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• Description of chemical and biological soil characteristics of two fields subjected to different agricultural management under mediterranean conditions

  Salvatore M. Meli, Vincenza La Porta, Edoardo Puglisi, Attilio A.M. Del Re, Mara Gennari

  379-386

  30-09-2006

  1096

  PDF: 471
• 

  Improving soil and water conservation and ecosystem services by sustainable soil management practices: From a global to an Italian soil partnership

  Filiberto Altobelli, Ronald Vargas, Giuseppe Corti, Carmelo Dazzi, Luca Montanarella, Alessandro Monteleone, Lucrezia Caon, Maria Grazia Piazza, Costanza Calzolari, Michele Munafò, Anna Benedetti

  293-298

  16-12-2020

  3195

  PDF: 917

  HTML: 111
• 

  Nutritional characteristics of ancient Tuscan varieties of Triticum aestivum L.

  Lisetta Ghiselli, Eleonora Rossi, Anne Whittaker, Giovanni Dinelli, Adriano Pasqualino Baglio, Luisa Andrenelli, Stefano Benedettelli

  237-245

  10-08-2016

  2601

  PDF: 1655

  HTML: 1004

• The Carbon Sequestration Potential of Soils: Some Data from Northern Italian Regions

  Ciro Gardi, Stefano Brenna, Silvia Solaro, Mauro Piazzi, Fabio Petrella

  143-150

  30-06-2007

  1223

  PDF: 1016
• 

  Straw uses trade-off only after soil organic carbon steady-state

  Agata Novara, Mauro Sarno, Paulo Pereira, Artemi Cerdà, Eric C. Brevik, Luciano Gristina

  216-220

  23-07-2018

  1318

  PDF: 751

  HTML: 95
• 

  Carbon input management in temperate rice paddies: Implications for methane emissions and crop response

  Chiara Bertora, Barbara Moretti, Matteo Peyron, Simone Pelissetti, Cristina Lerda, Daniel Said-Pullicino, Marco Milan, Silvia Fogliatto, Francesco Vidotto, Luisella Celi, Dario Sacco

  144-155

  14-05-2020

  1051

  PDF: 656

  HTML: 109

• Stakeholders analysis and engagement to address Water-Ecosystem-Food Nexus challenges in Mediterranean environments: a case study in Italy

  Valentina Baratella, Tiziana Pirelli, Raffaele Giordano, Alessandro Pagano, Ivan Portoghese, Manuel Bea, Estrella López-Moya, Antonella Di Fonzo, Stefano Fabiani, Silvia Vanino

  25-10-2023

  907

  PDF: 496

  HTML: 93
• 

  The green granary of the Empire? Insights into olive agroforestry in Sicily (Italy) from the Roman past and the present

  Vincenza Ferrara, Giovanna Sala, Dominic Ingemark, Tommaso La Mantia

  03-05-2023

  994

  PDF: 667

  HTML: 179
• 

  An index of environmental and cultural suitability for the cultivation of climate-resilient castor bean in rainfed low-productivity common lands in Mexico

  Carolina Vázque Chun, Gabriel de Jesús Peña Uribe, Armando López Santos, Antonio de Jesús Meraz Jiménez

  23-01-2023

  1346

  PDF: 438

  HTML: 128
• 

  Evaluation of the environmental impacts of suckler calf-to-beef mixed crop-livestock farms in northern Italy: A farm-based study

  Dennis Bonnin, Francesco Ferrero, Ernesto Tabacco, Stefano Carena, Giorgio Borreani

  04-07-2022

  897

  PDF: 401

  Appendix: 64

  HTML: 41

• Influence of snow cover distribution on soil temperature and nutrient dynamics in alpine pedoenvironments

  Ermanno Zanini, Michele Freppaz

  577-586

  23-09-2010

  1049

  PDF: 870
• 

  Future yields assessment of bioenergy crops in relation to climate change and technological development in Europe

  Salvatore L. Cosentino, Giorgio Testa, Danilo Scordia, Efthimia Alexopoulou

  e22

  03-05-2012

  1535

  PDF: 605

  HTML: 422
• 

  Interregional comparative analysis of farmers’ perceptions and expectations of climate change

  Veysi Acibuca, Aybüke Kaya, Tuğçe Kaya

  30-12-2022

  767

  PDF: 342

  HTML: 26
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  The use of cobs, a by-product of maize grain, for energy production in anaerobic digestion

  Massimo Blandino, Claudio Fabbri, Mariangela Soldano, Carlo Ferrero, Amedeo Reyneri

  195-198

  10-08-2016

  2978

  PDF: 1152

  HTML: 2568
• 

  Probing the responses of four chicory ecotypes by ethylene accumulation and growth characteristics under drought stress

  Hossein Sadeghi, Kimiya Ghanaatiyan

  28-09-2017

  1998

  PDF: 689

  HTML: 371

• On-farm experimentation in agronomic research: an Italian perspective

  Vittoria Giannini, Elisa Marraccini

  29-02-2024

  499

  PDF: 421

  HTML: 76
• 

  Effect of sowing density and nitrogen top-dress fertilisation on growth and yield of chia (Salvia hispanica L.) in a Mediterranean environment: first results

  Rocco Bochicchio, Roberta Rossi, Rosanna Labella, Giovanni Bitella, Michele Perniola, Mariana Amato

  163-166

  23-09-2015

  3233

  PDF: 1527

  HTML: 997
• 

  Participatory approach for integrated development and management of North African marginal zones: demonstrative plan to fight desertification in Morocco and Tunisia

  Maurizio Mulas, Davide Bellavite, Marcello Lubino, Oumelkheir Belkheiri, Giuseppe Enne

  e46

  12-12-2012

  2717

  PDF: 568

  HTML: 231
• 

  Amaranthus cruentus L. is suitable for cultivation in Central Italy: field evaluation and response to plant densities

  Paolo Casini, Felice La Rocca

  166-175

  05-12-2014

  2635

  PDF: 1038

  HTML: 1038
• 

  Land degradation assessment for sustainable soil management

  Francesca Assennato, Marco Di Leginio, Marco d'Antona, Ines Marinosci, Luca Congedo, Nicola Riitano, Anna Luise, Michele Munafò

  299-305

  14-12-2020

  2148

  PDF: 932

  HTML: 138