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  Climate variability and change impacts on crop productivity

  Davide Cammarano

  30-12-2022

  773

  PDF: 312

  HTML: 14
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  Screening of salt tolerance traits and the salt tolerance evaluation method in Brassica napus at the seed germination stage

  Aldiyar Bakirov, Yan Zhang, Qi Zhang, Shayakhmetova Altyn Seitahmetovna, Xiaojuan Yu, Yiji Shii, Yu Xu, Kai Wang, Mengfan Qin, Aixia Xu, Zhen Huang

  29-06-2022

  1135

  PDF: 564

  Appendix: 59

  Table S2: 115

  Table S3: 108

  Table S4: 120

  HTML: 73
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  Fennel outperforms ajwain and anise in the saline environment: physiological response mechanisms in germinating seeds and mature plants

  Javad Nouripour-Sisakht, Parviz Ehsanzadeh, Mohammad H. Ehtemam

  30-06-2022

  955

  PDF: 578

  HTML: 224
• 

  Comparison of olive pomace and biowaste composts in a vegetable cropping system

  Luigi Morra, Gaetano Pizzolongo, Salvatore Baiano, Alfonso Pentangelo

  e25

  11-10-2013

  3206

  PDF: 712

  HTML: 479
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  Split nitrogen sources effects on nitrogen use efficiency, yield and seed quality of safflower (Carthamus tinctorius L.)

  Reza Moradi Talebbeigi, Seyed Abdolreza Kazemeini, Hossein Ghadiri, Mohsen Edalat

  303-309

  17-09-2018

  1334

  PDF: 664

  HTML: 52
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  Effect of water regime and salinity on artichoke yield

  Francesca Boari, Bernardo Pace, Mladen Todorović, Egidio De Palma, Vito Cantore

  e9

  28-03-2012

  1525

  PDF: 644

  HTML: 1075

• Nutritional and technological quality of the durum wheat

  Zina Flagella

  203-239

  15-04-2006

  1708

  PDF: 1962

• The role of water in animal breeding

  Giuseppe Enne, Gianfranco Greppi, Monica Serrantoni

  519-527

  23-09-2010

  1608

  PDF: 1164
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  Some physio-biochemical traits of sunflower (Helianthus annuus L.) as affected by arbuscular mycorrhizal fungi inoculation under different irrigation treatments

  Negin Noroozi, Gholamreza Mohammadi, Mokhtar Ghobadi

  04-04-2023

  832

  PDF: 563

  HTML: 121
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  Application of Zn-containing foliar fertilisers for recovery of the grain productivity potential of Zn-deficient maize plants

  Krasimir Ivanov, Andon Vasilev, Anyo Mitkov, Nguyen Nguyen, Tonyo Tonev

  22-03-2021

  1359

  HTML: 66

  PDF: 654
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  Chia (Salvia hispanica L.) as a novel forage and feed source: A review

  Amir M. Jamshidi, Mariana Amato, Ali Ahmadi, Rocco Bochicchio, Roberta Rossi

  1-18

  05-03-2019

  4275

  PDF: 1691

  HTML: 1916
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  Effect of Fucus extract and biomass enriched with Cu(II) and Zn(II) ions on the growth of garden cress (Lepidium sativum) under laboratory conditions

  Izabela Michalak, Sylwia Baśladyńska

  25-06-2021

  1008

  HTML: 24

  PDF: 558

• Description of chemical and biological soil characteristics of two fields subjected to different agricultural management under mediterranean conditions

  Salvatore M. Meli, Vincenza La Porta, Edoardo Puglisi, Attilio A.M. Del Re, Mara Gennari

  379-386

  30-09-2006

  1097

  PDF: 471
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  Soil physical properties, nitrogen uptake and grain quality of maize (Zea mays L.) as affected by tillage systems and nitrogen application

  Allah Wasaya, Muhammad Tahir, Tauqeer Ahmad Yasir, Muhammad Akram, Omer Farooq, Naeem Sarwar

  324-331

  30-10-2018

  1680

  PDF: 884

  HTML: 97
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  Assessing the potential of INFFER to improve management of agro-environmental assets in Tuscany

  G. Cesare Pacini, Leonardo Gabellini, Anna M. Roberts, Concetta Vazzana, Geoff Park, David J. Pannell

  e27

  05-12-2013

  2985

  PDF: 830

  HTML: 331
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  Irrigation with saline-sodic water: effects on two clay soils

  Giovanna Cucci, Giovanni Lacolla

  e13

  30-05-2013

  2950

  PDF: 648

  HTML: 1032
• 

  Discovering genetic diversity of Changmaogu, a rice landrace, for conservation and rural development

  Liu He, Yingjie Song, Xiufang Liu, Qi Kang, Chunlin Long

  07-09-2021

  871

  PDF: 360

  HTML: 19
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  Use of dominance analysis in selecting the best cropping technique based on long term agronomic experiments

  Giuliano Vitali, Loretta Triberti, Guido Baldoni

  16-03-2017

  1146

  PDF: 609

  APPENDIX: 203

  HTML: 292
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  Characterization of plant diversity of pastures and volatile organic compound analysis in ewe’s milk from a typical farm system in the Alta Murgia national park (southern Italy): opportunities for a sustainable land use

  Elena Ciani, Luigi Tedone, Massimo Terzi, Francesca M. De Cillis, Elisabetta Castellana, Mariano Fracchiolla

  e19

  30-04-2012

  1462

  PDF: 972

  HTML: 623
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  Potential of different crop species for nickel and cadmium phytoremediation in peri-urban areas of Varanasi district (India) with more than twenty years of wastewater irrigation history

  Sumita Pal, Harikesh Bahadur Singh, Amitava Rakshit

  e8

  07-03-2013

  3715

  PDF: 1437

  HTML: 703
• 

  Genetic differentiation of Slovenian sweet potato varieties (Ipomoea batatas) and effect of different growing media on their agronomic and nutritional traits

  Lovro Sinkovič, Barbara Pipan, Vladimir Meglič, Nataša Kunstelj, Marijan Nečemer, Emil Zlatić, Dragan Žnidarčič

  11-12-2017

  1452

  PDF: 775

  HTML: 334
• 

  Evapotranspiration of tomato simulated with the CRITERIA model

  Pasquale Campi, Francesca Modugno, Marcello Mastrorilli, Fausto Tomei, Giulia Villani, Vittorio Marletto

  93-98

  17-06-2014

  2490

  PDF: 772

  HTML: 898
• 

  A review of crop frost damage models and their potential application to cover crops

  Mara Gabbrielli, Alessia Perego, Marco Acutis, Luca Bechini

  04-07-2022

  1184

  PDF: 499

  Appendix: 79

  HTML: 61
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  Decomposing complex traits through crop modelling to support cultivar recommendation. A proof of concept with a focus on phenology and field pea

  Livia Paleari, Ermes Movedi, Fosco M. Vesely, Matteo Tettamanti, Daniele Piva, Roberto Confalonieri

  18-01-2022

  921

  PDF: 361

  Appendix: 84

  HTML: 11
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  Leaf appearance rate and final main stem leaf number as affected by temperature and photoperiod in cereals grown in Mediterranean environment

  Ezio Riggi, Danilo Scordia, Concetta Foti Cuzzola, Giorgio Testa, Salvatore L. Cosentino

  28-09-2017

  1902

  PDF: 710

  HTML: 429
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  Root and leaf abscisic acid concentration impact on gas exchange in tomato (Lycopersicon esculentum Mill) plants subjected to partial root-zone drying

  Maria Valerio, Stella Lovelli, Adriano Sofo, Michele Perniola, Antonio Scopa, Marianna Amato

  06-03-2017

  2381

  PDF: 1034

  HTML: 312
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  Productivity of giant reed (Arundo donax L.) and miscanthus (Miscanthus x giganteus Greef et Deuter) as energy crops: growth analysis

  Nicoletta Nassi o Di Nasso, Neri Roncucci, Federico Triana, Cristiano Tozzini, Enrico Bonari

  e22

  18-07-2011

  3644

  PDF: 967

  HTML: 5554
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  Dynamics of agricultural land systems in western Mediterranean areas: a clustering approach based on the self-organizing map

  Marya Cristina Rabelo, Marj Tonini, Nicola Silvestri

  18-10-2023

  572

  PDF: 474

  Supplementary Material: 138

  HTML: 99
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  Grain yield and competitive ability against weeds in modern and heritage common wheat cultivars are differently influenced by sowing density

  Mariateresa Lazzaro, Ambrogio Costanzo, Dalia Hosam Farag, Paolo Bàrberi

  11-12-2017

  2341

  PDF: 1085

  HTML: 226

• Typical horticultural products between tradition and innovation

  Innocenza Chessa, Paolo Sambo, Daniela Romano

  87-92

  05-10-2009

  1060

  PDF: 573

• Economy of typical food: technical restrictions and organizative challenges

  Gervasio Antonelli, Elena Viganò

  125-136

  05-10-2009

  1175

  PDF: 1193

• Technological innovation and valorisation of traditional food: a sustainable combination?

  Marco Dalla Rosa

  119-124

  05-10-2009

  1065

  PDF: 577

• Quantifyng a global quality index (gqi) for durum wheat to obtain eu incentives

  Massimo Alfonso Russo

  261-269

  19-07-2007

  821

  PDF: 666
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  Nutrient removal by apple, pear and cherry nursery trees

  Giovambattista Sorrenti, Maurizio Quartieri, Silvia Salvi, Moreno Toselli

  27-06-2017

  1855

  PDF: 769

  HTML: 933
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  Durum wheat salt stress tolerance is modulated by the interaction between plant genotypes, soil microbial biomass, and enzyme activity

  Khaoula Boudabbous, Imen Bouhaouel , Nadhira Benaissa, Maroua Jerbi, Youssef Trifa, Ali Sahli, Chahine Karmous, Hajer S. Amara

  21-01-2022

  1042

  PDF: 520

  Appendix: 78

  HTML: 18

• Genetic and physiology basis of the quality of livestock products.

  Pier Lorenzo Secchiari, Paolo Carnier, Alessandro Priolo, Marcello Mele

  81-102

  09-04-2009

  1078

  PDF: 1108

• Chicory and Jerusalem artichoke productivity in different areas of Italy, in relation to water availability and time of harvest

  Mario Baldini, Francesco Danuso, Andrea Monti, Maria Teresa Amaducci, Piergiorgio Stevanato, Giuseppe De Mastro

  291-308

  30-06-2006

  1957

  PDF: 836
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  Nitrogen fertilisation management in precision agriculture: a preliminary application example on maize

  Raffaele Casa, Andrea Cavalieri, Benedetto Lo Cascio

  e5

  22-02-2011

  2086

  PDF: 980

  HTML: 2928
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  Evaluation of the nitrate and nitrite content of vegetables commonly grown in Slovenia

  Veronika Kmecl, Tea Knap, Dragan Žnidarčič

  23-06-2017

  3047

  PDF: 1136

  HTML: 2563
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  Effects of seed pre-soaking on bioactive phytochemical levels of wheat and barley microgreens grown under hydroponics versus organic soil conditions

  Mohammad Zahirul Islam, Buem-Jun Park, Young-Tack Lee

  03-05-2023

  1023

  PDF: 766

  HTML: 137
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  Ultraviolet-C irradiation of wheat grains induces seedling resistance to leaf rust and powdery mildew disease

  Marian Thabet, Mohamed A. Abou-Zeid, Fatmah A. Safhi, Khairiah M. Alwutayd, Walaa Khalifa

  19-10-2023

  586

  PDF: 381

  HTML: 120
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  Innovative amendments derived from industrial and municipal wastes enhance plant growth and soil functions in potentially toxic elements-polluted environments

  Giovanni Garau, Pier Paolo Roggero, Stefania Diquattro, Matteo Garau, Maria Vittoria Pinna, Paola Castaldi

  23-03-2021

  1334

  HTML: 19

  PDF: 555
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  Methods and tools for developing virtual territories for scenario analysis of agro-ecosystems

  Carlo Giupponi, Michele Zen

  252-260

  10-08-2016

  1956

  PDF: 611

  HTML: 489
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  Camelina (Camelina sativa L. Crantz) under low-input management systems in northern Italy: Yields, chemical characterization and environmental sustainability

  Roberto Matteo, Lorenzo D'Avino, Lenin Javier Ramirez-Cando, Eleonora Pagnotta, Luciana G. Angelini, Paolo Spugnoli, Silvia Tavarini, Luisa Ugolini, Lara Foschi, Luca Lazzeri

  132-143

  14-05-2020

  1598

  PDF: 1023

  HTML: 180
• 

  Field bean for forage and grain in short-season rainfed Mediterranean conditions

  Marco Mariotti, Victoria Andreuccetti, Iduna Arduini, Sara Minieri, Silvia Pampana

  208-215

  19-02-2018

  1876

  PDF: 675

  HTML: 126

• Effects of Nitrogen, Phosphorus and Potassium Rates on Yield and Quality on Durum Wheat in a Two-year Rotation

  Giovanna Cucci, Giovanni Lacolla

  47-54

  31-03-2007

  1023

  PDF: 554
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  Exploring the potential of wild perennial grasses as a biomass source in semi-arid Mediterranean environments

  Javier Gulias, Rita Melis, Danilo Scordia, Josep Cifre, Giorgio Testa, Salvatore L. Cosentino, Claudio Porqueddu

  103-111

  23-05-2018

  1628

  PDF: 719

  HTML: 120
• 

  First insight of exogenous addition of proline and glycinebetaine to mitigate fluorine toxicity effects on common bean seedlings

  Sara Chahine, Vittoria Giannini, Pier Paolo Roggero, Sara Melito

  28-12-2020

  1174

  HTML: 16

  PDF: 558

• Effects of Temperature, Light and Pre-Chilling on Seed Germination of Stevia rebaudiana (Bertoni) Bertoni Accessions

  Mario Macchia, Laura Andolfi, Lucia Ceccarini, Luciana G. Angelini

  55-62

  31-03-2007

  2482

  PDF: 1005

• On-farm experimentation in agronomic research: an Italian perspective

  Vittoria Giannini, Elisa Marraccini

  29-02-2024

  505

  PDF: 426

  HTML: 77