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Found 195 items.
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Comparison of olive pomace and biowaste composts in a vegetable cropping system
3161PDF: 658HTML: 475 -
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Deconstructing agronomic resource use efficiencies to increase food production
1588HTML: 20PDF: 405Supplementary material: 83Supplementary data: 232 -
The intersection of integrated pest management and soil quality in the resistant weed era
1568PDF: 377HTML: 12 -
Smart fertilizers: What should we mean and where should we go?
7060HTML: 781PDF: 1672Appendix: 166 -
The use of cobs, a by-product of maize grain, for energy production in anaerobic digestion
2910PDF: 1094HTML: 2408 -
Nitrogen, phosphorus and potassium mass balances in an irrigated quinoa field
1646PDF: 547HTML: 60 -
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Allelopathic cover crop of rye for integrated weed control in sustainable agroecosystems
5073PDF: 1465HTML: 1062 -
Acetic acid disturbs rice germination and post-germination under controlled conditions mimicking green mulching in flooded paddy
1021PDF: 418Appendix: 144HTML: 60 -
Nitrogen fertilization and root growth dynamics of durum wheat for a sustainable production
2145PDF: 620HTML: 947 -
Microbial composting of fruit tree wastes through controlled submerged fermentation
2080PDF: 710HTML: 724 -
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Mitigating the impact of soil salinity: recent developments and future strategies
1996PDF: 969HTML: 56 -
Soil degradation processes in the Italian agricultural and forest ecosystems
6991PDF: 1533HTML: 3549