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Found 148 items.
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Agronomic performance and beer quality assessment of twenty hop cultivars grown in Central Italy
3017PDF: 1321HTML: 763 -
Use of dominance analysis in selecting the best cropping technique based on long term agronomic experiments
1115PDF: 589APPENDIX: 189HTML: 292 -
Ethics, sustainability and logistics in agricultural and agri-food economics research
3791PDF: 1421HTML: 1834 -
Methods and tools for developing virtual territories for scenario analysis of agro-ecosystems
1879PDF: 582HTML: 489 -
Nutritional characteristics of ancient Tuscan varieties of Triticum aestivum L.
2548PDF: 1613HTML: 1000 -
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Evaluation of the mulch films biodegradation in soil: A methodological review
2509PDF: 1075HTML: 519 -
Assessing the potential of INFFER to improve management of agro-environmental assets in Tuscany
2942PDF: 808HTML: 331 -
Evaluation of the environmental impacts of suckler calf-to-beef mixed crop-livestock farms in northern Italy: A farm-based study
765PDF: 357Appendix: 53HTML: 38 -
Multi-agent agro-economic simulation of irrigation water demand with climate services for climate change adaptation
4095PDF: 925Annex 1: 197HTML: 2458 -
A three-stage approach for co-designing diversified cropping systems with farmers: the case study of lentil-wheat intercropping
507PDF: 325Supplementary Material: 109HTML: 56 -
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Dynamical and statistical downscaling of precipitation and temperature in a Mediterranean area
1830PDF: 576HTML: 2320 -
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Assessment of management of a golf course by means of sustainability indicators
2237PDF: 952HTML: 557 -
Dynamics of agricultural land systems in western Mediterranean areas: a clustering approach based on the self-organizing map
448PDF: 371Supplementary Material: 128HTML: 94 -