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The green granary of the Empire? Insights into olive agroforestry in Sicily (Italy) from the Roman past and the present

Vincenza Ferrara, Giovanna Sala, Dominic Ingemark, Tommaso La Mantia

03-05-2023

1000

PDF: 669

HTML: 181
Water and radiation use efficiencies of irrigated biomass sorghum in a Mediterranean environment

Pasquale Garofalo, Alessandro Vittorio Vonella, Sergio Ruggieri, Michele Rinaldi

e21

17-06-2011

2064

PDF: 535

HTML: 2027
Assessing food production capacity of farms in periurban areas

Rosalia Filippini, Elisa Marraccini, Sylvie Lardon, Enrico Bonari

63-70

06-06-2014

2880

PDF: 981

HTML: 595
Growth and physiological response of two biomass sorghum (Sorghum bicolor (L.) Moench) genotypes bred for different environments, to contrasting levels of soil moisture

Lorenzo Barbanti, Ahmad Sher, Giuseppe Di Girolamo, Elio Cirillo, Muhammad Ansar

208-214

09-12-2015

2470

PDF: 955

HTML: 1684
Conditions for the adoption of conservation agriculture in Central Morocco: an approach based on Bayesian network modelling

Laura Bonzanigo, Carlo Giupponi, Rachid Moussadek

24-34

22-03-2016

2314

PDF: 1103

HTML: 866
Organic spelt production systems: Productive and financial performance in three orographic regions

Željko Dolijanović, Svetlana Roljević Nikolić, Jonel Subić, Zoran Jovović, Jasmina Oljača, Jasmina Bačić

29-06-2022

745

PDF: 340

HTML: 57
Chemical composition and potential ethanol yield of Jerusalem artichoke in a semi-arid region of China

Zu Xin Liu, Yosef Steinberger, Xu Chen, Ji Shi Wang, Guang Hui Xie

34-43

17-03-2015

2742

PDF: 886

HTML: 1578
Conservation and pastoral value of former arable lands in the agro-pastoral system of the Alta Murgia National Park (Southern Italy)

Mariano Fracchiolla, Massimo Terzi, Francesco Saverio D'Amico, Luigi Tedone, Eugenio Cazzato

23-06-2017

1991

PDF: 728

APPENDIX: 272

HTML: 724
Innovative amendments derived from industrial and municipal wastes enhance plant growth and soil functions in potentially toxic elements-polluted environments

Giovanni Garau, Pier Paolo Roggero, Stefania Diquattro, Matteo Garau, Maria Vittoria Pinna, Paola Castaldi

23-03-2021

1331

HTML: 19

PDF: 553
Stakeholders analysis and engagement to address Water-Ecosystem-Food Nexus challenges in Mediterranean environments: a case study in Italy

Valentina Baratella, Tiziana Pirelli, Raffaele Giordano, Alessandro Pagano, Ivan Portoghese, Manuel Bea, Estrella López-Moya, Antonella Di Fonzo, Stefano Fabiani, Silvia Vanino

25-10-2023

908

PDF: 496

HTML: 93
Leaf appearance rate and final main stem leaf number as affected by temperature and photoperiod in cereals grown in Mediterranean environment

Ezio Riggi, Danilo Scordia, Concetta Foti Cuzzola, Giorgio Testa, Salvatore L. Cosentino

28-09-2017

1902

PDF: 710

HTML: 429
Effect of sowing density and nitrogen top-dress fertilisation on growth and yield of chia (Salvia hispanica L.) in a Mediterranean environment: first results

Rocco Bochicchio, Roberta Rossi, Rosanna Labella, Giovanni Bitella, Michele Perniola, Mariana Amato

163-166

23-09-2015

3233

PDF: 1527

HTML: 997
Double row spacing and drip irrigation as technical options in energy sorghum management

Neri Roncucci, Federico Triana, Cristiano Tozzini, Enrico Bonari, Giorgio Ragaglini

25-32

25-02-2014

3360

PDF: 828

HTML: 1067
Forage potential of winter cereal/legume intercrops in organic farming

Marco Mariotti, Alessandro Masoni, Laura Ercoli, Iduna Arduini

403-412

30-09-2006

1680

PDF: 1028
Variation in seed mineral elements profile and yield in field bean (Vicia faba L. var. minor) genotypes

Sara Lombardo, Gaetano Pandino, Gaetano Roberto Pesce, Umberto Anastasi, Rosalena Tuttobene, Giovanni Mauromicale

261-267

12-12-2016

2189

PDF: 847

HTML: 595
Systemic adaptation of rice plants under low phosphate conditions and interaction with endophytic bacteria

Van Phuong Nguyen, Thi Van Anh Le, Huong Thi Mai To, Thi Kieu Oanh Nguyen, Nga T. P. Mai

04-04-2023

1039

PDF: 521

Appendix: 188

HTML: 124
Amaranthus cruentus L. is suitable for cultivation in Central Italy: field evaluation and response to plant densities

Paolo Casini, Felice La Rocca

166-175

05-12-2014

2635

PDF: 1038

HTML: 1038
The ability of crop models to predict soil organic carbon changes in a maize cropping system under contrasting fertilization and residues management: Evidence from a long-term experiment

Antonio Pulina, Roberto Ferrise, Laura Mula, Lorenzo Brilli, Luisa Giglio, Ileana Iocola, Domenico Ventrella, Laura Zavattaro, Carlo Grignani, Pier Paolo Roggero

30-12-2022

1033

PDF: 366

HTML: 20
Energy, Nutrient and Economic Cross Indicators of Cropping Systems in Northern Italy

Nicola Castoldi, Luca Bechini

19-26

31-03-2010

907

PDF: 544
Simulation of the Agro-Energy Farm with the X-Farm Model: Calibration of the Crop Module for Sorghum Yield

Francesco Danuso, Alvaro Rocca, Valeria Andreoni, Elena Bulfoni

275-284

16-09-2010

1196

PDF: 487
Participatory ecodesign of crop management based on Life Cycle Assessment: an approach to inform the strategy of a Protected Denomination of Origin. A case study in viticulture

Christel Renaud-Gentié, Cécile Grémy-Gros, Séverine Julien, Antoine Giudicelli

08-04-2024

248

PDF: 238

HTML: 23
Nutrient flows in lowland dairy farms in the Italian Alps

Monica Bassanino, Dario Sacco, Annalisa Curtaz, Mauro Bassignana, Carlo Grignani

e28

30-09-2011

1540

PDF: 774

HTML: 790
Pastoral suitability driven by future climate change along the Apennines

Camilla Dibari, Giovanni Argenti, Francesco Catolfi, Marco Moriondo, Nicolina Staglianò, Marco Bindi

109-116

18-09-2015

1855

PDF: 740

HTML: 727
Performances of legume-grass mixtures under different cutting managements in mediterranean environments

Anna Iannucci, Antonio Melchiorre Carroni, Pasquale Martiniello

359-368

30-09-2006

1188

PDF: 618
Alleviatory activities in mycorrhizal tobacco plants subjected to increasing chloride in irrigation water

Ali Reza Safahani Langeroodi, Farshad Ghooshchi, Teena Dadgar

06-03-2017

2069

PDF: 844

HTML: 650
Probing the responses of four chicory ecotypes by ethylene accumulation and growth characteristics under drought stress

Hossein Sadeghi, Kimiya Ghanaatiyan

28-09-2017

2000

PDF: 689

HTML: 371
Effects of seeding date and seeding rate on yield, proximate composition and total tannins content of two Kabuli chickpea cultivars

Roberto Ruggeri, Riccardo Primi, Pier Paolo Danieli, Bruno Ronchi, Francesco Rossini

28-09-2017

2063

PDF: 914

HTML: 869
The effect of fire on the dormancy break of annual legume seeds

Fabio Gresta, Giovanni Avola, Rosalena Tuttobene, Andrea Onofri, Vincenzo Barrile, Antonia Cristaudo, Valerio Abbate

e23

27-07-2011

1791

PDF: 568

HTML: 1282
Influence of phosphorus nutrition on seed yield and quality of pea (Pisum sativum L.) cultivars across different seasons

Agnieszka Klimek-Kopyra, Josef Hakl, Jiri Skladanka, Joanna Dłużniewska

208-213

17-09-2019

1009

PDF: 642

HTML: 46

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