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Comparison of olive pomace and biowaste composts in a vegetable cropping system
3171PDF: 668HTML: 475 -
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Durum wheat salt stress tolerance is modulated by the interaction between plant genotypes, soil microbial biomass, and enzyme activity
996PDF: 483Appendix: 69HTML: 16 -
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DNA markers as a tool for genetic traceability of primary product in agri-food chains
2820PDF: 1020HTML: 878