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Found 487 items.

Soil organic carbon dynamics in typical durum wheat-based crop rotations of Southern Italy

Claudia Di Bene, Alessandro Marchetti, Rosa Francaviglia, Roberta Farina

209-216

10-08-2016

2104

PDF: 948

HTML: 519
Evaluation of rapeseed cultivation suitability in Apulia with GIS-multicriteria analysis

Nicola Grassano, Luigi Tedone, Leonardo Verdini, Giuseppe De Mastro

e16

31-05-2011

1647

PDF: 759

HTML: 818
Impact of sowing time, hybrid and environmental conditions on the contamination of maize by emerging mycotoxins and fungal metabolites

Massimo Blandino, Valentina Scarpino, Debora Giordano, Michael Sulyok, Rudolf Krska, Francesca Vanara, Amedeo Reyneri

28-09-2017

1815

PDF: 797

HTML: 395
Water saving strategies assessment on processing tomato cultivated in Mediterranean region

Marcella M. Giuliani, Giuseppe Gatta, Eugenio Nardella, Emanuele Tarantino

69-76

22-03-2016

2318

PDF: 1031

HTML: 694
Characterisation of ten commercial sorghum genotypes grown under water-limited conditions for bioenergy production in Mediterranean environment

Alessandra Fracasso, Alessia Perego, Stefano Amaducci

11-12-2017

1341

PDF: 1025

HTML: 457
Effects of mycorrhiza on growth and essential oil production in selected aromatic plants

Waed Tarraf, Claudia Ruta, Francesca De Cillis, Anna Tagarelli, Luigi Tedone, Giuseppe De Mastro

160-162

23-09-2015

3275

PDF: 1278

HTML: 1633
Crop growth analysis and yield of a lignocellulosic biomass crop (Arundo donax L.) in three marginal areas of Campania region

Adriana Impagliazzo, Mauro Mori, Nunzio Fiorentino, Ida Di Mola, Lucia Ottaiano, Donato De Gianni, Sabrina Nocerino, Massimo Fagnano

06-03-2017

3305

PDF: 1353

HTML: 364
Antioxidant capacity, phenolic and vitamin C contents of quinoa (Chenopodium quinoa Willd.) as affected by sprouting and storage conditions

Maura N. Laus, Mariagrazia P. Cataldi, Carlo Robbe, Tiziana D'Ambrosio, Maria L. Amodio, Giancarlo Colelli, Giuditta De Santis, Zina Flagella, Donato Pastore

09-03-2017

2549

PDF: 1261

HTML: 616
Soil refinement accelerates in-field degradation rates of soil-biodegradable mulch films

Marco Bianchini, Laura Trozzo, Paride D'Ottavio, Marco Giustozzi, Marco Toderi, Luigi Ledda, Matteo Francioni

11-07-2022

832

PDF: 678

Appendix: 260

HTML: 213
â€œMulti-functional Agriculture - Agriculture as a Resource for Energy and Environmental Preservation

the Editors

1-895

15-10-2008

3049

PDF: 1661
Nitrogen fertiliser value of digested dairy cow slurry, its liquid and solid fractions, and of dairy cow slurry

Daniele Cavalli, Giovanni Cabassi, Lamberto Borrelli, Roberto Fuccella, Luigi Degano, Luca Bechini, Pietro Marino

71-78

09-06-2014

2971

PDF: 985

HTML: 800
An index of environmental and cultural suitability for the cultivation of climate-resilient castor bean in rainfed low-productivity common lands in Mexico

Carolina Vázque Chun, Gabriel de Jesús Peña Uribe, Armando López Santos, Antonio de Jesús Meraz Jiménez

23-01-2023

1347

PDF: 438

HTML: 128
Effects of different methods to control the parasitic weed Phelipanche ramosa (L.) Pomel in processing tomato crops

Grazia Disciglio, Francesco Lops, Antonia Carlucci, Giuseppe Gatta, Annalisa Tarantino, Laura Frabboni, Filomena Carriero, Emanuele Tarantino

39-46

17-03-2016

2594

PDF: 1043

HTML: 1332
Jerusalem artichoke (Helianthus tuberosus L.) productivity in different Italian growing areas: a modelling approach

Mario Baldini, Francesco Danuso, Alvaro Rocca, Elena Bulfoni, Maria Teresa Amaducci, Andrea Monti, Giuseppe De Mastro

e20

01-06-2011

2206

PDF: 751

HTML: 2260
Variation in quality traits of newly developed Serbian wheat cultivars under different environmental conditions of Pannonian plain

Dragan Živančev, Milan Mirosavljević, Vladimir Aćin, Vojislava Momčilović, Sanja Mikić, Aleksandra Torbica, Bojan Jocković

16-11-2021

1298

PDF: 473

HTML: 23
Feed legumes for truly sustainable crop-animal systems

Paolo Annicchiarico

28-06-2017

2101

PDF: 1010

HTML: 611
A review of crop frost damage models and their potential application to cover crops

Mara Gabbrielli, Alessia Perego, Marco Acutis, Luca Bechini

04-07-2022

1181

PDF: 499

Appendix: 79

HTML: 60
Cover crops as a weed seed bank management tool: A soil down review

Cynthia Sias, Bethany R. Wolters, Mark S. Reiter, Michael L. Flessner

22-11-2021

2443

PDF: 961

HTML: 67
Agro-ecological benefits of faba bean for rainfed Mediterranean cropping systems

Paolo Ruisi, Gaetano Amato, Giuseppe Badagliacca, Alfonso Salvatore Frenda, Dario Giambalvo, Giuseppe Di Miceli

29-09-2017

2314

PDF: 1256

HTML: 438
Crop response to soils amended with biochar: expected benefits and unintended risks

Raghunath Subedi, Chiara Bertora, Laura Zavattaro, Carlo Grignani

28-06-2017

2925

PDF: 1274

APPENDIX: 221

HTML: 1343
Salt-affected soils: a sustainability challenge in a changing world

Jorge Batlle-Sales

22-08-2023

908

PDF: 346

HTML: 34
Soil bulk electrical resistivity and forage ground cover: nonlinear models in an alfalfa (Medicago sativa L.) case study

Roberta Rossi, Alessio Pollice, Gianfranco Bitella, Rocco Bochicchio, Amedeo D'Antonio, Alaa Aldin Alromeed, Anna Maria Stellacci, Rosanna Labella, Mariana Amato

215-219

09-12-2015

1592

PDF: 1031

HTML: 377
The case for policy intervention in land use change: a critical assessment

Stefano Pareglio

e26

10-12-2013

2581

PDF: 723

HTML: 358
Determinants of barley grain yield in drought-prone Mediterranean environments

Enrico Francia, Alessandro Tondelli, Fulvia Rizza, Franz W. Badeck, William T.B. Thomas, Fred van Eeuwijk, Ignacio Romagosa, A. Michele Stanca, Nicola Pecchioni

e1

08-02-2013

3259

PDF: 1037

HTML: 475
Effects of digestate solid fraction fertilisation on yield and soil carbon dioxide emission in a horticulture succession

Carmelo Maucieri, Carlo Nicoletto, Caterina Caruso, Paolo Sambo, Maurizio Borin

27-06-2017

2475

PDF: 1162

HTML: 678
The green economy for sustainable development: a spatial multi-criteria analysis - ordered weighted averaging approach in the siting process for short rotation forestry in the Basilicata Region, Italy

Severino Romano, Mario Cozzi, Mauro Viccaro, Francesco di Napoli

e21

09-09-2013

3563

PDF: 759

Annex 1: 232

HTML: 528
Productivity of giant reed (Arundo donax L.) and miscanthus (Miscanthus x giganteus Greef et Deuter) as energy crops: growth analysis

Nicoletta Nassi o Di Nasso, Neri Roncucci, Federico Triana, Cristiano Tozzini, Enrico Bonari

e22

18-07-2011

3644

PDF: 967

HTML: 5554
Discovering genetic diversity of Changmaogu, a rice landrace, for conservation and rural development

Liu He, Yingjie Song, Xiufang Liu, Qi Kang, Chunlin Long

07-09-2021

871

PDF: 359

HTML: 19
Chemical control of branched broomrape in processing tomato using sulfonylureas in southern Italy

Giulia Conversa, Anna Bonasia, Antonio Elia

03-10-2017

2061

PDF: 789

HTML: 878
Does the timing of short-term biowaste compost application affect crop growth and potential nitrate leaching? The case studies of processing tomato and cauliflower under field conditions

Michela Farneselli, Euro Pannacci, Francesco Tei

29-06-2022

614

PDF: 315

HTML: 20
In situ olive mill residual co-composting for soil organic fertility restoration and by-product sustainable reuse

Teresa Casacchia, Adriano Sofo, Samanta Zelasco, Enzo Perri, Pietro Toscano

e23

04-06-2012

1611

PDF: 917

HTML: 288
Effectiveness of the GAEC standard of cross compliance Crop rotations in maintaining organic matter levels in soils

Lamberto Borrelli, Salvatore Colecchia, Antonio Troccoli, Sarah Caradonna, Rossella Papini, Domenico Ventrella, Maria Teresa Dell'Abate, Carlo Galeffi, Cesare Tomasoni, Roberta Farina

e8

12-08-2011

1343

PDF: 563
Allelopathic cover crop of rye for integrated weed control in sustainable agroecosystems

Vincenzo Tabaglio, Adriano Marocco, Margot Schulz

e5

26-02-2013

5189

PDF: 1510

HTML: 1064
A methodology for evaluating land suitability for medicinal plants at a regional level

Marco Barbaro, Alvaro Rocca, Francesco Danuso

e34

13-12-2011

7733

PDF: 682

Appendix: 349

HTML: 13414
Grasses and legumes in mixture: an energy intercropping system intended for anaerobic digestion

Giuseppe Gatta, Anna Gagliardi, Pietro Soldo, Massimo Monteleone

e7

15-03-2013

3225

PDF: 682

HTML: 692
Nitrogen balance in a hilly semi-agricultural watershed in Northern Italy

Linda Pieri, Francesca Ventura, Marco Vignudelli, Paola Rossi

e12

16-03-2011

7994

PDF: 787

HTML: 1451
The pasture-type approach for mountain pasture description and management

Giovanni Argenti, Giampiero Lombardi

e39

12-10-2012

2642

PDF: 842

HTML: 494
Agricultural innovations for sustainable crop production intensification

Michele Pisante, Fabio Stagnari, Cynthia A. Grant

e40

08-10-2012

7512

PDF: 2428

HTML: 3719
Agronomic and environmental benefits of ‘re-using’ a biodegradable mulching film for two consecutive lettuce cycles

Ida Di Mola, Eugenio Cozzolino, Lucia Ottaiano, Riccardo Riccardi, Patrizia Spigno, Massimo Fagnano, Mauro Mori

22-09-2022

592

PDF: 586

HTML: 226
Effectiveness of the GAEC cross compliance standard Maintenance of olive groves in good vegetative condition in avoiding the deterioration of habitats and land abandonment

Elena Santilli, Luca Lombardo, Maria E. Varlaro, Roberto Nannelli, Elena Gagnarli, Caterina Briccoli Bati

e15

12-08-2011

1327

PDF: 1795
Soil degradation processes in the Italian agricultural and forest ecosystems

Edoardo A.C. Costantini, Romina Lorenzetti

e28

09-12-2013

7215

PDF: 1617

HTML: 3596
Characterization, Delineation and Visualization of Agro- Ecozones Using Multivariate Geographical Clustering

Annamaria Castrignanò, Daniela De Benedetto, Giacoma Girone, Francesca Guastaferro, Donato Sollitto

121-132

30-06-2010

1184

PDF: 629
Molecular identification and artificial cultivation of a wild isolate of oyster mushroom in Albania

Jordan Merkuri, Stefania Mirela Mang, Ippolito Camele, Magdalena Cara, Gian Luigi Rana

35-38

24-03-2016

2105

PDF: 887

HTML: 1311
Agronomic, nutritional and nutraceutical aspects of durum wheat (Triticum durum Desf.) cultivars under low input agricultural management

Giovanni Dinelli, Ilaria Marotti, Raffaella Di Silvestro, Sara Bosi, Valeria Bregola, Mattia Accorsi, Alessandro Di Loreto, Stefano Benedettelli, Lisetta Ghiselli, Pietro Catizone

e12

24-05-2013

5547

PDF: 1822

HTML: 1366
Yields and quality of biomasses and grain in Cynara cardunculus L. grown in southern Italy, as affected by genotype and environmental conditions

Lucia Ottaiano, Ida Di Mola, Adriana Impagliazzo, Eugenio Cozzolino, Felicia Masucci, Mauro Mori, Massimo Fagnano

11-12-2017

1840

PDF: 769

HTML: 300
Participatory approach for integrated development and management of North African marginal zones: demonstrative plan to fight desertification in Morocco and Tunisia

Maurizio Mulas, Davide Bellavite, Marcello Lubino, Oumelkheir Belkheiri, Giuseppe Enne

e46

12-12-2012

2717

PDF: 568

HTML: 231
Barriers and drivers towards the incorporation of crop residue in the soil. Analysis of Italian farmersâ€™ opinion with the theory of planned behaviour

Luca Bechini, Chiara Costamagna, Laura Zavattaro, Carlo Grignani, Jo Bijttebier, Greet Ruysschaert

178-184

03-12-2015

1946

PDF: 802

HTML: 828
Carbon and water dynamics of a bioenergy crop (Cynara cardunculus L.) under different meteorological conditions in a semi-arid region

Gianfranco Rana, Rossana M. Ferrara, Cristina Muschitiello

11-12-2017

1108

PDF: 489

HTML: 259
Stakeholders analysis and engagement to address Water-Ecosystem-Food Nexus challenges in Mediterranean environments: a case study in Italy

Valentina Baratella, Tiziana Pirelli, Raffaele Giordano, Alessandro Pagano, Ivan Portoghese, Manuel Bea, Estrella López-Moya, Antonella Di Fonzo, Stefano Fabiani, Silvia Vanino

25-10-2023

911

PDF: 497

HTML: 93
Environment, agro-system and quality of food production in Italy

Nicola Dal Ferro, Maurizio Borin

23-06-2017

3980

PDF: 1000

HTML: 1073

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