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On-farm experimentation in agronomic research: an Italian perspective

Vittoria Giannini, Elisa Marraccini

29-02-2024

513

PDF: 428

HTML: 77
Omics, epidemiology and integrated approach for the coexistence with bacterial canker of kiwifruit, caused by Pseudomonas syringae pv. actinidiae

Marco Scortichini, Patrizia Ferrante, Simone Marcelletti, Milena Petriccione

163-165

02-12-2014

1908

PDF: 858

HTML: 311
Evolution of multifunctional land use systems in mountain areas in Italy

Raffaello Giannini, Antonio Gabbrielli

e16

13-06-2013

2489

PDF: 552

HTML: 267
Combined agro-ecological strategies for adaptation of organic horticultural systems to climate change in Mediterranean environment

Mariangela Diacono, Angelo Fiore, Roberta Farina, Stefano Canali, Claudia Di Bene, Elena Testani, Francesco Montemurro

85-91

31-05-2016

2623

PDF: 1287

HTML: 595
Saline agriculture in Mediterranean environments

Albino Maggio, Stefania De Pascale, Massimo Fagnano, Giancarlo Barbieri

e7

03-03-2011

3594

PDF: 1363

HTML: 1270
Agro-energy supply chain planning: a procedure to evaluate economic, energy and environmental sustainability

Fabrizio Ginaldi, Francesco Danuso, Franco Rosa, Alvaro Rocca, Oxana Bashanova, Emiliano Sossai

e31

18-07-2012

1938

PDF: 489

HTML: 627
Climate change risk perception and adaptation to climate smart agriculture are required to increase wheat production for food security

Nusrat Ehsan, Gerrit Hoogenboom, Mahmood Khalid Qamar, Carol J. Wilkerson, Syed Aftab Wajid, Farhan Aziz

30-12-2022

1416

PDF: 579

HTML: 16
Plant extracts - importance in sustainable agriculture

Katarzyna Godlewska , Domenico Ronga, Izabela Michalak

17-06-2021

19201

HTML: 5301

PDF: 4490
Environment, agro-system and quality of food production in Italy

Nicola Dal Ferro, Maurizio Borin

23-06-2017

3980

PDF: 1000

HTML: 1076
Combined approach based on principal component analysis and canonical discriminant analysis for investigating hyperspectral plant response

Anna Maria Stellacci, Annamaria Castrignanò, Mariangela Diacono, Antonio Troccoli, Adelaide Ciccarese, Elena Armenise, Antonio Gallo, Pasquale De Vita, Antonio Lonigro, Mario Alberto Mastro, Pietro Rubino

e34

26-07-2012

3471

PDF: 1535

HTML: 1124
The agricultural heritage of Lampedusa (Pelagie Archipelago, South Italy) and its key role for cultivar and wildlife conservation

Tommaso La Mantia, Francesco Carimi, Rosario Di Lorenzo, Salvatore Pasta

e17

29-04-2011

2453

PDF: 1329

HTML: 1962
The Integrated Assessment of Land Degradation

Luca Salvati, Maria Elisa Venezian Scarascia, Marco Zitti, Agostino Ferrara, Valentina Urbano, Maurizio Sciortino, Carlo Giupponi

77-90

30-09-2009

1729

PDF: 647
Impact of irrigation water deficit on two tomato genotypes grown under open field conditions: From the root-associated microbiota to the stress responses

Fabiano Sillo, Giovanni Marino, Elisabetta Franchi, Matthew Haworth, Elisa Zampieri, Ilaria Pietrini, Danilo Fusini, Carmelo Mennone, Mauro Centritto, Raffaella Balestrini

13-09-2022

1233

PDF: 799

APPENDIX 1: 264

APPENDIX 2: 324

HTML: 251
Feed legumes for truly sustainable crop-animal systems

Paolo Annicchiarico

28-06-2017

2106

PDF: 1010

HTML: 611
Discovering genetic diversity of Changmaogu, a rice landrace, for conservation and rural development

Liu He, Yingjie Song, Xiufang Liu, Qi Kang, Chunlin Long

07-09-2021

871

PDF: 361

HTML: 19
Municipal organic waste compost replaces mineral fertilization in the horticultural cropping systems, reducing the pollution risk

Massimo Zaccardelli, Catello Pane, Ida Di Mola, Domenico Ronga, Mauro Mori

22-03-2021

1537

HTML: 43

PDF: 669
LIFE+IPNOA mobile prototype for the monitoring of soil N2O emissions from arable crops: first-year results on durum wheat

Simona Bosco, Iride Volpi, Nicoletta Nassi o Di Nasso, Federico Triana, Neri Roncucci, Cristiano Tozzini, Ricardo Villani, Patricia Laville, Simone Neri, Federica Mattei, Giorgio Virgili, Stefania Nuvoli, Luigi Fabbrini, Enrico Bonari

124-131

28-09-2015

5303

PDF: 906

HTML: 663
Mitigation of salinization and sodification of chernozems irrigated by brackish water

Sviatoslav Baliuk, Ludmila Vorotyntseva, Maryna Zakharova, Liliya Janse

22-08-2023

946

PDF: 290

HTML: 26
Screening of salt tolerance traits and the salt tolerance evaluation method in Brassica napus at the seed germination stage

Aldiyar Bakirov, Yan Zhang, Qi Zhang, Shayakhmetova Altyn Seitahmetovna, Xiaojuan Yu, Yiji Shii, Yu Xu, Kai Wang, Mengfan Qin, Aixia Xu, Zhen Huang

29-06-2022

1136

PDF: 564

Appendix: 59

Table S2: 115

Table S3: 108

Table S4: 120

HTML: 73
Impact of long-term (1764-2017) air temperature on phenology of cereals and vines in two locations of northern Italy

Davide Cammarano, Francesca Becherini, Luisa Leolini, Dario Camuffo, Marco Moriondo, Antonio della Valle, Roberto Ferrise

30-12-2022

780

PDF: 328

Appendix: 64

HTML: 48
Improving weed control in sustainable agro-ecosystems: Role of cultivar and termination timing of rye cover crop

Roberta Boselli, Nico Anders, Andrea Fiorini, Cristina Ganimede, Nadia Faccini, Adriano Marocco, Margot Schulz, Vincenzo Tabaglio

11-05-2021

2473

PDF: 496

HTML: 17
Potential of biofertilisers to improve performance of local genotype tomatoes

Carmen Puia, Roxana Vidican, Gyöngyi Szabó, Vlad Stoian

28-09-2017

1920

PDF: 756

HTML: 312
DNA markers as a tool for genetic traceability of primary product in agri-food chains

Daria Scarano, Cinzia Montemurro, Giandomenico Corrado, Antonio Blanco, Rosa Rao

e45

15-11-2012

2846

PDF: 1034

HTML: 878
A Local Action Plan (PAL) to Combat Desertification in Apulia Region: Functional Integration of Existing Territorial Programs

Claudia Trotta, Massimo Iannetta

15-20

07-10-2010

1728

PDF: 511
Co-designing innovative cropping systems with stakeholders

Elisa Marraccini, Nicola Silvestri, Julie Ingram

19-03-2024

603

PDF: 419

HTML: 33
Mitigating the impact of soil salinity: recent developments and future strategies

Anna Tedeschi, Martino Schillaci, Raffaella Balestrini

24-01-2023

2375

PDF: 1199

HTML: 297
Characterisation of ten commercial sorghum genotypes grown under water-limited conditions for bioenergy production in Mediterranean environment

Alessandra Fracasso, Alessia Perego, Stefano Amaducci

11-12-2017

1346

PDF: 1025

HTML: 457
Effect of different fertilizers on peppermint - Essential and non-essential nutrients, essential oils and yield

Mahmut Tepecik, Bihter Çolak Esetlili, Bintuğ Oztürk, Dilek Anaç

08-04-2022

1715

PDF: 825

HTML: 133
Nitrogen fertiliser value of digested dairy cow slurry, its liquid and solid fractions, and of dairy cow slurry

Daniele Cavalli, Giovanni Cabassi, Lamberto Borrelli, Roberto Fuccella, Luigi Degano, Luca Bechini, Pietro Marino

71-78

09-06-2014

2974

PDF: 986

HTML: 800
Nutrient flows in lowland dairy farms in the Italian Alps

Monica Bassanino, Dario Sacco, Annalisa Curtaz, Mauro Bassignana, Carlo Grignani

e28

30-09-2011

1541

PDF: 774

HTML: 790
An index of environmental and cultural suitability for the cultivation of climate-resilient castor bean in rainfed low-productivity common lands in Mexico

Carolina Vázque Chun, Gabriel de Jesús Peña Uribe, Armando López Santos, Antonio de Jesús Meraz Jiménez

23-01-2023

1349

PDF: 438

HTML: 128
Alfalfa (Medicago sativa L.) overseeding on mature switchgrass (Panicum virgatum L.) stand: biomass yield and nutritive value after the establishment year

Alberto Mantino, Giorgio Ragaglini, Nicoletta Nassi o di Nasso, Cristiano Tozzini, Fabio Taccini, Enrico Bonari

143-148

10-08-2016

1918

PDF: 1028

HTML: 362
Iodine uptake and distribution in horticultural and fruit tree species

Alessandra Caffagni, Nicola Pecchioni, Pierluigi Meriggi, Valerio Bucci, Emidio Sabatini, Nazareno Acciarri, Tommaso Ciriaci, Laura Pulcini, Nazzareno Felicioni, Massimiliano Beretta, Justyna Milc

e32

10-07-2012

3117

PDF: 1490

HTML: 1026
Decomposing complex traits through crop modelling to support cultivar recommendation. A proof of concept with a focus on phenology and field pea

Livia Paleari, Ermes Movedi, Fosco M. Vesely, Matteo Tettamanti, Daniele Piva, Roberto Confalonieri

18-01-2022

922

PDF: 363

Appendix: 84

HTML: 11
Yield, quality and water use efficiency of processing tomatoes produced under different irrigation regimes in Mediterranean environment

Stella Lovelli, Giovanna Potenza, Donato Castronuovo, Michele Perniola, Vincenzo Candido

06-03-2017

3072

PDF: 1809

HTML: 1709
Effect of water regime and salinity on artichoke yield

Francesca Boari, Bernardo Pace, Mladen Todorović, Egidio De Palma, Vito Cantore

e9

28-03-2012

1526

PDF: 644

HTML: 1075
Effect of injection depth of digestate liquid fraction on soil carbon dioxide emission and maize biomass production

Carmelo Maucieri, Antonio C. Barbera, Maurizio Borin

6-11

22-03-2016

2146

PDF: 864

HTML: 773
Evaluation of rapeseed cultivation suitability in Apulia with GIS-multicriteria analysis

Nicola Grassano, Luigi Tedone, Leonardo Verdini, Giuseppe De Mastro

e16

31-05-2011

1648

PDF: 759

HTML: 818
Conservation and pastoral value of former arable lands in the agro-pastoral system of the Alta Murgia National Park (Southern Italy)

Mariano Fracchiolla, Massimo Terzi, Francesco Saverio D'Amico, Luigi Tedone, Eugenio Cazzato

23-06-2017

1993

PDF: 729

APPENDIX: 272

HTML: 725
Genetic traceability of two local chicken populations, Bianca di Saluzzo and Bionda Piemontese, versus some current commercial lines

Stefano Sartore, Dominga Soglia, Sandra Maione, Paola Sacchi, Michele De Marco, Achille Schiavone, Simone Sponza, Alessandra Dalmasso, Maria Teresa Bottero, Daniele Pattono, Ivo Zoccarato, Laura Gasco, Alberto Brugiapaglia, Martina Tarantola, Mario Giacobini, Luigi Bertolotti, Roberto Rasero

176-181

05-12-2014

2075

PDF: 924

HTML: 600
Cultivar discrimination at different site elevations with remotely sensed vegetation indices

Bruno Basso, Davide Cammarano, Giovanni Cafiero, Stefano Marino, Arturo Alvino

e1

22-12-2010

1642

PDF: 628

HTML: 1515
Synthetic nitrogen coupled with seaweed extract and microbial inoculants improves rice (Oryza sativa L.) production under a dual cropping system

Huimin Xie, Ke Wu, Anas Iqbal, Izhar Ali, Liang He, Saif Ullah, Shangqin Wei, Quan Zhao, Xiaoyan Wu, Qianying Huang, Ligeng Jiang

22-03-2021

1873

HTML: 83

PDF: 819
Influence of salinity and water regime on tomato for processing

Vito Cantore, Bernardo Pace, Mladen Todorović, Egidio De Palma, Francesca Boari

e10

28-03-2012

1850

PDF: 708

HTML: 1909
The Ecoremed protocol for an integrated agronomic approach to characterization and remediation of contaminated soils

Massimo Fagnano, Nunzio Fiorentino (Guest editors)

1-68

24-10-2018

2386

PDF: 1841
Junglerice (Echinochloa colona L.) seedling emergence model as a tool to optimize pre-emergent herbicide application

Gabriel Picapietra, Horacio A. Acciaresi

06-07-2021

1516

PDF: 390

HTML: 18
Crop response to soils amended with biochar: expected benefits and unintended risks

Raghunath Subedi, Chiara Bertora, Laura Zavattaro, Carlo Grignani

28-06-2017

2925

PDF: 1274

APPENDIX: 221

HTML: 1343
Sensitivity analysis of six soil organic matter models applied to the decomposition of animal manures and crop residues

Daniele Cavalli, Pietro Marino Gallina, Luca Bechini

217-236

14-09-2016

1689

PDF: 786

HTML: 493
Barriers and drivers towards the incorporation of crop residue in the soil. Analysis of Italian farmersâ€™ opinion with the theory of planned behaviour

Luca Bechini, Chiara Costamagna, Laura Zavattaro, Carlo Grignani, Jo Bijttebier, Greet Ruysschaert

178-184

03-12-2015

1946

PDF: 802

HTML: 828
Effects of nitrogen fertilizer sources and temperature on soil CO2 efflux in Italian ryegrass crop under Mediterranean conditions

Roberto Lai, Giovanna Seddaiu, Luca Gennaro, Pier Paolo Roggero

e27

12-06-2012

3449

PDF: 729

HTML: 383
Eleven-year results on soft and durum wheat crops grown in an organic and in a conventional low input cropping system

Paolo Benincasa, Michela Farneselli, Giacomo Tosti, Umberto Bonciarelli, Maria Chiara Lorenzetti, Marcello Guiducci

77-84

31-05-2016

1735

PDF: 861

HTML: 477

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