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  Is the choice of a farm’s commercial market an indicator of agricultural intensity? Conventional and short food supply chains in periurban farming systems

  Rosalia Filippini, Elisa Marraccini, Sylvie Lardon, Enrico Bonari

  1-5

  11-03-2016

  1994

  PDF: 796

  HTML: 370

• Farm multifunctional diversification and agricultural landscape trasformations

  Emilio Chiodo, Romina Finocchio, Franco Sotte

  41-46

  05-10-2009

  1090

  PDF: 706

• Simulation of Tillage Systems Impact on Soil Biophysical Properties Using the SALUS Model

  Bruno Basso, Joe T. Ritchie, Peter R. Grace, Luigi Sartori

  677-688

  20-12-2006

  2116

  PDF: 1285
• 

  Assessing the impact of the COVID-19 pandemic on hazelnut production

  Mehmet Aydoğan

  07-08-2023

  510

  PDF: 401

  HTML: 101
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  Impact of integrated use of enriched compost, biochar, humic acid and Alcaligenes sp. AZ9 on maize productivity and soil biological attributes in natural field conditions

  Azhar Hussain, Maqshoof Ahmad, Muhammad Zahid Mumtaz, Farheen Nazli, Muhammad Aslam Farooqi, Imran Khalid, Zafar Iqbal, Hadeeqa Arshad

  101-107

  10-06-2019

  1750

  PDF: 795

  HTML: 146
• 

  Trace element accumulation and distribution in sunflower plants at the stages of flower bud and maturity

  Susanna De Maria, Anna Rita Rivelli

  e9

  26-02-2013

  3330

  PDF: 1380

  HTML: 1643

• Quality and sustainability of farm, food and forest productions

  A. Michele Stanca

  3-4

  07-04-2008

  875

  PDF: 318
• 

  Combined approach based on principal component analysis and canonical discriminant analysis for investigating hyperspectral plant response

  Anna Maria Stellacci, Annamaria Castrignanò, Mariangela Diacono, Antonio Troccoli, Adelaide Ciccarese, Elena Armenise, Antonio Gallo, Pasquale De Vita, Antonio Lonigro, Mario Alberto Mastro, Pietro Rubino

  e34

  26-07-2012

  3470

  PDF: 1535

  HTML: 1121
• 

  Opportunities of spontaneous edible plants collected in southern Italy (Campania Region) as functional food

  Enrica De Falco, Rossana Zanti, Antonello Senatore, Antonella Vitti

  248-258

  28-11-2019

  1149

  PDF: 660

  HTML: 100

• Effects of Temperature, Light and Pre-Chilling on Seed Germination of Stevia rebaudiana (Bertoni) Bertoni Accessions

  Mario Macchia, Laura Andolfi, Lucia Ceccarini, Luciana G. Angelini

  55-62

  31-03-2007

  2482

  PDF: 1005

• Evaluation of Four Poplar Clones in a Short Rotation Forestry in Central Italy

  Euro Pannacci, Simone Bartolini, Gino Covarelli

  191-198

  15-12-2009

  1245

  PDF: 698
• 

  Double row spacing and drip irrigation as technical options in energy sorghum management

  Neri Roncucci, Federico Triana, Cristiano Tozzini, Enrico Bonari, Giorgio Ragaglini

  25-32

  25-02-2014

  3360

  PDF: 828

  HTML: 1067

• On-farm experimentation in agronomic research: an Italian perspective

  Vittoria Giannini, Elisa Marraccini

  29-02-2024

  502

  PDF: 424

  HTML: 76

• The role of agricultural engineering in the management of landscape changes

  Alessandro Toccolini, Natalia Fumagalli

  25-34

  05-10-2009

  1165

  PDF: 425

• Forage potential of winter cereal/legume intercrops in organic farming

  Marco Mariotti, Alessandro Masoni, Laura Ercoli, Iduna Arduini

  403-412

  30-09-2006

  1680

  PDF: 1028
• 

  Pulses production in Italy: trade, marketing and policy issues

  Rino Ghelfi, Alessandro Palmieri

  29-09-2017

  1817

  PDF: 975

  HTML: 973
• 

  Wild geophytes of ornamental interest in the native flora of southern Italy

  Simonetta Fascetti, Giovanna Potenza, Donato Castronuovo, Vincenzo Candido

  99-106

  19-06-2014

  2227

  PDF: 1434

  HTML: 1009

• Watering and agricultural development:evolution of water usage and effects on the product value

  Pietro Columba, Luca Altamore

  451-466

  23-09-2010

  831

  PDF: 609
• 

  Efficiency of index-based selection for potential yield in durum wheat [Triticum turgidum (L.) ssp. turgidum convar. durum (Desf.) Mackey] lines

  Abderrahmane Hannachi, Zine El Abidine Fellahi

  06-04-2023

  1023

  PDF: 613

  HTML: 189
• 

  Low-input cultivation of camelina (Camelina sativa (L.) Crantz) in a Mediterranean semi-arid environment

  Giovanni Avola, Orazio Sortino, Fabio Gresta

  28-01-2021

  1150

  PDF: 676

  HTML: 184
• 

  Adoption of biodegradable mulching films in agriculture: is there a negative prejudice towards materials derived from organic wastes?

  Myriam Anna Scaringelli, Giacomo Giannoccaro, Maurizio Prosperi, Antonio Lopolito

  92-99

  10-06-2016

  2657

  PDF: 1160

  Appendix: 271

  HTML: 1511
• 

  Iodine uptake and distribution in horticultural and fruit tree species

  Alessandra Caffagni, Nicola Pecchioni, Pierluigi Meriggi, Valerio Bucci, Emidio Sabatini, Nazareno Acciarri, Tommaso Ciriaci, Laura Pulcini, Nazzareno Felicioni, Massimiliano Beretta, Justyna Milc

  e32

  10-07-2012

  3116

  PDF: 1490

  HTML: 1025

• Quality and safety of traditional foods: the role of microbiology

  Francesca Clementi, Lucia Aquilanti, Cristiana Garofalo

  101-118

  05-10-2009

  1460

  PDF: 1142
• 

  Endogenous calcium mediates seedling growth and fluoride stress tolerance in four bean genotypes

  Sara Chahine, Sara Melito, Vittoria Giannini, Pier Paolo Roggero, Giovanna Seddaiu

  30-06-2022

  814

  PDF: 524

  HTML: 214
• 

  Growth and physiological response of two biomass sorghum (Sorghum bicolor (L.) Moench) genotypes bred for different environments, to contrasting levels of soil moisture

  Lorenzo Barbanti, Ahmad Sher, Giuseppe Di Girolamo, Elio Cirillo, Muhammad Ansar

  208-214

  09-12-2015

  2470

  PDF: 955

  HTML: 1684
• 

  Yield response and optimal allocation of irrigation water under actual and simulated climate change scenarios in a southern Italy district

  Pietro Rubino, Matteo Stelluti, Anna Maria Stellacci, Elena Armenise, Adelaide Ciccarese, Mohamed Houssemeddine Sellami

  e18

  28-03-2012

  1424

  PDF: 795

  HTML: 954
• 

  Compost tea spraying increases yield performance of pepper (Capsicum annuum L.) grown in greenhouse under organic farming system

  Massimo Zaccardelli, Catello Pane, Domenica Villecco, Assunta Maria Palese, Giuseppe Celano

  229-234

  29-08-2018

  3276

  PDF: 1401

  HTML: 807

• Territorial resources, limits and strategies of local development processes and agri-food productions of quality

  Roberto Polidori, Francesco Marangon, Severino Romano

  45-56

  07-04-2008

  1074

  PDF: 485
• 

  Climate variability and change impacts on crop productivity

  Davide Cammarano

  30-12-2022

  773

  PDF: 312

  HTML: 14
• 

  Improving weed control in sustainable agro-ecosystems: Role of cultivar and termination timing of rye cover crop

  Roberta Boselli, Nico Anders, Andrea Fiorini, Cristina Ganimede, Nadia Faccini, Adriano Marocco, Margot Schulz, Vincenzo Tabaglio

  11-05-2021

  2468

  PDF: 489

  HTML: 17
• 

  Future yields assessment of bioenergy crops in relation to climate change and technological development in Europe

  Salvatore L. Cosentino, Giorgio Testa, Danilo Scordia, Efthimia Alexopoulou

  e22

  03-05-2012

  1535

  PDF: 605

  HTML: 422

• Evolution of livestock farming systems and landscape changes

  Maurizio Ramanzin, Luca M. Battaglini, Luciano Morbidini, Mariano Pauselli, Giuseppe Pulina

  19-24

  05-10-2009

  1385

  PDF: 885