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Found 102 items.
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DNA markers as a tool for genetic traceability of primary product in agri-food chains
2846PDF: 1034HTML: 878 -
Effects of mycorrhiza on growth and essential oil production in selected aromatic plants
3275PDF: 1278HTML: 1633 -
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A three-stage approach for co-designing diversified cropping systems with farmers: the case study of lentil-wheat intercropping
762PDF: 580Supplementary Material: 140HTML: 98 -
Differential gas exchange and soil microclimate dynamics under biodegradable plastic, polyethylene, and paper mulches
1130PDF: 626Appendix: 266HTML: 209 -
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Integrated weed management: Tools and strategies in a world of pesticide restriction
1332PDF: 472HTML: 16 -
Conservation tillage in a semiarid Mediterranean environment: results of 20 years of research
4859PDF: 1377HTML: 883 -
Assessment of management of a golf course by means of sustainability indicators
2330PDF: 1021HTML: 566 -
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Diachronic analysis of farmers' strategies within a protected area of central Italy
1137PDF: 481HTML: 849