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Found 176 items.
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Research for the innovation of the agri-food system in international cooperation
3887PDF: 1113HTML: 738 -
Evaluation of the environmental impacts of suckler calf-to-beef mixed crop-livestock farms in northern Italy: A farm-based study
860PDF: 387Appendix: 62HTML: 40 -
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Optimising the use of plastic protective covers in field grown melon on a farm scale
3730PDF: 901HTML: 534 -
Dynamics of agricultural land systems in western Mediterranean areas: a clustering approach based on the self-organizing map
538PDF: 441Supplementary Material: 137HTML: 99 -
Systemic adaptation of rice plants under low phosphate conditions and interaction with endophytic bacteria
1004PDF: 501Appendix: 187HTML: 124 -
Screening of salt tolerance traits and the salt tolerance evaluation method in Brassica napus at the seed germination stage
1109PDF: 545Appendix: 58Table S2: 114Table S3: 107Table S4: 118HTML: 72 -
Soil refinement accelerates in-field degradation rates of soil-biodegradable mulch films
806PDF: 654Appendix: 258HTML: 213 -
Plant growth-promoting bacteria isolated from sugarcane improve the survival of micropropagated plants during acclimatisation
1109PDF: 497Appendix: 59HTML: 14 -
The effects of salt and drought stress on phenolic accumulation in greenhouse-grown Hypericum pruinatum
3455PDF: 1197HTML: 1697 -
Diachronic analysis of farmers' strategies within a protected area of central Italy
1130PDF: 474HTML: 849 -
A three-stage approach for co-designing diversified cropping systems with farmers: the case study of lentil-wheat intercropping
639PDF: 500Supplementary Material: 135HTML: 77 -
A review of crop frost damage models and their potential application to cover crops
1158PDF: 484Appendix: 75HTML: 55 -
Combining ability and genetic components for pod and seed traits in cowpea lines
3469PDF: 1038HTML: 1090 -
Evaluation of the nitrate and nitrite content of vegetables commonly grown in Slovenia
3013PDF: 1116HTML: 2506