fedrizzi, Mirko Guerrieri, Mauro Pagano, Daniele Puri, Giulio Sperandio

09-02-2016

996

Article - Italian: 459

Article - English: 429

Technical Report: 826
On-farm experimentation in agronomic research: an Italian perspective

Vittoria Giannini, Elisa Marraccini

29-02-2024

502

PDF: 424

HTML: 76
Techno-diversity for carbon farming and climate resilience

Bruno Basso

30-12-2022

761

PDF: 463

HTML: 15
Is the choice of a farmâ€™s commercial market an indicator of agricultural intensity? Conventional and short food supply chains in periurban farming systems

Rosalia Filippini, Elisa Marraccini, Sylvie Lardon, Enrico Bonari

1-5

11-03-2016

1995

PDF: 796

HTML: 370
Dynamics of agricultural land systems in western Mediterranean areas: a clustering approach based on the self-organizing map

Marya Cristina Rabelo, Marj Tonini, Nicola Silvestri

18-10-2023

572

PDF: 474

Supplementary Material: 138

HTML: 99
Nitrogen fertilisation of durum wheat: a case study in Mediterranean area during transition to conservation agriculture

Angelica Galieni, Fabio Stagnari, Giovanna Visioli, Nelson Marmiroli, Stefano Speca, Giovanni Angelozzi, Sara D'Egidio, Michele Pisante

12-23

24-03-2016

2408

PDF: 1286

HTML: 1062
Off-site movement of quinclorac from rice fields

Francesco Vidotto, Silvia Fogliatto, Lorenzo Carmagnola, Fernando De Palo, Marco Milan

11-05-2021

1228

HTML: 61

PDF: 428
Feed legumes for truly sustainable crop-animal systems

Paolo Annicchiarico

28-06-2017

2102

PDF: 1010

HTML: 611
Fennel outperforms ajwain and anise in the saline environment: physiological response mechanisms in germinating seeds and mature plants

Javad Nouripour-Sisakht, Parviz Ehsanzadeh, Mohammad H. Ehtemam

30-06-2022

955

PDF: 576

HTML: 224
Seasonal nutrient dynamics and biomass quality of giant reed (Arundo donax L.) and miscanthus (Miscanthus x giganteus Greef et Deuter) as energy crops

Nicoletta Nassi o Di Nasso, Neri Roncucci, Federico Triana, Cristiano Tozzini, Enrico Bonari

e24

02-08-2011

2970

PDF: 792

HTML: 1891
Plant extracts - importance in sustainable agriculture

Katarzyna Godlewska , Domenico Ronga, Izabela Michalak

17-06-2021

19076

HTML: 5269

PDF: 4457
Salt-affected soils: a sustainability challenge in a changing world

Jorge Batlle-Sales

22-08-2023

910

PDF: 346

HTML: 35

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