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  Smart fertilizers: What should we mean and where should we go?

  Giorgia Raimondi, Carmelo Maucieri, Arianna Toffanin, Giancarlo Renella, Maurizio Borin

  22-03-2021

  7548

  HTML: 859

  PDF: 1778

  Appendix: 187
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  Ethics, sustainability and logistics in agricultural and agri-food economics research

  Pietro Pulina, Giuseppe Timpanaro

  e33

  10-07-2012

  3872

  PDF: 1484

  HTML: 1836
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  Organic spelt production systems: Productive and financial performance in three orographic regions

  Željko Dolijanović, Svetlana Roljević Nikolić, Jonel Subić, Zoran Jovović, Jasmina Oljača, Jasmina Bačić

  29-06-2022

  745

  PDF: 340

  HTML: 57
• 

  Delineating management zones for precision agriculture applications: a case study on wheat in sub-tropical Brazil

  Júnior Melo Damian, Osmar Henrique De Castro Pias, Antônio Luis Santi, Nicola Di Virgilio, Juliano Berghetti, Lorenzo Barbanti, Roberta Martelli

  171-179

  10-08-2016

  2511

  PDF: 1133

  HTML: 961
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  Is it appropriate to support the farmers for adopting conservation agriculture? Economic and environmental impact assessment

  Antonio Troccoli, Carmen Maddaluno, Massimo Mucci, Mario Russo, Michele Rinaldi

  169-177

  03-12-2015

  2871

  PDF: 1324

  HTML: 797
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  Adoption of biodegradable mulching films in agriculture: is there a negative prejudice towards materials derived from organic wastes?

  Myriam Anna Scaringelli, Giacomo Giannoccaro, Maurizio Prosperi, Antonio Lopolito

  92-99

  10-06-2016

  2659

  PDF: 1161

  Appendix: 271

  HTML: 1511
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  Nutritional characteristics of ancient Tuscan varieties of Triticum aestivum L.

  Lisetta Ghiselli, Eleonora Rossi, Anne Whittaker, Giovanni Dinelli, Adriano Pasqualino Baglio, Luisa Andrenelli, Stefano Benedettelli

  237-245

  10-08-2016

  2603

  PDF: 1657

  HTML: 1004
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  Climate change impact on crop rotations of winter durum wheat and tomato in southern Italy: yield analysis and soil fertility

  Domenico Ventrella, Luisa Giglio, Monia Charfeddine, Raffaele Lopez, Mirko Castellini, Donato Sollitto, Annamaria Castrignanò, Francesco Fornaro

  e15

  28-03-2012

  2884

  PDF: 1009

  HTML: 2751
• 

  Mitigation of salinization and sodification of chernozems irrigated by brackish water

  Sviatoslav Baliuk, Ludmila Vorotyntseva, Maryna Zakharova, Liliya Janse

  22-08-2023

  945

  PDF: 289

  HTML: 26
• 

  Multi-agent agro-economic simulation of irrigation water demand with climate services for climate change adaptation

  Stefano Balbi, Sabindra Bhandari, Animesh K. Gain, Carlo Giupponi

  e23

  09-09-2013

  4132

  PDF: 951

  Annex 1: 212

  HTML: 2458
• 

  Agronomic, physiological and quality response of romaine and red oak-leaf lettuce to nitrogen input

  Francesco Di Gioia, Maria Gonnella, Vito Buono, Osman Ayala, Pietro Santamaria

  06-03-2017

  3707

  PDF: 934

  HTML: 720
• 

  Food technologies and developing countries: a processing method for making edible the highly toxic cassava roots

  Milena Lambri, Maria Daria Fumi

  79-83

  05-06-2014

  2366

  PDF: 966

  HTML: 1178
• 

  Modelling for water supply of irrigated cropping systems on climate change

  Pasquale Campi, Alejandra Navarro, Luisa Giglio, Angelo D. Palumbo, Marcello Mastrorilli

  e14

  28-03-2012

  1653

  PDF: 551

  HTML: 717
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  Chemical and biological indicators of water quality in three agricultural watersheds of the Po valley, Italy

  Linda Pieri, Francesca Ventura, Maurizio Ventura, Massimo Tagliavini, Massimo Ponti, Rossella Pistocchi, Sergio Albertazzi, Marco Vignudelli, Paola Rossi Pisa

  e36

  14-12-2011

  2260

  PDF: 899

  HTML: 999
• 

  From soil to soil-less in horticulture: quality and typicity

  Rosario Di Lorenzo, Antonino Pisciotta, Pietro Santamaria, Valentina Scariot

  e30

  05-12-2013

  5507

  PDF: 2199

  HTML: 2657
• 

  Cereal straw management: a trade-off between energy and agronomic fate

  Massimo Monteleone, Pasquale Garofalo, Anna Rita Bernadette Cammerino, Angela Libutti

  59-66

  10-06-2015

  2145

  PDF: 758

  HTML: 563
• 

  Impact of long-term (1764-2017) air temperature on phenology of cereals and vines in two locations of northern Italy

  Davide Cammarano, Francesca Becherini, Luisa Leolini, Dario Camuffo, Marco Moriondo, Antonio della Valle, Roberto Ferrise

  30-12-2022

  779

  PDF: 328

  Appendix: 64

  HTML: 48
• 

  Water and radiation use efficiencies of irrigated biomass sorghum in a Mediterranean environment

  Pasquale Garofalo, Alessandro Vittorio Vonella, Sergio Ruggieri, Michele Rinaldi

  e21

  17-06-2011

  2064

  PDF: 535

  HTML: 2027
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  Genetic differentiation of Slovenian sweet potato varieties (Ipomoea batatas) and effect of different growing media on their agronomic and nutritional traits

  Lovro Sinkovič, Barbara Pipan, Vladimir Meglič, Nataša Kunstelj, Marijan Nečemer, Emil Zlatić, Dragan Žnidarčič

  11-12-2017

  1452

  PDF: 775

  HTML: 334
• 

  Techno-diversity for carbon farming and climate resilience

  Bruno Basso

  30-12-2022

  761

  PDF: 463

  HTML: 15
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  Plant extracts - importance in sustainable agriculture

  Katarzyna Godlewska , Domenico Ronga, Izabela Michalak

  17-06-2021

  19161

  HTML: 5293

  PDF: 4484
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  Valorisation of typical products through characterising and promoting actions: morpho-biometric traits, sensory analysis and flavonol content in Cipolla di Giarratana

  Ezio Riggi, Laura Siracusa, Carmela Maria Lanza, Agata Mazzaglia, Isabella Di Silvestro, Salvatore La Rosa, Alessandra Pellegrino, Chiara Ippolito, Giorgio Testa, Danilo Scordia, Giovanni Avola

  e11

  27-05-2013

  2616

  PDF: 763

  HTML: 284
• 

  Potential of hyperspectral remote sensing for field scale soil mapping and precision agriculture applications

  Raffaele Casa, Fabio Castaldi, Simone Pascucci, Stefano Pignatti

  e43

  31-10-2012

  3285

  PDF: 864

  HTML: 447
• 

  Seasonal nutrient dynamics and biomass quality of giant reed (Arundo donax L.) and miscanthus (Miscanthus x giganteus Greef et Deuter) as energy crops

  Nicoletta Nassi o Di Nasso, Neri Roncucci, Federico Triana, Cristiano Tozzini, Enrico Bonari

  e24

  02-08-2011

  2970

  PDF: 793

  HTML: 1891
• 

  Modeling of seasonal water balance for crop production in Bangladesh with implications for future projection

  Mohammed R. Karim, Mamoru Ishikawa, Motoyoshi Ikeda

  e21

  03-05-2012

  2286

  PDF: 967

  HTML: 1580
• 

  Potential of different crop species for nickel and cadmium phytoremediation in peri-urban areas of Varanasi district (India) with more than twenty years of wastewater irrigation history

  Sumita Pal, Harikesh Bahadur Singh, Amitava Rakshit

  e8

  07-03-2013

  3715

  PDF: 1437

  HTML: 703
• 

  Comparative evaluation of phosphorus accumulation and partitioning in seeds of common bean (Phaseolus vulgaris L.)

  Angela Rosa Piergiovanni, Lucia Lioi, Vincenzo Montesano, Giulio Sarli

  23-06-2017

  1414

  PDF: 632

  HTML: 481
• 

  Screening of widely used accessions of tomato for resistance/tolerance to the Pepper yellow vein Mali virus in the central region of Burkina Faso

  Alassane Ouattara, Inoussa Kaboré, Cyrille Zombré, Kouka Hamidou Sogoba, Badoua Badiel, Edgar Valentin Traoré, Tounwendsida Abel Nana, Kadidia Koïta, Oumar Traoré

  19-10-2023

  899

  PDF: 451

  HTML: 119
• 

  Economic and environmental sustainability analysis of guar (Cyamopsis tetragonoloba L.) farming process in a Mediterranean area: two case studies

  Fabio Gresta, Anna I. De Luca, Alfio Strano, Giacomo Falcone, Carmelo Santonoceto, Umberto Anastasi, Giovanni Gulisano

  20-24

  04-02-2014

  4583

  PDF: 1751

  HTML: 1402
• 

  Conservation and pastoral value of former arable lands in the agro-pastoral system of the Alta Murgia National Park (Southern Italy)

  Mariano Fracchiolla, Massimo Terzi, Francesco Saverio D'Amico, Luigi Tedone, Eugenio Cazzato

  23-06-2017

  1993

  PDF: 729

  APPENDIX: 272

  HTML: 725
• 

  Interregional comparative analysis of farmers’ perceptions and expectations of climate change

  Veysi Acibuca, Aybüke Kaya, Tuğçe Kaya

  30-12-2022

  768

  PDF: 344

  HTML: 26
• 

  Nitrogen fertiliser value of digested dairy cow slurry, its liquid and solid fractions, and of dairy cow slurry

  Daniele Cavalli, Giovanni Cabassi, Lamberto Borrelli, Roberto Fuccella, Luigi Degano, Luca Bechini, Pietro Marino

  71-78

  09-06-2014

  2972

  PDF: 985

  HTML: 800

• Social Networks and the Management of Water Resources for Agriculture in Rio Caia Catchment (Portugal)

  Luís Rodrigues, Carlos Russo Machado, Nelson Lourenço

  741-756

  20-12-2006

  873

  PDF: 447
• 

  Impact of irrigation water deficit on two tomato genotypes grown under open field conditions: From the root-associated microbiota to the stress responses

  Fabiano Sillo, Giovanni Marino, Elisabetta Franchi, Matthew Haworth, Elisa Zampieri, Ilaria Pietrini, Danilo Fusini, Carmelo Mennone, Mauro Centritto, Raffaella Balestrini

  13-09-2022

  1231

  PDF: 799

  APPENDIX 1: 264

  APPENDIX 2: 324

  HTML: 251
• 

  Municipal organic waste compost replaces mineral fertilization in the horticultural cropping systems, reducing the pollution risk

  Massimo Zaccardelli, Catello Pane, Ida Di Mola, Domenico Ronga, Mauro Mori

  22-03-2021

  1534

  HTML: 43

  PDF: 667
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  Climate variability and change impacts on crop productivity

  Davide Cammarano

  30-12-2022

  773

  PDF: 312

  HTML: 14
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  Giant reed (Arundo donax L.) for biogas production: land use saving and nitrogen utilisation efficiency compared with arable crops

  Federico Dragoni, Giorgio Ragaglini, Elisa Corneli, Nicoletta Nassi o Di Nasso, Cristiano Tozzini, Sergio Cattani, Enrico Bonari

  192-201

  09-12-2015

  3188

  PDF: 1006

  HTML: 587
• 

  Problems and perspectives in weed management

  Donato Loddo, J. Scott McElroy, Vittoria Giannini

  06-07-2021

  3589

  PDF: 1325

  HTML: 97
• 

  Geospatial and visual modeling for exploring sediment source areas across the Sele river landscape, Italy

  Nazzareno Diodato, Massimo Fagnano, Ines Alberico

  e14

  13-04-2011

  1874

  PDF: 673

  HTML: 2068
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  Yield response and optimal allocation of irrigation water under actual and simulated climate change scenarios in a southern Italy district

  Pietro Rubino, Matteo Stelluti, Anna Maria Stellacci, Elena Armenise, Adelaide Ciccarese, Mohamed Houssemeddine Sellami

  e18

  28-03-2012

  1428

  PDF: 797

  HTML: 954

• Typical horticultural products between tradition and innovation

  Innocenza Chessa, Paolo Sambo, Daniela Romano

  87-92

  05-10-2009

  1060

  PDF: 573
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  Alfalfa (Medicago sativa L.) overseeding on mature switchgrass (Panicum virgatum L.) stand: biomass yield and nutritive value after the establishment year

  Alberto Mantino, Giorgio Ragaglini, Nicoletta Nassi o di Nasso, Cristiano Tozzini, Fabio Taccini, Enrico Bonari

  143-148

  10-08-2016

  1918

  PDF: 1028

  HTML: 362
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  Synthetic nitrogen coupled with seaweed extract and microbial inoculants improves rice (Oryza sativa L.) production under a dual cropping system

  Huimin Xie, Ke Wu, Anas Iqbal, Izhar Ali, Liang He, Saif Ullah, Shangqin Wei, Quan Zhao, Xiaoyan Wu, Qianying Huang, Ligeng Jiang

  22-03-2021

  1871

  HTML: 81

  PDF: 818
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  Optimising the use of plastic protective covers in field grown melon on a farm scale

  Paolo Benincasa, Andrea Massoli, Livia Polegri, Luciano Concezzi, Andrea Onofri, Francesco Tei

  8-14

  22-01-2014

  3738

  PDF: 909

  HTML: 534
• 

  Acetic acid disturbs rice germination and post-germination under controlled conditions mimicking green mulching in flooded paddy

  Greta Masserano, Barbara Moretti, Chiara Bertora, Francesco Vidotto, Stefano Monaco, Francesco Vocino, Teofilo Vamerali, Dario Sacco

  08-03-2022

  1223

  PDF: 473

  Appendix: 196

  HTML: 81
• 

  The green economy for sustainable development: a spatial multi-criteria analysis - ordered weighted averaging approach in the siting process for short rotation forestry in the Basilicata Region, Italy

  Severino Romano, Mario Cozzi, Mauro Viccaro, Francesco di Napoli

  e21

  09-09-2013

  3563

  PDF: 759

  Annex 1: 232

  HTML: 528
• 

  Genetic diversity characterization of maize populations using molecular markers

  Braulio Torres-Morales, Mario Rocandio-Rodríguez, Amalio Santacruz-Varela, Leobigildo Córdova-Téllez, Bulmaro Coutiño Estrada, Higinio López Sánchez

  08-11-2023

  907

  PDF: 494

  HTML: 71
• 

  Sensitivity analysis of six soil organic matter models applied to the decomposition of animal manures and crop residues

  Daniele Cavalli, Pietro Marino Gallina, Luca Bechini

  217-236

  14-09-2016

  1689

  PDF: 786

  HTML: 493
• 

  Effect of crop rotations of rain-fed and irrigated autumn-sown and spring-sown forage on milk feed unit and soil traits in the European Mediterranean environment

  Pasquale Martiniello, Salvatore Claps

  141-152

  25-09-2014

  1576

  PDF: 638

  HTML: 268

• Knowledge, conservation and sustainable use of soil: agricultural chemistry aspects

  Paola Adamo, Luisella Celi

  137-150

  05-10-2009

  1413

  PDF: 548