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Found 214 items.

Agronomic traits and deoxynivalenol contamination of two tetraploid wheat species (Triticum turgidum spp. durum, Triticum turgidum spp. turanicum) grown strictly under low input conditions

Giovanni Dinelli, Raffaella Di Silvestro, Ilaria Marotti, Sara Bosi, Valeria Bregola, Alessandro Di Loreto, Paola Nipoti, Antonio Prodi, Pietro Catizone

127-135

16-09-2014

2466

PDF: 915

HTML: 709
The agricultural heritage of Lampedusa (Pelagie Archipelago, South Italy) and its key role for cultivar and wildlife conservation

Tommaso La Mantia, Francesco Carimi, Rosario Di Lorenzo, Salvatore Pasta

e17

29-04-2011

2453

PDF: 1329

HTML: 1962
A Modified Soil Quality Index to Assess the Influence of Soil Degradation Processes on Desertification Risk: The Apulia Case

Valeria Ancona, Delia Evelina Bruno, Nicola Lopez, Giuseppe Pappagallo, Vito Felice Uricchio

45-56

07-10-2010

2232

PDF: 784
Organic versus conventional farming: Medium-term evaluation of soil chemical properties

Carmelo Maucieri, Massimo Tolomio, Giorgia Raimondi, Arianna Toffanin, Francesco Morari, Antonio Berti, Maurizio Borin

13-09-2022

1487

PDF: 773

HTML: 263
Changes in potato cultivation technology in KorÃ§a region as adaptation to climate change

Adrian Maho, Besnik Skënderasi, Magdalena Cara

84-92

05-06-2019

1010

PDF: 473

HTML: 36
Changes in soil quality following poplar short-rotation forestry under different cutting cycles

Claudia Di Bene, Elisa Pellegrino, Cristiano Tozzini, Enrico Bonari

e6

23-02-2011

1496

PDF: 523

HTML: 1593
Climate variability and change impacts on crop productivity

Davide Cammarano

30-12-2022

774

PDF: 312

HTML: 14
Salt leaching due to rain in Mediterranean climate: is it enough?

Massimo Monteleone, Angela Libutti

e6

28-03-2012

1331

PDF: 553

HTML: 1242
The green granary of the Empire? Insights into olive agroforestry in Sicily (Italy) from the Roman past and the present

Vincenza Ferrara, Giovanna Sala, Dominic Ingemark, Tommaso La Mantia

03-05-2023

1010

PDF: 672

HTML: 183
Soil carbon for food security and climate change mitigation and adaptation

Oladimeji I. Oladele, Ademola K. Braimoh

e38

07-12-2011

1298

PDF: 514

HTML: 446
Impact of irrigation water deficit on two tomato genotypes grown under open field conditions: From the root-associated microbiota to the stress responses

Fabiano Sillo, Giovanni Marino, Elisabetta Franchi, Matthew Haworth, Elisa Zampieri, Ilaria Pietrini, Danilo Fusini, Carmelo Mennone, Mauro Centritto, Raffaella Balestrini

13-09-2022

1233

PDF: 799

APPENDIX 1: 264

APPENDIX 2: 324

HTML: 251
Field bean for forage and grain in short-season rainfed Mediterranean conditions

Marco Mariotti, Victoria Andreuccetti, Iduna Arduini, Sara Minieri, Silvia Pampana

208-215

19-02-2018

1883

PDF: 675

HTML: 126
Response of a two-year sugar beet-sweet sorghum rotation to an agronomic management approach diversified by soil tillage and nitrogen fertilisation

A. Domenico Palumbo, A. Vittorio Vonella, Pasquale Garofalo, Laura D'Andrea, Michele Rinaldi

109-114

21-08-2014

1992

PDF: 708

HTML: 393
Salt-affected soils: field-scale strategies for prevention, mitigation, and adaptation to salt accumulation

Ana Marta Paz, Esperanza Amezketa, Loredana Canfora, Nadia Castanheira, Gloria Falsone, Maria C. Gonçalves, Ian Gould, Biser Hristov, Marcello Mastrorilli, Tiago Ramos, Rodney Thompson, Edoardo A.C. Costantini

22-08-2023

1859

PDF: 1016

HTML: 72
Long-term effects of best management practices on crop yield and nitrogen surplus

Laura Zavattaro, Chiara Costamagna, Carlo Grignani, Luca Bechini, Adelheid Spiegel, Taru Lehtinen, Gema Guzmán, Janine Krüger, Tommy D'Hose, Alicja Pecio, Frits K. van Evert, Hein F.M. ten Berge

47-50

11-03-2015

3047

PDF: 957

HTML: 472
Sequential path analysis of some yield and quality components in sugar beet grown in normal and drought conditions

Mehdi Baradaran Firouzabadi, Naser Farrokhi, Mahdieh Parsaeyan

e39

25-01-2012

2028

PDF: 682

HTML: 1243
Germination and performance of seven native wildflowers in the Mediterranean landscape plantings

Enrico Scarici, Roberto Ruggeri, Maria Elena Provenzano, Francesco Rossini

163-171

27-10-2017

1534

PDF: 695

HTML: 110
Evapotranspiration of tomato simulated with the CRITERIA model

Pasquale Campi, Francesca Modugno, Marcello Mastrorilli, Fausto Tomei, Giulia Villani, Vittorio Marletto

93-98

17-06-2014

2490

PDF: 773

HTML: 898
Soil, vine and other quality cultures: â€œterroirâ€ and â€œzonazioneâ€ concepts introduction and practice

Edoardo A.C. Costantini, Pierluigi Bucelli

23-33

07-04-2008

1202

PDF: 1488
Jerusalem artichoke (Helianthus tuberosus L.) productivity in different Italian growing areas: a modelling approach

Mario Baldini, Francesco Danuso, Alvaro Rocca, Elena Bulfoni, Maria Teresa Amaducci, Andrea Monti, Giuseppe De Mastro

e20

01-06-2011

2206

PDF: 751

HTML: 2260
A three-stage approach for co-designing diversified cropping systems with farmers: the case study of lentil-wheat intercropping

Federico Leoni, Stefano Carlesi, Alessandro Triacca, Gilbert Koskey, Gilberto Croceri, Daniele Antichi, Anna-Camilla Moonen

30-10-2023

780

PDF: 594

Supplementary Material: 141

HTML: 102
Agronomic Evaluation and Genetic Characterization of Different Accessions in Lentil (Lens culinaris Medik.)

Monica Bacchi, Maria Leone, Francesco Mercati, Giovanni Preiti, Francesco Sunseri, Michele Monti

303-314

19-10-2010

2108

PDF: 777
Agronomic, physiological and quality response of romaine and red oak-leaf lettuce to nitrogen input

Francesco Di Gioia, Maria Gonnella, Vito Buono, Osman Ayala, Pietro Santamaria

06-03-2017

3708

PDF: 934

HTML: 720
Biodiversity in vegetable crops, a heritage to save: the case of Puglia region

Antonio Elia, Pietro Santamaria

e4

15-03-2013

6268

PDF: 2068

HTML: 5726
Effects of Plant Density, Seeding and Harvest Time on the Growth of Two Kenaf (Hibiscus Cannabinus L.) Varieties

Lorenzo Barbanti, Nicola Di Virgilio, Gianpietro Venturi

267-278

13-12-2008

1328

PDF: 548
Interregional comparative analysis of farmers’ perceptions and expectations of climate change

Veysi Acibuca, Aybüke Kaya, Tuğçe Kaya

30-12-2022

770

PDF: 344

HTML: 26
Agro-ecological benefits of faba bean for rainfed Mediterranean cropping systems

Paolo Ruisi, Gaetano Amato, Giuseppe Badagliacca, Alfonso Salvatore Frenda, Dario Giambalvo, Giuseppe Di Miceli

29-09-2017

2318

PDF: 1259

HTML: 438
Irrigation treatments, water use efficiency and crop sustainability in cereal-forage rotations in Mediterranean environment

Pasquale Martiniello, Giovanni Annichiarico, Salvatore Claps

e41

18-10-2012

2518

PDF: 611

HTML: 404
Agronomic and environmental benefits of ‘re-using’ a biodegradable mulching film for two consecutive lettuce cycles

Ida Di Mola, Eugenio Cozzolino, Lucia Ottaiano, Riccardo Riccardi, Patrizia Spigno, Massimo Fagnano, Mauro Mori

22-09-2022

593

PDF: 587

HTML: 226
Assessment of yield and nitrate content of wild rocket grown under salinity and subjected to biostimulant application

Maria Isabella Sifola, Ida Di Mola, Lucia Ottaiano, Eugenio Cozzolino, Christophe El-Nakhel, Youssef Rouphael, Mauro Mori

22-08-2023

592

PDF: 357

HTML: 30
Soil organic carbon dynamics in typical durum wheat-based crop rotations of Southern Italy

Claudia Di Bene, Alessandro Marchetti, Rosa Francaviglia, Roberta Farina

209-216

10-08-2016

2106

PDF: 948

HTML: 519
Synthetic nitrogen coupled with seaweed extract and microbial inoculants improves rice (Oryza sativa L.) production under a dual cropping system

Huimin Xie, Ke Wu, Anas Iqbal, Izhar Ali, Liang He, Saif Ullah, Shangqin Wei, Quan Zhao, Xiaoyan Wu, Qianying Huang, Ligeng Jiang

22-03-2021

1873

HTML: 83

PDF: 819
Alleviatory activities in mycorrhizal tobacco plants subjected to increasing chloride in irrigation water

Ali Reza Safahani Langeroodi, Farshad Ghooshchi, Teena Dadgar

06-03-2017

2070

PDF: 844

HTML: 650
An indicator to evaluate the environmental Impact of olive oil waste waterâ€™s shedding on cultivated fields

Nicola Silvestri, Gianni Fila, Gianni Bellocchi, Enrico Bonari

243-256

30-06-2006

1190

PDF: 528
Participatory ecodesign of crop management based on Life Cycle Assessment: an approach to inform the strategy of a Protected Denomination of Origin. A case study in viticulture

Christel Renaud-Gentié, Cécile Grémy-Gros, Séverine Julien, Antoine Giudicelli

08-04-2024

253

PDF: 241

HTML: 23
Effects of irrigation regime and salinity on soil characteristics and yield of tomato

Rita Leogrande, Ornella Lopedota, Francesco Montemurro, Carolina Vitti, Domenico Ventrella

e8

28-03-2012

1989

PDF: 601

HTML: 1264
Influence of snow cover distribution on soil temperature and nutrient dynamics in alpine pedoenvironments

Ermanno Zanini, Michele Freppaz

577-586

23-09-2010

1049

PDF: 870
Mitigating the impact of soil salinity: recent developments and future strategies

Anna Tedeschi, Martino Schillaci, Raffaella Balestrini

24-01-2023

2375

PDF: 1199

HTML: 297
Salinity tolerance evaluation of barley germplasm for marginal soil utilization

Kico Dhima, Ioannis Vasilakoglou, Konstantinos Paschalidis, Nikitas Karagiannidis, Ilias Ilias

06-07-2021

983

PDF: 395

Appendix: 104

HTML: 63
Assessment of hail damages in maize using remote sensing and comparison with an insurance assessment: A case study in Lombardy

Calogero Schillaci, Fabio Inverardi, Martin Leonardo Battaglia, Alessia Perego, Wade Thomason, Marco Acutis

30-12-2022

899

PDF: 395

HTML: 20
Salinity types and level-based effects on the growth, physiology and nutrient contents of maize (Zea mays)

Haroon Shahzad, Sami Ullah, Muhammad Iqbal, Hafiz Muhammad Bilal, Ghulam Mustafa Shah, Sajjad Ahmad, Ali Zakir, Allah Ditta, Muhammad Aslam Farooqi, Iftikhar Ahmad

199-207

28-11-2019

2678

PDF: 1349

HTML: 140
Impact of sowing time, hybrid and environmental conditions on the contamination of maize by emerging mycotoxins and fungal metabolites

Massimo Blandino, Valentina Scarpino, Debora Giordano, Michael Sulyok, Rudolf Krska, Francesca Vanara, Amedeo Reyneri

28-09-2017

1815

PDF: 797

HTML: 395
Nitrogen fertilisation of durum wheat: a case study in Mediterranean area during transition to conservation agriculture

Angelica Galieni, Fabio Stagnari, Giovanna Visioli, Nelson Marmiroli, Stefano Speca, Giovanni Angelozzi, Sara D'Egidio, Michele Pisante

12-23

24-03-2016

2408

PDF: 1286

HTML: 1062
Nitrogen balance in a hilly semi-agricultural watershed in Northern Italy

Linda Pieri, Francesca Ventura, Marco Vignudelli, Paola Rossi

e12

16-03-2011

7997

PDF: 789

HTML: 1451
The ability of crop models to predict soil organic carbon changes in a maize cropping system under contrasting fertilization and residues management: Evidence from a long-term experiment

Antonio Pulina, Roberto Ferrise, Laura Mula, Lorenzo Brilli, Luisa Giglio, Ileana Iocola, Domenico Ventrella, Laura Zavattaro, Carlo Grignani, Pier Paolo Roggero

30-12-2022

1036

PDF: 369

HTML: 20
Biowaste compost effects on productive and qualitative characteristics of some field crops and on soil fertility

Giovanni Fecondo, Sabina Bucciarelli, Elvio Di Paolo, Giovanni Ghianni

85-89

17-06-2015

1757

PDF: 715

HTML: 635
Agronomy towards the Green Economy. Optimization of metal phytoextraction

Luca Marchiol, Guido Fellet

e30

30-09-2011

1739

PDF: 744

HTML: 1466
Can we 'cultivate' erucic acid in southern Europe?

Federica Zanetti, Teofilo Vamerali, Stefano Bona, Giuliano Mosca

3-10

31-03-2006

1367

PDF: 617
How to intensify collaboration in a participatory modelling process to collectively design and evaluate new farming systems

Jean-Marc Barbier, Caroline Tardivo, Sylvestre Delmotte, Roberto Cittadini, Laure Hossard, Christophe Le Page

26-02-2024

361

PDF: 410

HTML: 74
Submergence sensitivity of durum wheat, bread wheat and barley at the germination stage

Iduna Arduini, Cecilia Orlandi, Laura Ercoli, Alessandro Masoni

100-106

23-06-2016

1827

PDF: 924

HTML: 565

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