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Found 150 items.
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Co-designing a method to assess agroecological transitions: results of a case study in Senegal
989PDF: 697Supplementary Material: 147HTML: 81 -
Agro-ecological benefits of faba bean for rainfed Mediterranean cropping systems
2318PDF: 1258HTML: 438 -
Water saving strategies assessment on processing tomato cultivated in Mediterranean region
2320PDF: 1031HTML: 694 -
Mitigating the impact of soil salinity: recent developments and future strategies
2373PDF: 1199HTML: 294 -
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Double row spacing and drip irrigation as technical options in energy sorghum management
3360PDF: 828HTML: 1067 -
A three-stage approach for co-designing diversified cropping systems with farmers: the case study of lentil-wheat intercropping
776PDF: 590Supplementary Material: 141HTML: 102 -
Smart fertilizers: What should we mean and where should we go?
7548HTML: 859PDF: 1778Appendix: 187 -
Determinants of barley grain yield in drought-prone Mediterranean environments
3261PDF: 1037HTML: 475 -
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Conservation tillage in a semiarid Mediterranean environment: results of 20 years of research
4860PDF: 1378HTML: 883 -
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Effectiveness of the cross-compliance Standard 5.2 'buffer strips' on protecting freshwater against diffuse nitrogen pollution
1686Article - Italian: 512Article - English: 359Technical Report: 727 -
Water and radiation use efficiencies of irrigated biomass sorghum in a Mediterranean environment
2064PDF: 535HTML: 2027 -
Soil organic carbon dynamics in typical durum wheat-based crop rotations of Southern Italy
2106PDF: 948HTML: 519 -
Impact of irrigation water deficit on two tomato genotypes grown under open field conditions: From the root-associated microbiota to the stress responses
1231PDF: 799APPENDIX 1: 264APPENDIX 2: 324HTML: 251 -
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Screening of salt tolerance traits and the salt tolerance evaluation method in Brassica napus at the seed germination stage
1135PDF: 564Appendix: 59Table S2: 115Table S3: 108Table S4: 120HTML: 73 -
Nitrogen, phosphorus and potassium mass balances in an irrigated quinoa field
1742PDF: 595HTML: 75 -
Biodiversity in vegetable crops, a heritage to save: the case of Puglia region
6268PDF: 2068HTML: 5726 -
A multi-adaptive framework for the crop choice in paludicultural cropping systems
3643PDF: 1302HTML: 675