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Found 221 items.
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Comparison of olive pomace and biowaste composts in a vegetable cropping system
3165PDF: 660HTML: 475 -
Medium-term effect of perennial energy crops on soil organic carbon storage
1931PDF: 657HTML: 1066 -
Use of dominance analysis in selecting the best cropping technique based on long term agronomic experiments
1121PDF: 590APPENDIX: 192HTML: 292 -
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Application of EPIC model to assess climate change impact on sorghum in southern Italy
1952PDF: 558HTML: 1960 -
Soil organic carbon dynamics in typical durum wheat-based crop rotations of Southern Italy
2027PDF: 920HTML: 516 -
Water saving strategies assessment on processing tomato cultivated in Mediterranean region
2258PDF: 1005HTML: 691 -
Effects of irrigation regime and salinity on soil characteristics and yield of tomato
1957PDF: 551HTML: 1264 -
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Management of crop residues to improve quality traits of tomato (Solanum lycopersicum L.) fruits
1655PDF: 957HTML: 489 -
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The intersection of integrated pest management and soil quality in the resistant weed era
1572PDF: 380HTML: 12 -
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Impact of irrigation water deficit on two tomato genotypes grown under open field conditions: From the root-associated microbiota to the stress responses
1128PDF: 716APPENDIX 1: 256APPENDIX 2: 303HTML: 245 -
Deconstructing agronomic resource use efficiencies to increase food production
1592HTML: 21PDF: 407Supplementary material: 84Supplementary data: 234 -
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The role of the seed sector in Italy for a modern and competitive agriculture
2303PDF: 921HTML: 1271