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  Mitigation of salinization and sodification of chernozems irrigated by brackish water

  Sviatoslav Baliuk, Ludmila Vorotyntseva, Maryna Zakharova, Liliya Janse

  22-08-2023

  945

  PDF: 289

  HTML: 26
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  Advances of nanotechnology in agro-environmental studies

  Stefania Mura, Giovanna Seddaiu, Fabio Bacchini, Pier Paolo Roggero, Gian Franco Greppi

  e18

  11-09-2013

  7229

  PDF: 2884

  HTML: 2869
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  Smart fertilizers: What should we mean and where should we go?

  Giorgia Raimondi, Carmelo Maucieri, Arianna Toffanin, Giancarlo Renella, Maurizio Borin

  22-03-2021

  7532

  HTML: 857

  PDF: 1776

  Appendix: 187
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  Evaluation of economic, social and sector impacts of agricultural land loss

  Iacopo Bernetti, Veronica Alampi Sottini, Augusto Marinelli, Nicola Marinelli, Enrico Marone, Silvio Menghini, Sandro Sacchelli, Gabriele Scozzafava

  e24

  11-10-2013

  3064

  PDF: 563

  HTML: 548

• Description of chemical and biological soil characteristics of two fields subjected to different agricultural management under mediterranean conditions

  Salvatore M. Meli, Vincenza La Porta, Edoardo Puglisi, Attilio A.M. Del Re, Mara Gennari

  379-386

  30-09-2006

  1096

  PDF: 471
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  Evaluation of berseem clover (Trifolium alexandrinum L.) germplasm in Sardinia, Italy

  Luciano Pecetti, Renato Usai, Massimo Romani, Pasqualino Fraschini, Mauro Salis

  e28

  18-06-2012

  1944

  PDF: 801

  HTML: 993
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  The intersection of integrated pest management and soil quality in the resistant weed era

  Audrey V. Gamble, Andrew J. Price

  03-09-2021

  1617

  PDF: 428

  HTML: 13
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  The shikimic acid: an important metabolite for the Aglianico del Vulture wines

  Pasquale Tamborra, Dina Bolettieri, Michele Latorraca, Michela Tamborra, Fiorella Paradiso, Michele Savino

  182-184

  05-12-2014

  1980

  PDF: 660

  HTML: 500

• Use of Essential Oils of Cinnamon, Lavender and Peppermint for Weed Control

  Enio Campiglia, Roberto Mancinelli, Andrea Cavalieri, Fabio Caporali

  171-178

  30-06-2007

  4232

  PDF: 1713
• 

  Assessment of yield and nitrate content of wild rocket grown under salinity and subjected to biostimulant application

  Maria Isabella Sifola, Ida Di Mola, Lucia Ottaiano, Eugenio Cozzolino, Christophe El-Nakhel, Youssef Rouphael, Mauro Mori

  22-08-2023

  588

  PDF: 354

  HTML: 30
• 

  Characterisation of ten commercial sorghum genotypes grown under water-limited conditions for bioenergy production in Mediterranean environment

  Alessandra Fracasso, Alessia Perego, Stefano Amaducci

  11-12-2017

  1341

  PDF: 1025

  HTML: 457
• 

  Evolution of multifunctional land use systems in mountain areas in Italy

  Raffaello Giannini, Antonio Gabbrielli

  e16

  13-06-2013

  2489

  PDF: 552

  HTML: 266
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  Screening of salt tolerance traits and the salt tolerance evaluation method in Brassica napus at the seed germination stage

  Aldiyar Bakirov, Yan Zhang, Qi Zhang, Shayakhmetova Altyn Seitahmetovna, Xiaojuan Yu, Yiji Shii, Yu Xu, Kai Wang, Mengfan Qin, Aixia Xu, Zhen Huang

  29-06-2022

  1131

  PDF: 564

  Appendix: 59

  Table S2: 115

  Table S3: 108

  Table S4: 119

  HTML: 72

• Super high-density olive orchard system affects the main olive crop pests

  Silvia Landi, Ilaria Cutino, Sauro Simoni, Stefania Simoncini, Claudia Benvenuti, Fabrizio Pennacchio, Francesco Binazzi, Silvia Guidi, Donatella Goggioli, Franca Tarchi, Pio Federico Roversi, Elisabetta Gargani

  08-05-2024

  206

  PDF: 179

• Biological Characteristics and Control of Orobanche Crenata Forsk., a Review

  Alessia Restuccia, Mario Marchese, Giovanni Mauromicale, Giuseppe Restuccia

  53-68

  31-03-2009

  1324

  PDF: 1416

• A three-stage approach for co-designing diversified cropping systems with farmers: the case study of lentil-wheat intercropping

  Federico Leoni, Stefano Carlesi, Alessandro Triacca, Gilbert Koskey, Gilberto Croceri, Daniele Antichi, Anna-Camilla Moonen

  30-10-2023

  762

  PDF: 580

  Supplementary Material: 140

  HTML: 98
• 

  Plant extracts - importance in sustainable agriculture

  Katarzyna Godlewska , Domenico Ronga, Izabela Michalak

  17-06-2021

  19047

  HTML: 5265

  PDF: 4454

• Physical and chemical properties of long-term salinized soils

  Anna Tedeschi, Giovanna Angelino, Celestino Ruggiero

  263-270

  30-06-2006

  1467

  PDF: 550
• 

  Endogenous calcium mediates seedling growth and fluoride stress tolerance in four bean genotypes

  Sara Chahine, Sara Melito, Vittoria Giannini, Pier Paolo Roggero, Giovanna Seddaiu

  30-06-2022

  814

  PDF: 524

  HTML: 214
• 

  Seashore paspalum in the Mediterranean transition zone: phenotypic traits of twelve accessions during and after establishment

  Monica Gaetani, Marco Volterrani, Simone Magni, Lisa Caturegli, Alberto Minelli, Claudio Leto, Salvatore La Bella, Teresa Tuttolomondo, Giuseppe Virga, Nicola Grossi

  23-06-2017

  1634

  PDF: 832

  HTML: 525
• 

  Modeling of seasonal water balance for crop production in Bangladesh with implications for future projection

  Mohammed R. Karim, Mamoru Ishikawa, Motoyoshi Ikeda

  e21

  03-05-2012

  2286

  PDF: 967

  HTML: 1580
• 

  Amaranthus cruentus L. is suitable for cultivation in Central Italy: field evaluation and response to plant densities

  Paolo Casini, Felice La Rocca

  166-175

  05-12-2014

  2635

  PDF: 1038

  HTML: 1038

• Development and application of a forecasting system to avoid spring frost damage in chiana valley

  Simone Orlandini, Marco Mancini, Daniele Grifoni, Gianni Messeri, Anna Dalla Marta, Gaetano Zipoli

  37-46

  10-07-2008

  1065

  PDF: 644
• 

  Root system investigation in sclerophyllous vegetation: an overview

  Giovanni Sanesi, Raffaele Lafortezza, Giuseppe Colangelo, Pasquale A. Marziliano, Clive Davies

  e17

  27-06-2013

  10425

  PDF: 845

  HTML: 545
• 

  Agronomical evaluation and chemical characterization of Linum usitatissimum L. as oilseed crop for bio-based products in two environments of Central and Northern Italy

  Silvia Tavarini, Luciana G. Angelini, Nerio Casadei, Paolo Spugnoli, Luca Lazzeri

  122-132

  17-06-2016

  2164

  PDF: 924

  HTML: 656

• Lusus naturae:climate and invasions of plant pathogens modify agricultural and forest lands

  Salvatore Moricca, Alessandro Ragazzi

  13-18

  05-10-2009

  1194

  PDF: 752

• Stakeholders analysis and engagement to address Water-Ecosystem-Food Nexus challenges in Mediterranean environments: a case study in Italy

  Valentina Baratella, Tiziana Pirelli, Raffaele Giordano, Alessandro Pagano, Ivan Portoghese, Manuel Bea, Estrella López-Moya, Antonella Di Fonzo, Stefano Fabiani, Silvia Vanino

  25-10-2023

  911

  PDF: 497

  HTML: 93
• 

  COVID-19 and labour in agriculture: Economic and productive impacts in an agricultural area of the Mediterranean

  Raffaele Cortignani, Giacomo Carulli, Gabriele Dono

  172-181

  12-06-2020

  4398

  PDF: 1962

  HTML: 21
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  The case for policy intervention in land use change: a critical assessment

  Stefano Pareglio

  e26

  10-12-2013

  2581

  PDF: 723

  HTML: 358
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  Antioxidant capacity, phenolic and vitamin C contents of quinoa (Chenopodium quinoa Willd.) as affected by sprouting and storage conditions

  Maura N. Laus, Mariagrazia P. Cataldi, Carlo Robbe, Tiziana D'Ambrosio, Maria L. Amodio, Giancarlo Colelli, Giuditta De Santis, Zina Flagella, Donato Pastore

  09-03-2017

  2549

  PDF: 1261

  HTML: 616

• Challenges in Understanding the Risks to Natural and Semi-Natural Vegetation from Ozone Exposure

  J. Neil Cape, Serain Bassin, Jürg Fuhrer, Giacomo Gerosa, Rocio Alonso, Benjamin Gimeno, Ludger Grünhage, Teis N. Mikkelsen, Gina Mills

  53-60

  31-03-2008

  962

  PDF: 515
• 

  The green granary of the Empire? Insights into olive agroforestry in Sicily (Italy) from the Roman past and the present

  Vincenza Ferrara, Giovanna Sala, Dominic Ingemark, Tommaso La Mantia

  03-05-2023

  1001

  PDF: 669

  HTML: 182
• 

  Multi-agent agro-economic simulation of irrigation water demand with climate services for climate change adaptation

  Stefano Balbi, Sabindra Bhandari, Animesh K. Gain, Carlo Giupponi

  e23

  09-09-2013

  4132

  PDF: 951

  Annex 1: 212

  HTML: 2458
• 

  Agronomic, physiological and quality response of romaine and red oak-leaf lettuce to nitrogen input

  Francesco Di Gioia, Maria Gonnella, Vito Buono, Osman Ayala, Pietro Santamaria

  06-03-2017

  3701

  PDF: 934

  HTML: 720
• 

  Soil carbon for food security and climate change mitigation and adaptation

  Oladimeji I. Oladele, Ademola K. Braimoh

  e38

  07-12-2011

  1296

  PDF: 514

  HTML: 446
• 

  Impacts of seeding rates of different Lolium species on winter overseeding of seashore paspalum in Mediterranean regions: turf quality and suitability for football pitches

  Sukru Sezgi Ozkan, Behcet Kir

  04-04-2023

  984

  PDF: 569

  HTML: 125
• 

  Genotypic performance, character correlations and path analysis of pod yield in Abelmoschus caillei (A. Chev.) Stevels

  Christopher O. Alake, Omolayo J. Ariyo, Moninuola A. Ayo-Vaughan

  e44

  29-11-2012

  2506

  PDF: 730

  HTML: 467
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  Variation in quality traits of newly developed Serbian wheat cultivars under different environmental conditions of Pannonian plain

  Dragan Živančev, Milan Mirosavljević, Vladimir Aćin, Vojislava Momčilović, Sanja Mikić, Aleksandra Torbica, Bojan Jocković

  16-11-2021

  1298

  PDF: 473

  HTML: 23
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  Is it appropriate to support the farmers for adopting conservation agriculture? Economic and environmental impact assessment

  Antonio Troccoli, Carmen Maddaluno, Massimo Mucci, Mario Russo, Michele Rinaldi

  169-177

  03-12-2015

  2869

  PDF: 1322

  HTML: 797
• 

  A decade-long study on the effect of furrow and subsurface drip irrigation using unconventional water on soil salinity and the growth of pistachio trees

  Abdolhamid Sherafati, Mehrnoush Eskandari Torbaghan

  22-08-2023

  534

  PDF: 226

  APPENDIX: 116

  HTML: 34
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  Effect of contrasting crop rotation systems on soil chemical and biochemical properties and plant root growth in organic farming: First results

  Elga Monaci, Serena Polverigiani, Davide Neri, Michele Bianchelli, Rodolfo Santilocchi, Marco Toderi, Paride D'Ottavio, Costantino Vischetti

  11-12-2017

  1989

  PDF: 1088

  HTML: 238
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  Soil refinement accelerates in-field degradation rates of soil-biodegradable mulch films

  Marco Bianchini, Laura Trozzo, Paride D'Ottavio, Marco Giustozzi, Marco Toderi, Luigi Ledda, Matteo Francioni

  11-07-2022

  832

  PDF: 678

  Appendix: 260

  HTML: 213
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  Deconstructing agronomic resource use efficiencies to increase food production

  John R. Porter, Peter J. Thorburn, Hamish E. Brown, Edmar I. Teixeira, Derrick J. Moot, Annamaria Mills, Svend Christensen

  22-03-2021

  1665

  HTML: 24

  PDF: 450

  Supplementary material: 96

  Supplementary data: 248
• 

  Optimising the use of plastic protective covers in field grown melon on a farm scale

  Paolo Benincasa, Andrea Massoli, Livia Polegri, Luciano Concezzi, Andrea Onofri, Francesco Tei

  8-14

  22-01-2014

  3738

  PDF: 909

  HTML: 534

• Food, farm and environment development and sustainability: from theory to practice

  Andrea Segrè

  191-193

  07-04-2008

  943

  PDF: 435
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  Iodine uptake and distribution in horticultural and fruit tree species

  Alessandra Caffagni, Nicola Pecchioni, Pierluigi Meriggi, Valerio Bucci, Emidio Sabatini, Nazareno Acciarri, Tommaso Ciriaci, Laura Pulcini, Nazzareno Felicioni, Massimiliano Beretta, Justyna Milc

  e32

  10-07-2012

  3116

  PDF: 1490

  HTML: 1025
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  Effect of cultivar x ozone treatment interaction on the total polyphenols content and antioxidant activity of globe artichoke

  Sara Lombardo, Gaetano Pandino, Cristina Restuccia, Giuseppe Muratore, Fabio Licciardello, Rosario Paolo Mauro, Roberto Pesce, Giovanni Mauromicale

  105-107

  23-06-2015

  1722

  PDF: 613

  HTML: 673
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  Effect of air heat treatment time on physical, chemical and DNA quality properties of strawberries fruit (cv. candonga)

  Mauro Musto, Raffaele Lopardo, Francesco Cellini, Pasquale Domenico Grieco

  e11

  15-03-2011

  1462

  PDF: 462

  HTML: 1098