FOR AUTHORS
Search
Search Results
Found 107 items.
-
-
A three-stage approach for co-designing diversified cropping systems with farmers: the case study of lentil-wheat intercropping
764PDF: 582Supplementary Material: 140HTML: 98 -
-
-
Organic versus conventional farming: Medium-term evaluation of soil chemical properties
1484PDF: 773HTML: 263 -
The intersection of integrated pest management and soil quality in the resistant weed era
1617PDF: 428HTML: 13 -
The impact of climate change on the productivity of cowpea (Vigna unguiculata) under three different socio-economic pathways
1374PDF: 507Appendix: 71HTML: 48 -
Use of dominance analysis in selecting the best cropping technique based on long term agronomic experiments
1146PDF: 609APPENDIX: 203HTML: 292 -
Acetic acid disturbs rice germination and post-germination under controlled conditions mimicking green mulching in flooded paddy
1219PDF: 471Appendix: 196HTML: 80 -
Durum wheat salt stress tolerance is modulated by the interaction between plant genotypes, soil microbial biomass, and enzyme activity
1041PDF: 520Appendix: 78HTML: 18 -
Crop response to soils amended with biochar: expected benefits and unintended risks
2925PDF: 1274APPENDIX: 221HTML: 1343 -
-
Nitrogen, phosphorus and potassium mass balances in an irrigated quinoa field
1741PDF: 595HTML: 74 -
Application of EPIC model to assess climate change impact on sorghum in southern Italy
2005PDF: 584HTML: 1960 -
-
-
Double row spacing and drip irrigation as technical options in energy sorghum management
3360PDF: 828HTML: 1067 -
Screening of salt tolerance traits and the salt tolerance evaluation method in Brassica napus at the seed germination stage
1131PDF: 564Appendix: 59Table S2: 115Table S3: 108Table S4: 119HTML: 73 -
Biodiversity in vegetable crops, a heritage to save: the case of Puglia region
6264PDF: 2067HTML: 5726 -
Grasses and legumes in mixture: an energy intercropping system intended for anaerobic digestion
3225PDF: 682HTML: 692 -
Dynamical and statistical downscaling of precipitation and temperature in a Mediterranean area
1855PDF: 594HTML: 2321