Search

Search Results

• 

  Modelling plant yield and quality response of fresh-market spinach (Spinacia oleracea L.) to mineral nitrogen availability in the root zone

  Daniele Massa, Luca Incrocci, Luca Botrini, Giulia Carmassi, Cecilia Diara, Pasquale Delli Paoli, Giorgio Incrocci, Rita Maggini, Alberto Pardossi

  248-259

  30-08-2018

  1487

  PDF: 794

  HTML: 665
• 

  Nutrient removal by apple, pear and cherry nursery trees

  Giovambattista Sorrenti, Maurizio Quartieri, Silvia Salvi, Moreno Toselli

  27-06-2017

  1855

  PDF: 768

  HTML: 933

• Response of French Bean (Phaseolus vulgaris L.) Cultivars to Foliar Applications of Magnesium

  Fabio Stagnari, Andrea Onofri, Michele Pisante

  101-110

  30-09-2009

  1558

  PDF: 731

• Valorization of wheat production in marginal areas: farmer-centric experimentation for variety choice and evolutionary population development

  Sara Bosi, Lorenzo Negri, Antonio Fakaros, Giulia Oliveti, Giovanni Dinelli

  13-02-2024

  331

  PDF: 423

  HTML: 72
• 

  Phosphorus deficiency enhances water deficit impact on some morphological and physiological traits in four faba bean (Vicia faba L.) varieties

  Khawla Oukaltouma , Ahmed El Moukhtari , Yahya Lahrizi , Mohammed Mouradi , Mohamed Farissi , Anne Willems , Ahmed Qaddoury, Faouzi Bekkaoui , Cherki Ghoulam

  13-10-2020

  2031

  PDF: 883

  HTML: 185
• 

  Alfalfa (Medicago sativa L.) overseeding on mature switchgrass (Panicum virgatum L.) stand: biomass yield and nutritive value after the establishment year

  Alberto Mantino, Giorgio Ragaglini, Nicoletta Nassi o di Nasso, Cristiano Tozzini, Fabio Taccini, Enrico Bonari

  143-148

  10-08-2016

  1917

  PDF: 1028

  HTML: 362
• 

  Advances in agronomic management of phytoremediation: methods and results from a 10-year study of metal-polluted soils

  Teofilo Vamerali, Luca Marchiol, Marianna Bandiera, Guido Fellet, Nicholas M. Dickinson, Paola Lucchini, Giuliano Mosca, Giuseppe Zerbi

  e42

  06-11-2012

  3198

  PDF: 705

  HTML: 1034
• 

  Evaluation of the environmental impacts of suckler calf-to-beef mixed crop-livestock farms in northern Italy: A farm-based study

  Dennis Bonnin, Francesco Ferrero, Ernesto Tabacco, Stefano Carena, Giorgio Borreani

  04-07-2022

  898

  PDF: 401

  Appendix: 64

  HTML: 41
• 

  Vegetable soybean: seed composition and production research

  Qiuying Zhang, Yansheng Li, Kit L. Chin, Yadong Qi

  03-10-2017

  5270

  PDF: 1860

  HTML: 2413
• 

  Changes in soil quality following poplar short-rotation forestry under different cutting cycles

  Claudia Di Bene, Elisa Pellegrino, Cristiano Tozzini, Enrico Bonari

  e6

  23-02-2011

  1495

  PDF: 521

  HTML: 1593
• 

  Growth and yield promoting effect of artificial mycorrhization combined with different fertiliser rates on field-grown tomato

  Vincenzo Candido, Gabriele Campanelli, Trifone D'Addabbo, Donato Castronuovo, Marek Renco, Ippolito Camele

  e22

  09-09-2013

  4395

  PDF: 1624

  HTML: 1103
• 

  Pasture quality and cheese traceability index of Ragusano PDO cheese

  Venera Copani, Paolo Guarnaccia, Luisa Biondi, Salvatore Calà Lesina, Stefania Longo, Giorgio Testa, Salvatore L. Cosentino

  220-223

  14-12-2015

  1459

  PDF: 645

  HTML: 332
• 

  Seasonal nutrient dynamics and biomass quality of giant reed (Arundo donax L.) and miscanthus (Miscanthus x giganteus Greef et Deuter) as energy crops

  Nicoletta Nassi o Di Nasso, Neri Roncucci, Federico Triana, Cristiano Tozzini, Enrico Bonari

  e24

  02-08-2011

  2970

  PDF: 792

  HTML: 1891
• 

  Overview on Italian hemp production chain, related productive and commercial activities and legislative framework

  Luca Giupponi, Valeria Leoni, Matteo Carrer, Giulia Ceciliani, Stefano Sala, Sara Panseri, Radmila Pavlovic, Annamaria Giorgi

  194-205

  29-05-2020

  4210

  PDF: 1669

  HTML: 2035
• 

  Agronomical evaluation and chemical characterization of Linum usitatissimum L. as oilseed crop for bio-based products in two environments of Central and Northern Italy

  Silvia Tavarini, Luciana G. Angelini, Nerio Casadei, Paolo Spugnoli, Luca Lazzeri

  122-132

  17-06-2016

  2164

  PDF: 924

  HTML: 656
• 

  Effect of destoned olive cake on the aromatic profile of cows’ milk and dairy products: comparison of two techniques for the headspace aroma profile analysis

  Anna Rocchina Caputo, Giuseppe Morone, Maria Antonietta Di Napoli, Domenico Rufrano, Emilio Sabia, Francesco Paladino, Lucia Sepe, Salvatore Claps

  15-20

  11-03-2015

  2354

  PDF: 785

  HTML: 754
• 

  The potential role of spineless safflower (Carthamus tinctorius L. var. inermis) as fodder crop in central Italy

  Pier Paolo Danieli, Riccardo Primi, Bruno Ronchi, Roberto Ruggeri, Francesco Rossini, Salvatore Del Puglia, Carlo F. Cereti

  e4

  22-02-2011

  2359

  PDF: 675

  HTML: 1603