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Found 140 items.

Agronomical evaluation and chemical characterization of Linum usitatissimum L. as oilseed crop for bio-based products in two environments of Central and Northern Italy

Silvia Tavarini, Luciana G. Angelini, Nerio Casadei, Paolo Spugnoli, Luca Lazzeri

122-132

17-06-2016

2164

PDF: 924

HTML: 656
Salt-affected soils: field-scale strategies for prevention, mitigation, and adaptation to salt accumulation

Ana Marta Paz, Esperanza Amezketa, Loredana Canfora, Nadia Castanheira, Gloria Falsone, Maria C. Gonçalves, Ian Gould, Biser Hristov, Marcello Mastrorilli, Tiago Ramos, Rodney Thompson, Edoardo A.C. Costantini

22-08-2023

1856

PDF: 1009

HTML: 72
Plant growth-promoting bacteria isolated from sugarcane improve the survival of micropropagated plants during acclimatisation

Gabriela Michavila, Pasquale Alibrandi, Paolo Cinà, Bjorn Welin, Atilio Pedro Castagnaro, Nadia Regina Chalfoun, Aldo Sergio Noguera, Anna Maria Puglia, Mirella Ciaccio, Josefina Racedo

29-06-2022

1152

PDF: 518

Appendix: 61

HTML: 14
Decomposing complex traits through crop modelling to support cultivar recommendation. A proof of concept with a focus on phenology and field pea

Livia Paleari, Ermes Movedi, Fosco M. Vesely, Matteo Tettamanti, Daniele Piva, Roberto Confalonieri

18-01-2022

921

PDF: 363

Appendix: 84

HTML: 11
The response mechanism of the HVA1 gene in hulless barley under drought stress

Xiaohua Yao, Kunlun Wu, Youhua Yao, Jie Li, Youcheng Ren, Dezhao Chi

11-12-2017

1285

PDF: 642

HTML: 328
Delineating management zones for precision agriculture applications: a case study on wheat in sub-tropical Brazil

Júnior Melo Damian, Osmar Henrique De Castro Pias, Antônio Luis Santi, Nicola Di Virgilio, Juliano Berghetti, Lorenzo Barbanti, Roberta Martelli

171-179

10-08-2016

2511

PDF: 1133

HTML: 961
Nutrient-coated urea mitigates deleterious impacts of salinity and supports wheat performance by enhancing antioxidant activities, photosynthetic performance and nitrogen use efficiency

Muhammad Umer Chattha, Fiza Fatima, Imran Khan, Li Daji, Muhammad Bilal Chattha, Adnan Rasheed, Rehab O. Elnour, Tahani A.Y. Asseri, Mohamed Hashem, Haifa A.S. Alhaithloul, Muhammad Umair Hassan, Sameer H. Qari

08-05-2024

305

PDF: 194

SUPPLEMENTARY MATERIAL: 28
Living mulch strategy for organic cauliflower (Brassica oleracea L.) production in central and southern Italy

Stefano Canali, Gabriele Campanelli, Corrado Ciaccia, Mariangela Diacono, Fabrizio Leteo, Angelo Fiore, Francesco Montemurro

90-96

16-06-2015

2395

PDF: 932

HTML: 799
Nursery inoculation with the arbuscular mycorrhizal fungus Glomus viscosum and its effect on the growth and physiology of hybrid artichoke seedlings

Angela Campanelli, Claudia Ruta, Anna Tagarelli, Irene Morone-Fortunato

e25

07-09-2011

1560

PDF: 987

HTML: 1156
On-farm experimentation in agronomic research: an Italian perspective

Vittoria Giannini, Elisa Marraccini

29-02-2024

507

PDF: 426

HTML: 77
Variation in seed mineral elements profile and yield in field bean (Vicia faba L. var. minor) genotypes

Sara Lombardo, Gaetano Pandino, Gaetano Roberto Pesce, Umberto Anastasi, Rosalena Tuttobene, Giovanni Mauromicale

261-267

12-12-2016

2189

PDF: 847

HTML: 595
Effects of irrigation regime and salinity on soil characteristics and yield of tomato

Rita Leogrande, Ornella Lopedota, Francesco Montemurro, Carolina Vitti, Domenico Ventrella

e8

28-03-2012

1989

PDF: 601

HTML: 1264
Discovering genetic diversity of Changmaogu, a rice landrace, for conservation and rural development

Liu He, Yingjie Song, Xiufang Liu, Qi Kang, Chunlin Long

07-09-2021

871

PDF: 361

HTML: 19
Biodiversity in vegetable crops, a heritage to save: the case of Puglia region

Antonio Elia, Pietro Santamaria

e4

15-03-2013

6268

PDF: 2068

HTML: 5726
Screening of salt tolerance traits and the salt tolerance evaluation method in Brassica napus at the seed germination stage

Aldiyar Bakirov, Yan Zhang, Qi Zhang, Shayakhmetova Altyn Seitahmetovna, Xiaojuan Yu, Yiji Shii, Yu Xu, Kai Wang, Mengfan Qin, Aixia Xu, Zhen Huang

29-06-2022

1135

PDF: 564

Appendix: 59

Table S2: 115

Table S3: 108

Table S4: 120

HTML: 73
Medium-term effect of perennial energy crops on soil organic carbon storage

Enrico Ceotto, Mario Di Candilo

e33

17-11-2011

1979

PDF: 685

HTML: 1066
Annual effects of different organic fertilisers in a baby leaf crops system under tunnel in Southern Italy

Luigi Morra, Maurizio Bilotto, Salvatore Baiano, Giovanni Saviello, Domenico Cerrato

144-150

28-09-2015

1634

PDF: 690

HTML: 578
Trace element accumulation and distribution in sunflower plants at the stages of flower bud and maturity

Susanna De Maria, Anna Rita Rivelli

e9

26-02-2013

3330

PDF: 1380

HTML: 1643
Cropping systems sustainability: Inoculation and fertilisation effect on sulla performances in a new cultivation area

Leonardo Sulas, Giovanna Piluzza, Mauro Salis, Paola A. Deligios, Luigi Ledda, Simone Canu

11-12-2017

1913

PDF: 809

HTML: 511
Endogenous calcium mediates seedling growth and fluoride stress tolerance in four bean genotypes

Sara Chahine, Sara Melito, Vittoria Giannini, Pier Paolo Roggero, Giovanna Seddaiu

30-06-2022

814

PDF: 526

HTML: 214
Food technologies and developing countries: a processing method for making edible the highly toxic cassava roots

Milena Lambri, Maria Daria Fumi

79-83

05-06-2014

2366

PDF: 966

HTML: 1178
Wheat yield as a measure of the residual fertility after 20 years of forage cropping systems with different manure management in Northern Italy

Luciano Pecetti, Lamberto Borrelli

142-146

22-07-2019

1559

PDF: 642

HTML: 50
The use of cobs, a by-product of maize grain, for energy production in anaerobic digestion

Massimo Blandino, Claudio Fabbri, Mariangela Soldano, Carlo Ferrero, Amedeo Reyneri

195-198

10-08-2016

2978

PDF: 1154

HTML: 2574
Grasses and legumes in mixture: an energy intercropping system intended for anaerobic digestion

Giuseppe Gatta, Anna Gagliardi, Pietro Soldo, Massimo Monteleone

e7

15-03-2013

3225

PDF: 683

HTML: 692
Morphological development, herbage yield and quality of Italian ryegrass during primary growth and regrowth: Regression models and yield optimisation

Jure Čop, Klemen Eler, PrimoÅ¾ Kopač, JoÅ¾e Verbič

240-247

28-11-2019

860

PDF: 558

HTML: 121
Wild geophytes of ornamental interest in the native flora of southern Italy

Simonetta Fascetti, Giovanna Potenza, Donato Castronuovo, Vincenzo Candido

99-106

19-06-2014

2227

PDF: 1434

HTML: 1009
Climate change risk perception and adaptation to climate smart agriculture are required to increase wheat production for food security

Nusrat Ehsan, Gerrit Hoogenboom, Mahmood Khalid Qamar, Carol J. Wilkerson, Syed Aftab Wajid, Farhan Aziz

30-12-2022

1415

PDF: 579

HTML: 16
Mechanism of crop growth promotion and responses to various environmental stresses with different plant extracts

Se Ji Jang, Yong In Kuk

230-239

28-11-2019

872

PDF: 634

HTML: 32
Analysis of meteorological variations on wheat yield and its estimation using remotely sensed data. A case study of selected districts of Punjab Province, Pakistan (2001-14)

Rafia Mumtaz, Shahbaz Baig, Iram Fatima

03-10-2017

3568

PDF: 1295

HTML: 1034
Conditions for the adoption of conservation agriculture in Central Morocco: an approach based on Bayesian network modelling

Laura Bonzanigo, Carlo Giupponi, Rachid Moussadek

24-34

22-03-2016

2316

PDF: 1104

HTML: 866
Assessing the effect of rotational grazing adoption in Iberian silvopastoral systems with Normalized Difference Vegetation Index time series

Antonio Frongia, Antonio Pulina, Alberto Tanda, Giovanna Seddaiu, Pier Paolo Roggero, Gerardo Moreno

31-05-2023

939

PDF: 590

HTML: 105
Root system investigation in sclerophyllous vegetation: an overview

Giovanni Sanesi, Raffaele Lafortezza, Giuseppe Colangelo, Pasquale A. Marziliano, Clive Davies

e17

27-06-2013

10441

PDF: 845

HTML: 545
CLIMESCO: evolution of cropping systems as affected by climate change

Domenico Ventrella

e1

28-03-2012

1162

PDF: 458

HTML: 327
Physiological and nutritional significance of potassium application under sole and intercropped maize (Zea mays L.)

Aftab Ahmed, Atta Mohi Ud Din, Samina Aftab, John Kwame Titriku, Shoaib Ahmed, Muhammad Nizamani, Zameer Hussain Jamali, Xiao Tei, Feng Yang, Wenyu Yang

17-03-2021

946

PDF: 655

HTML: 393
Effects of mycorrhiza on growth and essential oil production in selected aromatic plants

Waed Tarraf, Claudia Ruta, Francesca De Cillis, Anna Tagarelli, Luigi Tedone, Giuseppe De Mastro

160-162

23-09-2015

3275

PDF: 1278

HTML: 1633
Effect of injection depth of digestate liquid fraction on soil carbon dioxide emission and maize biomass production

Carmelo Maucieri, Antonio C. Barbera, Maurizio Borin

6-11

22-03-2016

2146

PDF: 864

HTML: 773
Exploitability of cultivated and wild cardoon as long-term, low-input energy crops

Rosario Paolo Mauro, Orazio Sortino, Gaetano Roberto Pesce, Michele Agnello, Sara Lombardo, Gaetano Pandino, Giovanni Mauromicale

44-46

11-03-2015

2317

PDF: 640

HTML: 356
Stakeholders analysis and engagement to address Water-Ecosystem-Food Nexus challenges in Mediterranean environments: a case study in Italy

Valentina Baratella, Tiziana Pirelli, Raffaele Giordano, Alessandro Pagano, Ivan Portoghese, Manuel Bea, Estrella López-Moya, Antonella Di Fonzo, Stefano Fabiani, Silvia Vanino

25-10-2023

915

PDF: 502

HTML: 95
Synthesis of metal nanoparticles in living plants

Luca Marchiol

e37

06-08-2012

7114

PDF: 4945

HTML: 4018
Soil, pasture and animal product quality

Marcella Avondo, Pierlorenzo Secchiari, Luca Maria Battaglini, Adriana Bonanno, Giuseppe Pulina

e19

12-09-2013

3399

PDF: 1054

HTML: 834

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