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Found 238 items.
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Grasses and legumes in mixture: an energy intercropping system intended for anaerobic digestion
3166PDF: 652HTML: 689 -
Comparing physical quality of tilled and no-tilled soils in an almond orchard in southern Italy
3336PDF: 864HTML: 828 -
Co-designing a method to assess agroecological transitions: results of a case study in Senegal
734PDF: 506Supplementary Material: 112HTML: 56 -
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Salinity tolerance evaluation of barley germplasm for marginal soil utilization
918PDF: 362Appendix: 85HTML: 60 -
Combining ability and genetic components for pod and seed traits in cowpea lines
3429PDF: 1012HTML: 1089 -
Assessment of management of a golf course by means of sustainability indicators
2238PDF: 952HTML: 557 -
Dynamics of agricultural land systems in western Mediterranean areas: a clustering approach based on the self-organizing map
450PDF: 371Supplementary Material: 128HTML: 94 -
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Improved salinity tolerance in early growth stage of maize through salicylic acid foliar application
2276PDF: 808Appendix: 76HTML: 50 -
Exploitability of cultivated and wild cardoon as long-term, low-input energy crops
2274PDF: 615HTML: 355 -
Integrated weed management: Tools and strategies in a world of pesticide restriction
1298PDF: 414HTML: 13 -
Characterisation of a new greenhouse model: With and without insect-proof screen
1414PDF: 393HTML: 86 -
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Soil degradation processes in the Italian agricultural and forest ecosystems
6991PDF: 1533HTML: 3549 -
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