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Found 188 items.
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Nutritional characteristics of ancient Tuscan varieties of Triticum aestivum L.
2601PDF: 1655HTML: 1004 -
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Management of crop residues to improve quality traits of tomato (Solanum lycopersicum L.) fruits
1701PDF: 1010HTML: 489 -
Differential gas exchange and soil microclimate dynamics under biodegradable plastic, polyethylene, and paper mulches
1129PDF: 626Appendix: 266HTML: 209 -
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Trace element accumulation and distribution in sunflower plants at the stages of flower bud and maturity
3330PDF: 1380HTML: 1643 -
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Nitrogen budget in recirculating aquaponic systems with different fish stocking density
1385PDF: 788HTML: 139 -
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Effects of irrigation regime and salinity on soil characteristics and yield of tomato
1988PDF: 598HTML: 1264 -
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Improved salinity tolerance in early growth stage of maize through salicylic acid foliar application
2376PDF: 852Appendix: 93HTML: 59 -
The optimisation of rapeseed yield and growth duration through adaptive crop management in climate change: evidence from China
627PDF: 380Appendix: 47HTML: 72 -
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A novel seed balling technology and its effect on cotton emergence, yield and fiber quality
1112PDF: 329HTML: 80