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Found 200 items.

Research for the innovation of the agri-food system in international cooperation

Stefano Bocchi, Scott Christiansen, Theib Oweis, Andrea Porro, Simone Sala

e36

29-08-2012

3914

PDF: 1141

HTML: 739
Participatory ecodesign of crop management based on Life Cycle Assessment: an approach to inform the strategy of a Protected Denomination of Origin. A case study in viticulture

Christel Renaud-Gentié, Cécile Grémy-Gros, Séverine Julien, Antoine Giudicelli

08-04-2024

248

PDF: 238

HTML: 23
How to intensify collaboration in a participatory modelling process to collectively design and evaluate new farming systems

Jean-Marc Barbier, Caroline Tardivo, Sylvestre Delmotte, Roberto Cittadini, Laure Hossard, Christophe Le Page

26-02-2024

353

PDF: 408

HTML: 74
Ethics, sustainability and logistics in agricultural and agri-food economics research

Pietro Pulina, Giuseppe Timpanaro

e33

10-07-2012

3872

PDF: 1484

HTML: 1836
Integrating local knowledge with experimental research: case studies on managing cropping systems in Italy and Australia

Catherine Allan, Thi Phuoc Lai Nguyen, Giovanna Seddaiu, Ben Wilson, Pier Paolo Roggero

e15

18-06-2013

3634

PDF: 877

HTML: 508
Potential of biofertilisers to improve performance of local genotype tomatoes

Carmen Puia, Roxana Vidican, Gyöngyi Szabó, Vlad Stoian

28-09-2017

1920

PDF: 756

HTML: 312
Participatory approach for integrated development and management of North African marginal zones: demonstrative plan to fight desertification in Morocco and Tunisia

Maurizio Mulas, Davide Bellavite, Marcello Lubino, Oumelkheir Belkheiri, Giuseppe Enne

e46

12-12-2012

2717

PDF: 569

HTML: 231
A review of crop frost damage models and their potential application to cover crops

Mara Gabbrielli, Alessia Perego, Marco Acutis, Luca Bechini

04-07-2022

1182

PDF: 499

Appendix: 79

HTML: 60
Food technologies and developing countries: a processing method for making edible the highly toxic cassava roots

Milena Lambri, Maria Daria Fumi

79-83

05-06-2014

2364

PDF: 966

HTML: 1178
Co-designing a method to assess agroecological transitions: results of a case study in Senegal

Maryline Darmaun, Laure Hossard, Stéphane de Tourdonnet, Jean-Luc Chotte, Juliette Lairez, Eric Scopel, Ndeye Fatou Faye, Lydie Chapuis-Lardy, Moussa Ndienor, Mame Farma Ndiaye Cissé, Tiphaine Chevallier

07-08-2023

987

PDF: 696

Supplementary Material: 147

HTML: 81
Stakeholders analysis and engagement to address Water-Ecosystem-Food Nexus challenges in Mediterranean environments: a case study in Italy

Valentina Baratella, Tiziana Pirelli, Raffaele Giordano, Alessandro Pagano, Ivan Portoghese, Manuel Bea, Estrella López-Moya, Antonella Di Fonzo, Stefano Fabiani, Silvia Vanino

25-10-2023

911

PDF: 499

HTML: 93
Agronomic performance and beer quality assessment of twenty hop cultivars grown in Central Italy

Francesco Rossini, Paolo Loreti, Maria Elena Provenzano, Diana De Santis, Roberto Ruggeri

180-187

10-08-2016

3098

PDF: 1371

HTML: 769
Agricultural innovations for sustainable crop production intensification

Michele Pisante, Fabio Stagnari, Cynthia A. Grant

e40

08-10-2012

7513

PDF: 2431

HTML: 3719
Assessing the potential of INFFER to improve management of agro-environmental assets in Tuscany

G. Cesare Pacini, Leonardo Gabellini, Anna M. Roberts, Concetta Vazzana, Geoff Park, David J. Pannell

e27

05-12-2013

2985

PDF: 830

HTML: 331
Relationship of soil potassium forms with maize potassium contents in soils derived from different parent materials

Rashid Mehmood Butt, Mohammad Saleem Akhtar, Ayaz Mehmood, Muhammad Imran, Shah Rukh, Ghashiya Sattar Kayani, Muhammad Tariq Siddique, Kashif Sarfraz Abbasi, Abdul Qayyum, Zahoor Ahmad

23-06-2017

2656

PDF: 916

HTML: 849
Grasses and legumes in mixture: an energy intercropping system intended for anaerobic digestion

Giuseppe Gatta, Anna Gagliardi, Pietro Soldo, Massimo Monteleone

e7

15-03-2013

3225

PDF: 682

HTML: 692
Plant extracts - importance in sustainable agriculture

Katarzyna Godlewska , Domenico Ronga, Izabela Michalak

17-06-2021

19087

HTML: 5270

PDF: 4461
Synthesis of metal nanoparticles in living plants

Luca Marchiol

e37

06-08-2012

7114

PDF: 4945

HTML: 4018
Agronomy towards the Green Economy. Optimization of metal phytoextraction

Luca Marchiol, Guido Fellet

e30

30-09-2011

1739

PDF: 743

HTML: 1466
Nitrogen fertilization and root growth dynamics of durum wheat for a sustainable production

Donato De Giorgio, Francesco Fornaro

e29

20-07-2012

2182

PDF: 667

HTML: 950
Analysis of meteorological variations on wheat yield and its estimation using remotely sensed data. A case study of selected districts of Punjab Province, Pakistan (2001-14)

Rafia Mumtaz, Shahbaz Baig, Iram Fatima

03-10-2017

3566

PDF: 1295

HTML: 1034
On-farm experimentation in agronomic research: an Italian perspective

Vittoria Giannini, Elisa Marraccini

29-02-2024

503

PDF: 424

HTML: 76
Beneficial interaction of allelopathic bacteria with chemical herbicides for sustainable wheat (Triticum aestivum L.) production under wild oat (Avena fatua L.) infestation

Muhammad Tauseef Jaffar, Zahir Ahmad Zahir, Jianguo Zhang, Abubakar Dar, Muhaimen Ayyub, Hafiz Naeem Asghar

07-08-2023

698

PDF: 492

HTML: 102
Effect of crop rotations of rain-fed and irrigated autumn-sown and spring-sown forage on milk feed unit and soil traits in the European Mediterranean environment

Pasquale Martiniello, Salvatore Claps

141-152

25-09-2014

1576

PDF: 638

HTML: 268
Treatment conditions and biochemical processes influencing seed priming effectiveness

Giuseppe Di Girolamo, Lorenzo Barbanti

e25

30-05-2012

5099

PDF: 3724

HTML: 3796
Long-term durum wheat monoculture: modelling and future projection

Ettore Bernardoni, Marco Acutis, Domenico Ventrella

e13

28-03-2012

1534

PDF: 511

HTML: 944
Methods and tools for developing virtual territories for scenario analysis of agro-ecosystems

Carlo Giupponi, Michele Zen

252-260

10-08-2016

1954

PDF: 611

HTML: 489
Carbon and water dynamics of a bioenergy crop (Cynara cardunculus L.) under different meteorological conditions in a semi-arid region

Gianfranco Rana, Rossana M. Ferrara, Cristina Muschitiello

11-12-2017

1108

PDF: 489

HTML: 259
Improving weed control in sustainable agro-ecosystems: Role of cultivar and termination timing of rye cover crop

Roberta Boselli, Nico Anders, Andrea Fiorini, Cristina Ganimede, Nadia Faccini, Adriano Marocco, Margot Schulz, Vincenzo Tabaglio

11-05-2021

2468

PDF: 492

HTML: 17
Discovering genetic diversity of Changmaogu, a rice landrace, for conservation and rural development

Liu He, Yingjie Song, Xiufang Liu, Qi Kang, Chunlin Long

07-09-2021

871

PDF: 359

HTML: 19
The green economy for sustainable development: a spatial multi-criteria analysis - ordered weighted averaging approach in the siting process for short rotation forestry in the Basilicata Region, Italy

Severino Romano, Mario Cozzi, Mauro Viccaro, Francesco di Napoli

e21

09-09-2013

3563

PDF: 759

Annex 1: 232

HTML: 528
Improving access to research outcomes for innovation in agriculture and forestry: the VALERIE project

Luca Bechini, Nicole Koenderink, Hein F.M. ten Berge, Wim Corre, Frits K. van Evert, Arianna Facchi, Olfa Gharsallah, Elena Gorriz-Mifsud, Carlo Grignani, Michael den Herder, Yolaine Hily, Eric Justes, Aurélien Lepennetier, Barbara Moretti, Paul Newell-Price, Luca Nonini, Roberto Oberti, Sonia Ramonteu, Mercedes Rois, Frank de Ruijter, Dario Sacco, Peter M. Schuler, Don Willems, Anneke Zandstra, Jan Top

27-06-2017

53198

PDF: 919

Appendix: 405

HTML: 448
Decomposing complex traits through crop modelling to support cultivar recommendation. A proof of concept with a focus on phenology and field pea

Livia Paleari, Ermes Movedi, Fosco M. Vesely, Matteo Tettamanti, Daniele Piva, Roberto Confalonieri

18-01-2022

921

PDF: 361

Appendix: 84

HTML: 11
A wooded riparian strip set up for nitrogen removal can affect the water flux microbial composition

Mizanur Md. Rahman, Marina Basaglia, Lorenzo Favaro, Bruno Boz, Bruna Gumiero, Sergio Casella

33-37

25-02-2014

2993

PDF: 647

HTML: 525
Advances of nanotechnology in agro-environmental studies

Stefania Mura, Giovanna Seddaiu, Fabio Bacchini, Pier Paolo Roggero, Gian Franco Greppi

e18

11-09-2013

7229

PDF: 2884

HTML: 2869
Irrigation treatments, water use efficiency and crop sustainability in cereal-forage rotations in Mediterranean environment

Pasquale Martiniello, Giovanni Annichiarico, Salvatore Claps

e41

18-10-2012

2517

PDF: 611

HTML: 404
Effect of contrasting crop rotation systems on soil chemical and biochemical properties and plant root growth in organic farming: First results

Elga Monaci, Serena Polverigiani, Davide Neri, Michele Bianchelli, Rodolfo Santilocchi, Marco Toderi, Paride D'Ottavio, Costantino Vischetti

11-12-2017

1990

PDF: 1088

HTML: 238
Smart fertilizers: What should we mean and where should we go?

Giorgia Raimondi, Carmelo Maucieri, Arianna Toffanin, Giancarlo Renella, Maurizio Borin

22-03-2021

7537

HTML: 857

PDF: 1776

Appendix: 187
Multi-agent agro-economic simulation of irrigation water demand with climate services for climate change adaptation

Stefano Balbi, Sabindra Bhandari, Animesh K. Gain, Carlo Giupponi

e23

09-09-2013

4132

PDF: 951

Annex 1: 212

HTML: 2458
A participatory approach to involve winegrowers in pesticide use reduction in viticulture in the south-western region of France

Mickaël Perez, Laure Hossard, Christian Gary, Pauline Lacapelle, Marie-Hélène Robin, Aurélie Metay

13-02-2024

416

PDF: 479

HTML: 81
Morphological development, herbage yield and quality of Italian ryegrass during primary growth and regrowth: Regression models and yield optimisation

Jure Čop, Klemen Eler, PrimoÅ¾ Kopač, JoÅ¾e Verbič

240-247

28-11-2019

860

PDF: 558

HTML: 121
Municipal household waste used as complement material for composting chicken manure and crop residues

Guillaume L. Amadji, Brahima Kone, Pierre J. Bognonkpe, Nagnin Soro

e14

04-06-2013

2895

PDF: 751

HTML: 521
Soil degradation processes in the Italian agricultural and forest ecosystems

Edoardo A.C. Costantini, Romina Lorenzetti

e28

09-12-2013

7215

PDF: 1617

HTML: 3596
Feed legumes for truly sustainable crop-animal systems

Paolo Annicchiarico

28-06-2017

2102

PDF: 1010

HTML: 611
Role of exogenous folic acid in alleviation of morphological and anatomical inhibition on salinity-induced stress in barley

Semra Kilic, Hatice TuÄŸba Aca

246-251

07-12-2016

1952

PDF: 856

HTML: 1303
Salt-affected soils: field-scale strategies for prevention, mitigation, and adaptation to salt accumulation

Ana Marta Paz, Esperanza Amezketa, Loredana Canfora, Nadia Castanheira, Gloria Falsone, Maria C. Gonçalves, Ian Gould, Biser Hristov, Marcello Mastrorilli, Tiago Ramos, Rodney Thompson, Edoardo A.C. Costantini

22-08-2023

1846

PDF: 1001

HTML: 71
A three-stage approach for co-designing diversified cropping systems with farmers: the case study of lentil-wheat intercropping

Federico Leoni, Stefano Carlesi, Alessandro Triacca, Gilbert Koskey, Gilberto Croceri, Daniele Antichi, Anna-Camilla Moonen

30-10-2023

766

PDF: 583

Supplementary Material: 140

HTML: 98
Crop response to soils amended with biochar: expected benefits and unintended risks

Raghunath Subedi, Chiara Bertora, Laura Zavattaro, Carlo Grignani

28-06-2017

2925

PDF: 1274

APPENDIX: 221

HTML: 1343
A decade-long study on the effect of furrow and subsurface drip irrigation using unconventional water on soil salinity and the growth of pistachio trees

Abdolhamid Sherafati, Mehrnoush Eskandari Torbaghan

22-08-2023

535

PDF: 227

APPENDIX: 116

HTML: 34
Acetic acid disturbs rice germination and post-germination under controlled conditions mimicking green mulching in flooded paddy

Greta Masserano, Barbara Moretti, Chiara Bertora, Francesco Vidotto, Stefano Monaco, Francesco Vocino, Teofilo Vamerali, Dario Sacco

08-03-2022

1219

PDF: 471

Appendix: 196

HTML: 81

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