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Found 107 items.
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Deconstructing agronomic resource use efficiencies to increase food production
1665HTML: 24PDF: 450Supplementary material: 96Supplementary data: 248 -
Effects of irrigation regime and salinity on soil characteristics and yield of tomato
1988PDF: 598HTML: 1264 -
Mitigating the impact of soil salinity: recent developments and future strategies
2363PDF: 1192HTML: 280 -
Crop response to soils amended with biochar: expected benefits and unintended risks
2925PDF: 1272APPENDIX: 221HTML: 1343 -
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Grasses and legumes in mixture: an energy intercropping system intended for anaerobic digestion
3225PDF: 682HTML: 692 -
Smart fertilizers: What should we mean and where should we go?
7527HTML: 856PDF: 1774Appendix: 187 -
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A methodology for evaluating land suitability for medicinal plants at a regional level
7733PDF: 682Appendix: 349HTML: 13414 -
Agro-ecological benefits of faba bean for rainfed Mediterranean cropping systems
2314PDF: 1256HTML: 438 -
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Nitrogen, phosphorus and potassium mass balances in an irrigated quinoa field
1741PDF: 595HTML: 74 -
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Biodiversity in vegetable crops, a heritage to save: the case of Puglia region
6263PDF: 2067HTML: 5726 -
Potential of biofertilisers to improve performance of local genotype tomatoes
1920PDF: 756HTML: 312 -
Multi-agent agro-economic simulation of irrigation water demand with climate services for climate change adaptation
4132PDF: 951Annex 1: 212HTML: 2458 -
Determining the utility of an unmanned ground vehicle for weed control in specialty crop systems
2068PDF: 703HTML: 234 -
Evaluation of berseem clover (Trifolium alexandrinum L.) germplasm in Sardinia, Italy
1944PDF: 801HTML: 993 -
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A review of crop frost damage models and their potential application to cover crops
1180PDF: 498Appendix: 79HTML: 60