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Found 104 items.
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Deconstructing agronomic resource use efficiencies to increase food production
1594HTML: 21PDF: 408Supplementary material: 85Supplementary data: 236 -
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Stability analyses of sunflower (Helianthus annuus L.) hybrids for oleic acid and yield traits under multi location trials in Pakistan
846PDF: 503Appendix: 173HTML: 108 -
The effects of salt and drought stress on phenolic accumulation in greenhouse-grown Hypericum pruinatum
3406PDF: 1174HTML: 1687 -
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Evaluation of the environmental impacts of suckler calf-to-beef mixed crop-livestock farms in northern Italy: A farm-based study
786PDF: 363Appendix: 55HTML: 38 -
A multi-adaptive framework for the crop choice in paludicultural cropping systems
3601PDF: 1279HTML: 674 -
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Evaluation of the nitrate and nitrite content of vegetables commonly grown in Slovenia
2967PDF: 1085HTML: 2427 -
Co-designing a method to assess agroecological transitions: results of a case study in Senegal
766PDF: 530Supplementary Material: 120HTML: 60 -
Combining ability and genetic components for pod and seed traits in cowpea lines
3437PDF: 1019HTML: 1090 -
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Effects of treated agro-industrial wastewater irrigation on tomato processing quality
2443PDF: 730HTML: 1106 -
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