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  Environment, agro-system and quality of food production in Italy

  Nicola Dal Ferro, Maurizio Borin

  23-06-2017

  3980

  PDF: 1000

  HTML: 1075
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  Cultivar discrimination at different site elevations with remotely sensed vegetation indices

  Bruno Basso, Davide Cammarano, Giovanni Cafiero, Stefano Marino, Arturo Alvino

  e1

  22-12-2010

  1641

  PDF: 628

  HTML: 1515
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  Nutritional characteristics of ancient Tuscan varieties of Triticum aestivum L.

  Lisetta Ghiselli, Eleonora Rossi, Anne Whittaker, Giovanni Dinelli, Adriano Pasqualino Baglio, Luisa Andrenelli, Stefano Benedettelli

  237-245

  10-08-2016

  2603

  PDF: 1657

  HTML: 1004
• 

  A new compartmentalised rhizotron system for root phenotyping

  Riccardo Sartoni, Walter Zegada-Lizarazu, Andrea Monti

  53-58

  10-06-2015

  3550

  PDF: 1006

  HTML: 2764

• Models of vertical coordination consistent with the development of bio-energetics

  Gianluca Nardone, Emilio De Meo, Antonio Seccia, Rosaria Viscecchia

  115-124

  09-04-2009

  921

  PDF: 461

• Participatory ecodesign of crop management based on Life Cycle Assessment: an approach to inform the strategy of a Protected Denomination of Origin. A case study in viticulture

  Christel Renaud-Gentié, Cécile Grémy-Gros, Séverine Julien, Antoine Giudicelli

  08-04-2024

  248

  PDF: 238

  HTML: 23
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  Impact of sowing time, hybrid and environmental conditions on the contamination of maize by emerging mycotoxins and fungal metabolites

  Massimo Blandino, Valentina Scarpino, Debora Giordano, Michael Sulyok, Rudolf Krska, Francesca Vanara, Amedeo Reyneri

  28-09-2017

  1815

  PDF: 797

  HTML: 395
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  Response of a two-year sugar beet-sweet sorghum rotation to an agronomic management approach diversified by soil tillage and nitrogen fertilisation

  A. Domenico Palumbo, A. Vittorio Vonella, Pasquale Garofalo, Laura D'Andrea, Michele Rinaldi

  109-114

  21-08-2014

  1992

  PDF: 708

  HTML: 393
• 

  Root and leaf abscisic acid concentration impact on gas exchange in tomato (Lycopersicon esculentum Mill) plants subjected to partial root-zone drying

  Maria Valerio, Stella Lovelli, Adriano Sofo, Michele Perniola, Antonio Scopa, Marianna Amato

  06-03-2017

  2381

  PDF: 1034

  HTML: 312
• 

  Greenhouse gas emissions in the agricultural phase of wine production in the Maremma rural district in Tuscany, Italy

  Simona Bosco, Claudia Di Bene, Mariassunta Galli, Damiano Remorini, Rossano Massai, Enrico Bonari

  e15

  13-06-2011

  6530

  PDF: 2158

  HTML: 2751

• Proteomic and genomic analysis to improve the quality and safety of agricultural productions

  Domenico Lafiandra, Stefania Masci, Giuseppe Reforgiato Recupero, Valeria Terzi, Domenico Carputo, Miriam Odoardi

  115-128

  07-04-2008

  996

  PDF: 423
• 

  Improved salinity tolerance in early growth stage of maize through salicylic acid foliar application

  Iqra Sultan, Imran Khan, Muhammad Umer Chattha, Muhammad Umair Hassan, Lorenzo Barbanti, Roberta Calone, Muqarrab Ali, Shahid Majid, Muhammad Awais Ghani, Maria Batool, Warda Izzat, Sajid Usman

  30-08-2021

  2381

  PDF: 853

  Appendix: 93

  HTML: 59
• 

  Omega-3 supplementation, milk quality and cow immune-competence

  Andrea Bragaglio, Ada Braghieri, Fabio Napolitano, Giuseppe De Rosa, Amelia Maria Riviezzi, Francesca Surianello, Corrado Pacelli

  9-14

  02-02-2015

  3012

  PDF: 1172

  HTML: 1278

• Interaction between pathogens and water in disease development in agriculture and forest ecosystems

  Andrea Vannini, Anna Maria Vettraino

  563-568

  23-09-2010

  1231

  PDF: 561
• 

  Crushed bark as a novel soil conditioner for organic plant production

  Päivi Kurki, Elina Nurmi, Iina Haikarainen, Riitta Savikurki, Janne Kaseva, Kaija Hakala, Elena Valkama

  17-06-2021

  1540

  HTML: 26

  PDF: 455
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  Comparison of olive pomace and biowaste composts in a vegetable cropping system

  Luigi Morra, Gaetano Pizzolongo, Salvatore Baiano, Alfonso Pentangelo

  e25

  11-10-2013

  3206

  PDF: 712

  HTML: 479
• 

  Nursery inoculation with the arbuscular mycorrhizal fungus Glomus viscosum and its effect on the growth and physiology of hybrid artichoke seedlings

  Angela Campanelli, Claudia Ruta, Anna Tagarelli, Irene Morone-Fortunato

  e25

  07-09-2011

  1560

  PDF: 987

  HTML: 1156

• Automatic Sieve-Shaker for Determining Soil Aggregate Stability and Dimensional Distribution Using a Vertical Oscillation System

  Rosario Dell'Aquila

  401-406

  16-12-2007

  1928

  PDF: 731

• Quality determinants of fruit and vegetables productions

  Bruno Mezzetti, Cherubino Leonardi

  103-114

  09-04-2009

  1274

  PDF: 725

• Stakeholder Analysis for Sharing Agro-environment Issues Towards Concerted Action: A Case Study on Diffuse Nitrate Pollution

  Pier Paolo Roggero, Giovanna Seddaiu, Marco Toderi

  727-740

  20-12-2006

  1137

  PDF: 497
• 

  Impact of irrigation water deficit on two tomato genotypes grown under open field conditions: From the root-associated microbiota to the stress responses

  Fabiano Sillo, Giovanni Marino, Elisabetta Franchi, Matthew Haworth, Elisa Zampieri, Ilaria Pietrini, Danilo Fusini, Carmelo Mennone, Mauro Centritto, Raffaella Balestrini

  13-09-2022

  1231

  PDF: 798

  APPENDIX 1: 264

  APPENDIX 2: 324

  HTML: 251
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  Is the choice of a farm’s commercial market an indicator of agricultural intensity? Conventional and short food supply chains in periurban farming systems

  Rosalia Filippini, Elisa Marraccini, Sylvie Lardon, Enrico Bonari

  1-5

  11-03-2016

  1995

  PDF: 796

  HTML: 370
• 

  Assessing food production capacity of farms in periurban areas

  Rosalia Filippini, Elisa Marraccini, Sylvie Lardon, Enrico Bonari

  63-70

  06-06-2014

  2880

  PDF: 981

  HTML: 595
• 

  Combined approach based on principal component analysis and canonical discriminant analysis for investigating hyperspectral plant response

  Anna Maria Stellacci, Annamaria Castrignanò, Mariangela Diacono, Antonio Troccoli, Adelaide Ciccarese, Elena Armenise, Antonio Gallo, Pasquale De Vita, Antonio Lonigro, Mario Alberto Mastro, Pietro Rubino

  e34

  26-07-2012

  3471

  PDF: 1535

  HTML: 1123
• 

  Suitability of NDVI index to pea condition evaluation at diverse phosphorus fertilization

  Janina Gospodarek, Agnieszka Klimek-Kopyra, Milena Rusin

  35-47

  02-03-2020

  825

  PDF: 535

  HTML: 49
• 

  Yield, quality and water use efficiency of processing tomatoes produced under different irrigation regimes in Mediterranean environment

  Stella Lovelli, Giovanna Potenza, Donato Castronuovo, Michele Perniola, Vincenzo Candido

  06-03-2017

  3072

  PDF: 1808

  HTML: 1709
• 

  Identification and mapping the high nature value farmland by the comparison of a combined and species approaches in Tuscany, Italy

  Giulio Lazzerini, Camilla Dibari, Paolo Merante, Gaio Cesare Pacini, Valentina Moschini, Paola Migliorini, Concetta Vazzana

  132-143

  18-09-2015

  2034

  PDF: 728

  HTML: 1368
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  Advances of nanotechnology in agro-environmental studies

  Stefania Mura, Giovanna Seddaiu, Fabio Bacchini, Pier Paolo Roggero, Gian Franco Greppi

  e18

  11-09-2013

  7229

  PDF: 2884

  HTML: 2869
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  Plant response to irrigation with saline water in a Sicilian vineyard: results of a three-years field investigation

  Giuseppina Crescimanno, Kenneth B. Marcum, Francesco Morga

  e11

  28-03-2012

  1032

  PDF: 410

  HTML: 397
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  Climate variability and change impacts on crop productivity

  Davide Cammarano

  30-12-2022

  773

  PDF: 312

  HTML: 14
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  The shikimic acid: an important metabolite for the Aglianico del Vulture wines

  Pasquale Tamborra, Dina Bolettieri, Michele Latorraca, Michela Tamborra, Fiorella Paradiso, Michele Savino

  182-184

  05-12-2014

  1981

  PDF: 660

  HTML: 500
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  The pasture-type approach for mountain pasture description and management

  Giovanni Argenti, Giampiero Lombardi

  e39

  12-10-2012

  2642

  PDF: 842

  HTML: 494

• Water as a factor of differentiation in the food industry

  Gianluca Nardone, Giacomo Zanni

  421-434

  23-09-2010

  1368

• Co-designing a method to assess agroecological transitions: results of a case study in Senegal

  Maryline Darmaun, Laure Hossard, Stéphane de Tourdonnet, Jean-Luc Chotte, Juliette Lairez, Eric Scopel, Ndeye Fatou Faye, Lydie Chapuis-Lardy, Moussa Ndienor, Mame Farma Ndiaye Cissé, Tiphaine Chevallier

  07-08-2023

  987

  PDF: 696

  Supplementary Material: 147

  HTML: 81
• 

  Changes in Eutric Cambisol due to long-term mineral fertilisation: A case study in Serbia

  Nikola Koković, Goran Jačimović, Biljana Sikirić, Vladimir Čirić, Vladan Ugrenović, Aigul Zhapparova, Elmira Saljnikov

  29-06-2022

  806

  PDF: 316

  HTML: 34

• Development and application of a forecasting system to avoid spring frost damage in chiana valley

  Simone Orlandini, Marco Mancini, Daniele Grifoni, Gianni Messeri, Anna Dalla Marta, Gaetano Zipoli

  37-46

  10-07-2008

  1065

  PDF: 644