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Found 79 items.
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Research for the innovation of the agri-food system in international cooperation
3916PDF: 1141HTML: 739 -
Submergence sensitivity of durum wheat, bread wheat and barley at the germination stage
1829PDF: 924HTML: 565 -
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The impact of climate change on the productivity of cowpea (Vigna unguiculata) under three different socio-economic pathways
1382PDF: 509Appendix: 71HTML: 48 -
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Agronomic evaluation of a Chinese camelina [Camelina sativa (L.) Crantz] cultivar in multiple semi-arid locations of northern China
722PDF: 375Appendix: 65HTML: 20 -
Integrated weed management: Tools and strategies in a world of pesticide restriction
1337PDF: 473HTML: 16 -
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Irrigation management in Mediterranean salt affected agriculture: how leaching operates
1538PDF: 543HTML: 1146 -
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The optimisation of rapeseed yield and growth duration through adaptive crop management in climate change: evidence from China
635PDF: 381Appendix: 47HTML: 75 -
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Energy balance of five fodder cropping systems in the irrigated lowlands of Northern Italy
2536PDF: 575HTML: 699