FOR AUTHORS
Search
Search Results
Found 166 items.
-
-
Improving access to research outcomes for innovation in agriculture and forestry: the VALERIE project
53099PDF: 919Appendix: 405HTML: 448 -
Co-designing a method to assess agroecological transitions: results of a case study in Senegal
986PDF: 691Supplementary Material: 147HTML: 80 -
-
-
Crop response to soils amended with biochar: expected benefits and unintended risks
2925PDF: 1274APPENDIX: 221HTML: 1343 -
Diachronic analysis of farmers' strategies within a protected area of central Italy
1137PDF: 481HTML: 849 -
Nutritional characteristics of ancient Tuscan varieties of Triticum aestivum L.
2602PDF: 1656HTML: 1004 -
-
-
Allelopathic cover crop of rye for integrated weed control in sustainable agroecosystems
5189PDF: 1510HTML: 1064 -
Durum wheat salt stress tolerance is modulated by the interaction between plant genotypes, soil microbial biomass, and enzyme activity
1041PDF: 520Appendix: 78HTML: 18 -
-
Use of dominance analysis in selecting the best cropping technique based on long term agronomic experiments
1146PDF: 609APPENDIX: 203HTML: 292 -
-
The intersection of integrated pest management and soil quality in the resistant weed era
1617PDF: 428HTML: 13 -
Agro-ecological benefits of faba bean for rainfed Mediterranean cropping systems
2314PDF: 1256HTML: 438 -
Determining the utility of an unmanned ground vehicle for weed control in specialty crop systems
2070PDF: 704HTML: 234 -
Conservation tillage in a semiarid Mediterranean environment: results of 20 years of research
4859PDF: 1377HTML: 883 -
-
Nitrogen, phosphorus and potassium mass balances in an irrigated quinoa field
1741PDF: 595HTML: 74 -
-
-
Grasses and legumes in mixture: an energy intercropping system intended for anaerobic digestion
3225PDF: 682HTML: 692 -
Research for the innovation of the agri-food system in international cooperation
3914PDF: 1141HTML: 739 -