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  Effect of destoned olive cake on the aromatic profile of cows’ milk and dairy products: comparison of two techniques for the headspace aroma profile analysis

  Anna Rocchina Caputo, Giuseppe Morone, Maria Antonietta Di Napoli, Domenico Rufrano, Emilio Sabia, Francesco Paladino, Lucia Sepe, Salvatore Claps

  15-20

  11-03-2015

  2355

  PDF: 787

  HTML: 754
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  A new compartmentalised rhizotron system for root phenotyping

  Riccardo Sartoni, Walter Zegada-Lizarazu, Andrea Monti

  53-58

  10-06-2015

  3553

  PDF: 1009

  HTML: 2764
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  Role of exogenous folic acid in alleviation of morphological and anatomical inhibition on salinity-induced stress in barley

  Semra Kilic, Hatice TuÄŸba Aca

  246-251

  07-12-2016

  1955

  PDF: 859

  HTML: 1304

• Remobilization of Dry Matter, Nitrogen and Phosphorus in Durum Wheat as Affected by Genotype and Environment

  Silvia Pampana, Marco Mariotti, Laura Ercoli, Alessandro Masoni

  303-314

  30-09-2007

  1151

  PDF: 432
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  Typicity in Potato: Characterization of Geographic Origin

  Marco Manzelli, Sigfrido Romagnoli, Lisetta Ghiselli, Stefano Benedettelli, Enrico Palchetti, Luisa Andrenelli, Vincenzo Vecchio

  61-68

  31-03-2010

  1199

  PDF: 563
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  Acetic acid disturbs rice germination and post-germination under controlled conditions mimicking green mulching in flooded paddy

  Greta Masserano, Barbara Moretti, Chiara Bertora, Francesco Vidotto, Stefano Monaco, Francesco Vocino, Teofilo Vamerali, Dario Sacco

  08-03-2022

  1239

  PDF: 479

  Appendix: 196

  HTML: 83

• Using a Chlorophyll Meter to Evaluate the Nitrogen Leaf Content in Flue-Cured Tobacco (Nicotiana tabacum L.)

  Fabio Castelli, Renato Contillo

  3-12

  30-06-2009

  1277

  PDF: 873
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  Mechanical weed control in organic winter wheat

  Euro Pannacci, Francesco Tei, Marcello Guiducci

  11-12-2017

  3095

  PDF: 1817

  HTML: 384
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  Growth and yield of tomato cultivated on composted duck excreta enriched wood shavings and source-separated municipal solid waste

  Vincent Zoes, Théophile Paré, Henri Dinel, Stefano Dumontet, Vincenzo Pasquale, Antonio Scopa

  e2

  22-02-2011

  1438

  PDF: 572

  HTML: 3416
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  Relationship of soil potassium forms with maize potassium contents in soils derived from different parent materials

  Rashid Mehmood Butt, Mohammad Saleem Akhtar, Ayaz Mehmood, Muhammad Imran, Shah Rukh, Ghashiya Sattar Kayani, Muhammad Tariq Siddique, Kashif Sarfraz Abbasi, Abdul Qayyum, Zahoor Ahmad

  23-06-2017

  2657

  PDF: 918

  HTML: 851

• A three-stage approach for co-designing diversified cropping systems with farmers: the case study of lentil-wheat intercropping

  Federico Leoni, Stefano Carlesi, Alessandro Triacca, Gilbert Koskey, Gilberto Croceri, Daniele Antichi, Anna-Camilla Moonen

  30-10-2023

  817

  PDF: 613

  Supplementary Material: 142

  HTML: 110

• Stakeholders analysis and engagement to address Water-Ecosystem-Food Nexus challenges in Mediterranean environments: a case study in Italy

  Valentina Baratella, Tiziana Pirelli, Raffaele Giordano, Alessandro Pagano, Ivan Portoghese, Manuel Bea, Estrella López-Moya, Antonella Di Fonzo, Stefano Fabiani, Silvia Vanino

  25-10-2023

  939

  PDF: 513

  HTML: 96
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  Future yields assessment of bioenergy crops in relation to climate change and technological development in Europe

  Salvatore L. Cosentino, Giorgio Testa, Danilo Scordia, Efthimia Alexopoulou

  e22

  03-05-2012

  1541

  PDF: 608

  HTML: 422
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  Greenhouse gas and ammonia emissions from soil: The effect of organic matter and fertilisation method

  Leonardo Verdi, Marco Mancini, Mirjana Ljubojevic, Simone Orlandini, Anna Dalla Marta

  260-266

  28-02-2018

  3639

  PDF: 1355

  HTML: 133
• 

  Improving access to research outcomes for innovation in agriculture and forestry: the VALERIE project

  Luca Bechini, Nicole Koenderink, Hein F.M. ten Berge, Wim Corre, Frits K. van Evert, Arianna Facchi, Olfa Gharsallah, Elena Gorriz-Mifsud, Carlo Grignani, Michael den Herder, Yolaine Hily, Eric Justes, Aurélien Lepennetier, Barbara Moretti, Paul Newell-Price, Luca Nonini, Roberto Oberti, Sonia Ramonteu, Mercedes Rois, Frank de Ruijter, Dario Sacco, Peter M. Schuler, Don Willems, Anneke Zandstra, Jan Top

  27-06-2017

  53800

  PDF: 919

  Appendix: 406

  HTML: 448
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  Agronomic performance and beer quality assessment of twenty hop cultivars grown in Central Italy

  Francesco Rossini, Paolo Loreti, Maria Elena Provenzano, Diana De Santis, Roberto Ruggeri

  180-187

  10-08-2016

  3109

  PDF: 1378

  HTML: 769
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  Evaluation of the mulch films biodegradation in soil: A methodological review

  Matteo Francioni, Ayaka Wenhong Kishimoto-Mo, Shun Tsuboi, Yuko Takada Hoshino

  16-11-2021

  2784

  PDF: 1350

  HTML: 576
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  Submergence sensitivity of durum wheat, bread wheat and barley at the germination stage

  Iduna Arduini, Cecilia Orlandi, Laura Ercoli, Alessandro Masoni

  100-106

  23-06-2016

  1829

  PDF: 925

  HTML: 565
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  Agronomy towards the Green Economy. Optimization of metal phytoextraction

  Luca Marchiol, Guido Fellet

  e30

  30-09-2011

  1740

  PDF: 745

  HTML: 1466

• Participatory ecodesign of crop management based on Life Cycle Assessment: an approach to inform the strategy of a Protected Denomination of Origin. A case study in viticulture

  Christel Renaud-Gentié, Cécile Grémy-Gros, Séverine Julien, Antoine Giudicelli

  08-04-2024

  263

  PDF: 245

  HTML: 24
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  Advances in agronomic management of phytoremediation: methods and results from a 10-year study of metal-polluted soils

  Teofilo Vamerali, Luca Marchiol, Marianna Bandiera, Guido Fellet, Nicholas M. Dickinson, Paola Lucchini, Giuliano Mosca, Giuseppe Zerbi

  e42

  06-11-2012

  3202

  PDF: 706

  HTML: 1034
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  Biocide plants as a sustainable tool for the control of pests and pathogens in vegetable cropping systems

  Trifone D'Addabbo, Sebastiano Laquale, Stella Lovelli, Vincenzo Candido, Pinarosa Avato

  137-145

  24-11-2014

  6602

  PDF: 2288

  HTML: 2757
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  Analysis of gluten proteins composition during grain filling in two durum wheat cultivars submitted to two water regimes

  Marcella Michela Giuliani, Michele Andrea De Santis, Marianna Pompa, Luigia Giuzio, Zina Flagella

  15-19

  04-02-2014

  3398

  PDF: 955

  HTML: 780
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  How does soil carbon sequestration affect greenhouse gas emissions from a sheep farming system? Results of a life cycle assessment case study

  Pasquale Arca, Enrico Vagnoni, Pierpaolo Duce, Antonello Franca

  11-05-2021

  2322

  PDF: 1019

  HTML: 54
• 

  First insight of exogenous addition of proline and glycinebetaine to mitigate fluorine toxicity effects on common bean seedlings

  Sara Chahine, Vittoria Giannini, Pier Paolo Roggero, Sara Melito

  28-12-2020

  1178

  HTML: 16

  PDF: 559
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  A review of crop frost damage models and their potential application to cover crops

  Mara Gabbrielli, Alessia Perego, Marco Acutis, Luca Bechini

  04-07-2022

  1209

  PDF: 507

  Appendix: 79

  HTML: 64
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  Economic and environmental sustainability analysis of guar (Cyamopsis tetragonoloba L.) farming process in a Mediterranean area: two case studies

  Fabio Gresta, Anna I. De Luca, Alfio Strano, Giacomo Falcone, Carmelo Santonoceto, Umberto Anastasi, Giovanni Gulisano

  20-24

  04-02-2014

  4595

  PDF: 1759

  HTML: 1402
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  Assessment of hail damages in maize using remote sensing and comparison with an insurance assessment: A case study in Lombardy

  Calogero Schillaci, Fabio Inverardi, Martin Leonardo Battaglia, Alessia Perego, Wade Thomason, Marco Acutis

  30-12-2022

  912

  PDF: 402

  HTML: 20

• Nutritional and technological quality of the durum wheat

  Zina Flagella

  203-239

  15-04-2006

  1709

  PDF: 1977

• A participatory approach to involve winegrowers in pesticide use reduction in viticulture in the south-western region of France

  Mickaël Perez, Laure Hossard, Christian Gary, Pauline Lacapelle, Marie-Hélène Robin, Aurélie Metay

  13-02-2024

  436

  PDF: 496

  HTML: 83
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  Discovering genetic diversity of Changmaogu, a rice landrace, for conservation and rural development

  Liu He, Yingjie Song, Xiufang Liu, Qi Kang, Chunlin Long

  07-09-2021

  873

  PDF: 362

  HTML: 19

• Effect of Sulphur Fertilization on Grain Quality and Protein Composition of Durum Wheat (Triticum durum Desf.)

  Marianna Pompa, Marcella Michela Giuliani, Luigia Giuzio, Anna Gagliardi, Natale Di Fonzo, Zina Flagella

  159-170

  15-12-2009

  1605

  PDF: 1074

• Influence of the forcing process on some qualitative aspects in radicchio “Rosso di Treviso tardivo†(Cichorium intybus L., group rubifolium). 1. Nitrate, nitrite and organic nitrogen

  Carlo Nicoletto, Ferdinando Pimpini

  137-146

  15-12-2009

  1182

  PDF: 534
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  Chemical control of branched broomrape in processing tomato using sulfonylureas in southern Italy

  Giulia Conversa, Anna Bonasia, Antonio Elia

  03-10-2017

  2069

  PDF: 791

  HTML: 882
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  Modelling plant yield and quality response of fresh-market spinach (Spinacia oleracea L.) to mineral nitrogen availability in the root zone

  Daniele Massa, Luca Incrocci, Luca Botrini, Giulia Carmassi, Cecilia Diara, Pasquale Delli Paoli, Giorgio Incrocci, Rita Maggini, Alberto Pardossi

  248-259

  30-08-2018

  1495

  PDF: 802

  HTML: 669
• 

  Cover crops as green mulching for weed management in rice

  Silvia Fogliatto, Lorenzo Patrucco, Fernando De Palo, Barbara Moretti, Marco Milan, Francesco Vidotto

  31-08-2021

  1871

  PDF: 546

  Appendix: 98

  HTML: 26
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  Nitrogen budget in recirculating aquaponic systems with different fish stocking density

  Carmelo Maucieri, Carlo Nicoletto, Giampaolo Zanin, Marco Birolo, Gerolamo Xiccato, Paolo Sambo, Maurizio Borin

  239-245

  15-09-2020

  1388

  PDF: 791

  HTML: 139

• The Influence of No-Till, Conventional Tillage and Nitrogen Fertilization on Physico-Chemical and Biological Indicators After Three Years of Monoculture Barley

  Vincenzo Tabaglio, Carolina Gavazzi, Cristina Menta

  233-240

  13-12-2008

  1378

  PDF: 722
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  Research for the innovation of the agri-food system in international cooperation

  Stefano Bocchi, Scott Christiansen, Theib Oweis, Andrea Porro, Simone Sala

  e36

  29-08-2012

  3921

  PDF: 1142

  HTML: 739
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  Beneficial interaction of allelopathic bacteria with chemical herbicides for sustainable wheat (Triticum aestivum L.) production under wild oat (Avena fatua L.) infestation

  Muhammad Tauseef Jaffar, Zahir Ahmad Zahir, Jianguo Zhang, Abubakar Dar, Muhaimen Ayyub, Hafiz Naeem Asghar

  07-08-2023

  726

  PDF: 514

  HTML: 103
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  Potential of biofertilisers to improve performance of local genotype tomatoes

  Carmen Puia, Roxana Vidican, Gyöngyi Szabó, Vlad Stoian

  28-09-2017

  1922

  PDF: 759

  HTML: 312
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  The response of soil physicochemical properties to tillage and soil fertility resources in Central Highlands of Kenya

  Milka N. Kiboi, Felix K. Ngetich, Anne Muriuki, Noah Adamtey, Daniel Mugendi

  71-87

  19-05-2020

  1037

  PDF: 643

  HTML: 101
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  Soil refinement accelerates in-field degradation rates of soil-biodegradable mulch films

  Marco Bianchini, Laura Trozzo, Paride D'Ottavio, Marco Giustozzi, Marco Toderi, Luigi Ledda, Matteo Francioni

  11-07-2022

  846

  PDF: 688

  Appendix: 260

  HTML: 213
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  Residual soil nitrate as affected by giant reed cultivation and cattle slurry fertilisation

  Enrico Ceotto, Rosa Marchetti, Fabio Castelli

  317-323

  18-10-2018

  1306

  PDF: 545

  HTML: 21
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  Performance of warm-season turfgrasses under different water regimes in the Mediterranean climate conditions of Southern Italy

  Vito Marchione, Mariano Fracchiolla

  158-163

  10-08-2016

  1282

  PDF: 835

  HTML: 356
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  Predictive phytotoxic value of water-soluble allelochemicals in plant extracts for choosing a cover crop or mulch for specific weed control

  Carolina G. Puig, Francisco Valencia-Gredilla, María Pardo-Muras, X. Carlos Souto, Jordi Recasens, Nuria Pedrol

  13-09-2021

  2091

  PDF: 493

  HTML: 31
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  Evaluation of wild animals browsing preferences in forage resources

  Giovanni Argenti, Veronica Racanelli, Sara Bartolozzi, Nicolina Staglianò, Francesco Sorbetti Guerri

  28-09-2017

  1557

  PDF: 652

  HTML: 274
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  Soil N₂O emissions after perennial legume termination in an alfalfa-wheat crop rotation system under Mediterranean conditions

  Laura Trozzo, Matteo Francioni, Ayaka Wenhong Kishimoto-Mo, Lucia Foresi, Michele Bianchelli, Nora Baldoni, Paride D'Ottavio, Marco Toderi

  229-238

  11-09-2020

  1402

  PDF: 688

  HTML: 15

• Bio-agronomic Evaluation of Old and Modern Wheat, Spelt and Emmer Genotypes for Low-input Farming in Mediterranean Environment

  Pasquale De Vita, Anna Maria Mastrangelo, Pasquale Codianni, Michele Fornara

  291-302

  30-09-2007

  1525

  PDF: 538
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  Assessment of agro-ecological service crop managements combined with organic fertilisation strategies in organic melon crop

  Mariangela Diacono, Corrado Ciaccia, Stefano Canali, Angelo Fiore, Francesco Montemurro

  172-182

  15-05-2018

  1602

  PDF: 709

  HTML: 91