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  Soil refinement accelerates in-field degradation rates of soil-biodegradable mulch films

  Marco Bianchini, Laura Trozzo, Paride D'Ottavio, Marco Giustozzi, Marco Toderi, Luigi Ledda, Matteo Francioni

  11-07-2022

  843

  PDF: 686

  Appendix: 260

  HTML: 213
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  Effect of crop rotations of rain-fed and irrigated autumn-sown and spring-sown forage on milk feed unit and soil traits in the European Mediterranean environment

  Pasquale Martiniello, Salvatore Claps

  141-152

  25-09-2014

  1577

  PDF: 639

  HTML: 268
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  Geospatial and visual modeling for exploring sediment source areas across the Sele river landscape, Italy

  Nazzareno Diodato, Massimo Fagnano, Ines Alberico

  e14

  13-04-2011

  1874

  PDF: 673

  HTML: 2068
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  Grasses and legumes in mixture: an energy intercropping system intended for anaerobic digestion

  Giuseppe Gatta, Anna Gagliardi, Pietro Soldo, Massimo Monteleone

  e7

  15-03-2013

  3226

  PDF: 683

  HTML: 692
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  The response mechanism of the HVA1 gene in hulless barley under drought stress

  Xiaohua Yao, Kunlun Wu, Youhua Yao, Jie Li, Youcheng Ren, Dezhao Chi

  11-12-2017

  1292

  PDF: 642

  HTML: 328
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  Omega-3 supplementation, milk quality and cow immune-competence

  Andrea Bragaglio, Ada Braghieri, Fabio Napolitano, Giuseppe De Rosa, Amelia Maria Riviezzi, Francesca Surianello, Corrado Pacelli

  9-14

  02-02-2015

  3015

  PDF: 1172

  HTML: 1278
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  Medium-term effect of perennial energy crops on soil organic carbon storage

  Enrico Ceotto, Mario Di Candilo

  e33

  17-11-2011

  1983

  PDF: 685

  HTML: 1066
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  High intensity and red enriched LED lights increased the growth of lettuce and endive

  Monica Flores, Miguel Urrestarazu, Asuncion Amorós, Victor Escalona

  27-12-2021

  1256

  PDF: 657

  HTML: 181
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  Nutritional characteristics of ancient Tuscan varieties of Triticum aestivum L.

  Lisetta Ghiselli, Eleonora Rossi, Anne Whittaker, Giovanni Dinelli, Adriano Pasqualino Baglio, Luisa Andrenelli, Stefano Benedettelli

  237-245

  10-08-2016

  2604

  PDF: 1657

  HTML: 1005
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  Analysis of gluten proteins composition during grain filling in two durum wheat cultivars submitted to two water regimes

  Marcella Michela Giuliani, Michele Andrea De Santis, Marianna Pompa, Luigia Giuzio, Zina Flagella

  15-19

  04-02-2014

  3398

  PDF: 954

  HTML: 780
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  Effects of nitrogen treatments and bacterial inoculation on macro- and micro-element contents of the Halisbey peanut variety

  Ferrin Ferda Aşik

  06-11-2023

  840

  PDF: 447

  HTML: 90
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  Mechanism of crop growth promotion and responses to various environmental stresses with different plant extracts

  Se Ji Jang, Yong In Kuk

  230-239

  28-11-2019

  881

  PDF: 634

  HTML: 32
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  A new compartmentalised rhizotron system for root phenotyping

  Riccardo Sartoni, Walter Zegada-Lizarazu, Andrea Monti

  53-58

  10-06-2015

  3553

  PDF: 1008

  HTML: 2764
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  Polyphenol profile and content in wild and cultivated Cynara cardunculus L.

  Gaetano Pandino, Sara Lombardo, Gary Williamson, Giovanni Mauromicale

  e35

  31-07-2012

  3062

  PDF: 1323

  HTML: 1801
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  Evaluation of the mulch films biodegradation in soil: A methodological review

  Matteo Francioni, Ayaka Wenhong Kishimoto-Mo, Shun Tsuboi, Yuko Takada Hoshino

  16-11-2021

  2769

  PDF: 1335

  HTML: 570
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  Agronomic, physiological and quality response of romaine and red oak-leaf lettuce to nitrogen input

  Francesco Di Gioia, Maria Gonnella, Vito Buono, Osman Ayala, Pietro Santamaria

  06-03-2017

  3717

  PDF: 936

  HTML: 720