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Found 51 items.
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Improving access to research outcomes for innovation in agriculture and forestry: the VALERIE project
47227PDF: 896Appendix: 391HTML: 448 -
Research for the innovation of the agri-food system in international cooperation
3810PDF: 1053HTML: 738 -
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A scoping review of side-dress nitrogen recommendation systems and their perspectives in precision agriculture
963PDF: 509Appendix: 65HTML: 22 -
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Co-designing a method to assess agroecological transitions: results of a case study in Senegal
730PDF: 504Supplementary Material: 112HTML: 55 -
A three-stage approach for co-designing diversified cropping systems with farmers: the case study of lentil-wheat intercropping
510PDF: 327Supplementary Material: 109HTML: 56 -
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Ethics, sustainability and logistics in agricultural and agri-food economics research
3793PDF: 1422HTML: 1834 -
Soil degradation processes in the Italian agricultural and forest ecosystems
6988PDF: 1533HTML: 3549 -
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The intersection of integrated pest management and soil quality in the resistant weed era
1567PDF: 377HTML: 12 -
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Assessment of management of a golf course by means of sustainability indicators
2238PDF: 952HTML: 557 -
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Methods and tools for developing virtual territories for scenario analysis of agro-ecosystems
1879PDF: 583HTML: 489 -
Multi-agent agro-economic simulation of irrigation water demand with climate services for climate change adaptation
4095PDF: 925Annex 1: 197HTML: 2458 -
Mitigation of salinization and sodification of chernozems irrigated by brackish water
837PDF: 232HTML: 22 -
A review of crop frost damage models and their potential application to cover crops
1072PDF: 428Appendix: 63HTML: 50 -
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MiniCSS: a software application to optimize crop irrigation and nitrogen fertilization strategies
1401PDF: 410HTML: 1439 -
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Impact of long-term (1764-2017) air temperature on phenology of cereals and vines in two locations of northern Italy
718PDF: 276Appendix: 51HTML: 42 -
Soil refinement accelerates in-field degradation rates of soil-biodegradable mulch films
749PDF: 603Appendix: 247HTML: 209 -
Deconstructing agronomic resource use efficiencies to increase food production
1588HTML: 20PDF: 404Supplementary material: 83Supplementary data: 232