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  Improving soil phosphorus availability and yield of Zea mays l. using biochar and compost derived from agro-industrial wastes

  Huck Ywih Ch'ng, Ahmed Osumanu Haruna, Nik Muhamad Nik Abdul Majid, Mohamadu Boyie Jalloh

  34-42

  20-02-2019

  1997

  PDF: 1059

  HTML: 89
• 

  Foliar application of plant-based biostimulants improve yield and upgrade qualitative characteristics of processing tomato

  Eugenio Cozzolino, Ida Di Mola, Lucia Ottaiano, Christophe El-Nakhel , Youssef Rouphael, Mauro Mori

  23-03-2021

  3505

  HTML: 374

  PDF: 1467
• 

  Suitability of NDVI index to pea condition evaluation at diverse phosphorus fertilization

  Janina Gospodarek, Agnieszka Klimek-Kopyra, Milena Rusin

  35-47

  02-03-2020

  823

  PDF: 534

  HTML: 49
• 

  Effect of Bt cotton on nutrient dynamics under varied soil type

  Kasturikasen Beura, Amitava Rakshit

  e35

  13-12-2011

  1690

  PDF: 655

  HTML: 764
• 

  AquaCrop parametrisation for quinoa in arid environments

  Jorge Alvar-Beltrán, Anne Gobin, Simone Orlandini, Anna Dalla Marta

  23-12-2020

  1472

  PDF: 679

  HTML: 76
• 

  Changes in potato cultivation technology in Korça region as adaptation to climate change

  Adrian Maho, Besnik Skënderasi, Magdalena Cara

  84-92

  05-06-2019

  1010

  PDF: 473

  HTML: 36

• Phenotypic marker study of worldwide wheat germplasm

  Rada Šućur, Velimir Mladenov, Borislav Banjac, Dragana Trkulja, Sanja Mikić, Maja Šumaruna, Andreas Börner

  07-08-2023

  858

  PDF: 436
• 

  Irrigation scenarios for artichokes and dry bean as a result of soil variability on the basis of resistivity mapping in southwest Italy

  Alaa Aldin Alromeed, Roberta Rossi, Gianfranco Bitella, Rocco Bochicchio, Mariana Amato

  151-154

  21-09-2015

  1348

  PDF: 734

  HTML: 255
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  Decomposing complex traits through crop modelling to support cultivar recommendation. A proof of concept with a focus on phenology and field pea

  Livia Paleari, Ermes Movedi, Fosco M. Vesely, Matteo Tettamanti, Daniele Piva, Roberto Confalonieri

  18-01-2022

  921

  PDF: 361

  Appendix: 84

  HTML: 11
• 

  Changes in yields and volatile oil composition of fennel (Foeniculum vulgare Mill.) in high plant populations

  Abdulhabip Özel, İslim Koşar, Tuncay Demirbilek, Kaan Erden

  147-152

  22-07-2019

  1158

  PDF: 530

  HTML: 394
• 

  Crop response to soils amended with biochar: expected benefits and unintended risks

  Raghunath Subedi, Chiara Bertora, Laura Zavattaro, Carlo Grignani

  28-06-2017

  2925

  PDF: 1274

  APPENDIX: 221

  HTML: 1343
• 

  Alfalfa (Medicago sativa L.) overseeding on mature switchgrass (Panicum virgatum L.) stand: biomass yield and nutritive value after the establishment year

  Alberto Mantino, Giorgio Ragaglini, Nicoletta Nassi o di Nasso, Cristiano Tozzini, Fabio Taccini, Enrico Bonari

  143-148

  10-08-2016

  1917

  PDF: 1028

  HTML: 362
• 

  GAEC implementation in the EU: situation and perspectives

  Vincenzo Angileri, Philippe Loudjani, Francesco Serafini

  e2

  12-08-2011

  1281

  PDF: 965
• 

  In situ olive mill residual co-composting for soil organic fertility restoration and by-product sustainable reuse

  Teresa Casacchia, Adriano Sofo, Samanta Zelasco, Enzo Perri, Pietro Toscano

  e23

  04-06-2012

  1611

  PDF: 917

  HTML: 288
• 

  Modelling for water supply of irrigated cropping systems on climate change

  Pasquale Campi, Alejandra Navarro, Luisa Giglio, Angelo D. Palumbo, Marcello Mastrorilli

  e14

  28-03-2012

  1653

  PDF: 551

  HTML: 717
• 

  Water and radiation use efficiencies of irrigated biomass sorghum in a Mediterranean environment

  Pasquale Garofalo, Alessandro Vittorio Vonella, Sergio Ruggieri, Michele Rinaldi

  e21

  17-06-2011

  2064

  PDF: 535

  HTML: 2027
• 

  Selection of Infective Arbuscular Mycorrhizal Fungal Isolates for Field Inoculation

  Elisa Pellegrino, Chandra Kamatchi Ramasamy, Cristiana Sbrana, Paolo Barberi, Manuela Giovannetti

  225-232

  16-09-2010

  7861

  PDF: 848
• 

  Cross compliance GAEC standards implemented in Italy: environmental effectiveness and strategic perspectives

  Paolo Bazzoffi, Camillo Zaccarini Bonelli

  e1

  12-08-2011

  1132

  PDF: 542
• 

  Land set up systems and beyond: Influence of soil management on water and soil conservation sewed up to a variety of pedoclimatic environments and farming systems

  Filiberto Altobelli, Marco Napoli, Anna Benedetti, Ronald Vargas, Giuseppe Corti

  261

  10-12-2020

  1343

  PDF: 525

  HTML: 10
• 

  The water deficit and aridity indexes in the Capitanata plain calculated by statistical downscaling

  Luigi Palatella, Domenico Vitale, Domenico Ventrella, Gianfranco Rana

  e3

  28-03-2012

  1623

  PDF: 415

  HTML: 760

• An Indicator-Based Framework to Evaluate Sustainability of Farming Systems: Review of Applications in Tuscany

  Cesare Pacini, Giulio Lazzerini, Paola Migliorini, Concetta Vazzana

  23-40

  31-03-2009

  1975

  PDF: 1236
• 

  Growth and yield of tomato cultivated on composted duck excreta enriched wood shavings and source-separated municipal solid waste

  Vincent Zoes, Théophile Paré, Henri Dinel, Stefano Dumontet, Vincenzo Pasquale, Antonio Scopa

  e2

  22-02-2011

  1437

  PDF: 569

  HTML: 3416
• 

  Effect of crop rotations of rain-fed and irrigated autumn-sown and spring-sown forage on milk feed unit and soil traits in the European Mediterranean environment

  Pasquale Martiniello, Salvatore Claps

  141-152

  25-09-2014

  1576

  PDF: 638

  HTML: 268
• 

  Qualitative characterisation of cultivated and wild edible plants: Mineral elements, phenols content and antioxidant capacity

  Grazia Disciglio, Annalisa Tarantino, Laura Frabboni, Anna Gagliardi, Marcella Michela Giuliani, Emanuele Tarantino, Giuseppe Gatta

  11-12-2017

  2281

  PDF: 1113

  HTML: 388
• 

  Long-term durum wheat monoculture: modelling and future projection

  Ettore Bernardoni, Marco Acutis, Domenico Ventrella

  e13

  28-03-2012

  1533

  PDF: 510

  HTML: 944
• 

  Greenhouse gas emissions in the agricultural phase of wine production in the Maremma rural district in Tuscany, Italy

  Simona Bosco, Claudia Di Bene, Mariassunta Galli, Damiano Remorini, Rossano Massai, Enrico Bonari

  e15

  13-06-2011

  6519

  PDF: 2158

  HTML: 2751
• 

  A Local Action Plan (PAL) to Combat Desertification in Apulia Region: Functional Integration of Existing Territorial Programs

  Claudia Trotta, Massimo Iannetta

  15-20

  07-10-2010

  1726

  PDF: 511

• Farm multifunctional diversification and agricultural landscape trasformations

  Emilio Chiodo, Romina Finocchio, Franco Sotte

  41-46

  05-10-2009

  1090

  PDF: 707
• 

  Comparative evaluation of phosphorus accumulation and partitioning in seeds of common bean (Phaseolus vulgaris L.)

  Angela Rosa Piergiovanni, Lucia Lioi, Vincenzo Montesano, Giulio Sarli

  23-06-2017

  1414

  PDF: 632

  HTML: 481

• Watering and agricultural development:evolution of water usage and effects on the product value

  Pietro Columba, Luca Altamore

  451-466

  23-09-2010

  831

  PDF: 609
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  Irrigation with saline-sodic water: effects on two clay soils

  Giovanna Cucci, Giovanni Lacolla

  e13

  30-05-2013

  2950

  PDF: 648

  HTML: 1032
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  Effectiveness of the GAEC standard of cross compliance retain terraces on soil erosion control

  Paolo Bazzoffi, Lorenzo Gardin

  e6

  12-08-2011

  1392

  PDF: 612

• Sustainable Agriculture for Environment Protection: Results of Six Years of Cooperation between China and Italy

  Maria Lodovica Gullino, Andrea Camponogara, Nevio Capodagli, Corrado Clini

  91-98

  30-06-2007

  940

  PDF: 538
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  Evaluation of rapeseed cultivation suitability in Apulia with GIS-multicriteria analysis

  Nicola Grassano, Luigi Tedone, Leonardo Verdini, Giuseppe De Mastro

  e16

  31-05-2011

  1647

  PDF: 759

  HTML: 818

• Social Networks and the Management of Water Resources for Agriculture in Rio Caia Catchment (Portugal)

  Luís Rodrigues, Carlos Russo Machado, Nelson Lourenço

  741-756

  20-12-2006

  873

  PDF: 446
• 

  Nutritional characteristics of ancient Tuscan varieties of Triticum aestivum L.

  Lisetta Ghiselli, Eleonora Rossi, Anne Whittaker, Giovanni Dinelli, Adriano Pasqualino Baglio, Luisa Andrenelli, Stefano Benedettelli

  237-245

  10-08-2016

  2602

  PDF: 1656

  HTML: 1004
• 

  The green economy for sustainable development: a spatial multi-criteria analysis - ordered weighted averaging approach in the siting process for short rotation forestry in the Basilicata Region, Italy

  Severino Romano, Mario Cozzi, Mauro Viccaro, Francesco di Napoli

  e21

  09-09-2013

  3563

  PDF: 759

  Annex 1: 232

  HTML: 528

• Soil, vine and other quality cultures: “terroir†and “zonazione†concepts introduction and practice

  Edoardo A.C. Costantini, Pierluigi Bucelli

  23-33

  07-04-2008

  1202

  PDF: 1464
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  Endogenous calcium mediates seedling growth and fluoride stress tolerance in four bean genotypes

  Sara Chahine, Sara Melito, Vittoria Giannini, Pier Paolo Roggero, Giovanna Seddaiu

  30-06-2022

  814

  PDF: 524

  HTML: 214
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  Effect of land set up systems on soil losses

  Marco Napoli, Filiberto Altobelli, Simone Orlandini

  306-314

  17-12-2020

  678

  PDF: 469

  HTML: 12
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  Mechanical weed control in organic winter wheat

  Euro Pannacci, Francesco Tei, Marcello Guiducci

  11-12-2017

  3087

  PDF: 1810

  HTML: 384
• 

  Conservation tillage in a semiarid Mediterranean environment: results of 20 years of research

  Paolo Ruisi, Dario Giambalvo, Sergio Saia, Giuseppe Di Miceli, Alfonso S. Frenda, Antonella Plaia, Gaetano Amato

  1-7

  22-01-2014

  4859

  PDF: 1377

  HTML: 883
• 

  Agronomic evaluation of green biodegradable mulch on melon

  Ferruccio Filippi, Galileo Magnani, Sara Guerrini, Floriana Ranghino

  e18

  18-05-2011

  2642

  PDF: 779

  HTML: 1592
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  Assessment of yield and nitrate content of wild rocket grown under salinity and subjected to biostimulant application

  Maria Isabella Sifola, Ida Di Mola, Lucia Ottaiano, Eugenio Cozzolino, Christophe El-Nakhel, Youssef Rouphael, Mauro Mori

  22-08-2023

  588

  PDF: 354

  HTML: 30
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  Nine-year results on maize and processing tomato cultivation in an organic and in a conventional low input cropping system

  Michela Farneselli, Paolo Benincasa, Giacomo Tosti, Roberta Pace, Francesco Tei, Marcello Guiducci

  e2

  08-02-2013

  2878

  PDF: 860

  HTML: 531
• 

  Leaf Area Index Retrieval Using High Resolution Remote Sensing Data

  Michele Rinaldi, Sergio Ruggieri, Pasquale Garofalo, Alessandro Vittorio Vonella, Giuseppe Satalino, Pietro Soldo

  155-166

  30-06-2010

  1638

  PDF: 680
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  Influence of phosphorus nutrition on seed yield and quality of pea (Pisum sativum L.) cultivars across different seasons

  Agnieszka Klimek-Kopyra, Josef Hakl, Jiri Skladanka, Joanna Dłużniewska

  208-213

  17-09-2019

  1009

  PDF: 642

  HTML: 46
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  The use of cobs, a by-product of maize grain, for energy production in anaerobic digestion

  Massimo Blandino, Claudio Fabbri, Mariangela Soldano, Carlo Ferrero, Amedeo Reyneri

  195-198

  10-08-2016

  2978

  PDF: 1152

  HTML: 2570
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  Improving soil and water conservation and ecosystem services by sustainable soil management practices: From a global to an Italian soil partnership

  Filiberto Altobelli, Ronald Vargas, Giuseppe Corti, Carmelo Dazzi, Luca Montanarella, Alessandro Monteleone, Lucrezia Caon, Maria Grazia Piazza, Costanza Calzolari, Michele Munafò, Anna Benedetti

  293-298

  16-12-2020

  3198

  PDF: 918

  HTML: 112
• 

  Chia (Salvia hispanica L.) as a novel forage and feed source: A review

  Amir M. Jamshidi, Mariana Amato, Ali Ahmadi, Rocco Bochicchio, Roberta Rossi

  1-18

  05-03-2019

  4272

  PDF: 1688

  HTML: 1914