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Found 93 items.
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Impact of irrigation water deficit on two tomato genotypes grown under open field conditions: From the root-associated microbiota to the stress responses
1259PDF: 812APPENDIX 1: 265APPENDIX 2: 327HTML: 252 -
Water saving strategies assessment on processing tomato cultivated in Mediterranean region
2334PDF: 1040HTML: 694 -
Salinity tolerance evaluation of barley germplasm for marginal soil utilization
988PDF: 397Appendix: 104HTML: 63 -
Future climate change in the Mediterranean area: implications for water use and weed management
1604PDF: 619HTML: 1127 -
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The impact of climate change on the productivity of cowpea (Vigna unguiculata) under three different socio-economic pathways
1407PDF: 516Appendix: 72HTML: 48 -
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Soil organic carbon dynamics in typical durum wheat-based crop rotations of Southern Italy
2134PDF: 954HTML: 524 -
Effects of irrigation regime and salinity on soil characteristics and yield of tomato
1995PDF: 603HTML: 1264 -
Comparison of olive pomace and biowaste composts in a vegetable cropping system
3208PDF: 714HTML: 479 -
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The response mechanism of the HVA1 gene in hulless barley under drought stress
1297PDF: 645HTML: 330 -
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Evaluation of rapeseed cultivation suitability in Apulia with GIS-multicriteria analysis
1656PDF: 764HTML: 818 -
Nitrogen, phosphorus and potassium mass balances in an irrigated quinoa field
1749PDF: 597HTML: 80 -
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Water and radiation use efficiencies of irrigated biomass sorghum in a Mediterranean environment
2080PDF: 538HTML: 2027 -
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Mitigating the impact of soil salinity: recent developments and future strategies
2461PDF: 1233HTML: 366 -
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Double row spacing and drip irrigation as technical options in energy sorghum management
3366PDF: 830HTML: 1068