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Found 159 items.
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Evaluation of the environmental impacts of suckler calf-to-beef mixed crop-livestock farms in northern Italy: A farm-based study
838PDF: 378Appendix: 60HTML: 38 -
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Changes in soil quality following poplar short-rotation forestry under different cutting cycles
1473PDF: 514HTML: 1592 -
Diachronic analysis of farmers' strategies within a protected area of central Italy
1126PDF: 469HTML: 849 -
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Long-term effects of best management practices on crop yield and nitrogen surplus
2990PDF: 934HTML: 470 -
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Mitigating the impact of soil salinity: recent developments and future strategies
2162PDF: 1072HTML: 113 -
Comparing physical quality of tilled and no-tilled soils in an almond orchard in southern Italy
3354PDF: 889HTML: 828 -
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Smart fertilizers: What should we mean and where should we go?
7260HTML: 817PDF: 1727Appendix: 177 -
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Mitigation of salinization and sodification of chernozems irrigated by brackish water
918PDF: 261HTML: 22 -
A three-stage approach for co-designing diversified cropping systems with farmers: the case study of lentil-wheat intercropping
600PDF: 458Supplementary Material: 129HTML: 71 -
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Crop response to soils amended with biochar: expected benefits and unintended risks
2881PDF: 1251APPENDIX: 215HTML: 1337 -
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Deconstructing agronomic resource use efficiencies to increase food production
1622HTML: 23PDF: 422Supplementary material: 91Supplementary data: 241 -
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Organic versus conventional farming: Medium-term evaluation of soil chemical properties
1390PDF: 736HTML: 255