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Found 320 items.
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Nutritional characteristics of ancient Tuscan varieties of Triticum aestivum L.
2557PDF: 1623HTML: 1000 -
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Co-designing a method to assess agroecological transitions: results of a case study in Senegal
775PDF: 538Supplementary Material: 123HTML: 62 -
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Growing lettuce under multispectral light-emitting diodes lamps with adjustable light intensity
2019PDF: 1060HTML: 188 -
Double row spacing and drip irrigation as technical options in energy sorghum management
3330PDF: 811HTML: 1062 -
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Indicators of agricultural intensity and intensification: a review of the literature
5123PDF: 1447HTML: 3646 -
Grasses and legumes in mixture: an energy intercropping system intended for anaerobic digestion
3177PDF: 659HTML: 690 -
Application of EPIC model to assess climate change impact on sorghum in southern Italy
1954PDF: 564HTML: 1960 -
Screening of salt tolerance traits and the salt tolerance evaluation method in Brassica napus at the seed germination stage
1046PDF: 501Appendix: 53Table S2: 105Table S3: 100Table S4: 111HTML: 63 -
Systemic adaptation of rice plants under low phosphate conditions and interaction with endophytic bacteria
947PDF: 464Appendix: 159HTML: 115 -
Research for the innovation of the agri-food system in international cooperation
3832PDF: 1070HTML: 738 -
Plant growth-promoting bacteria isolated from sugarcane improve the survival of micropropagated plants during acclimatisation
1031PDF: 469Appendix: 52HTML: 11 -
Bayesian models of thermal and pluviometric time series in the Fucino plateau
1355PDF: 356Supplementary: 245HTML: 843Supplementary Tables: 0 -
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Use of dominance analysis in selecting the best cropping technique based on long term agronomic experiments
1123PDF: 595APPENDIX: 195HTML: 292 -
Effects of mycorrhiza on growth and essential oil production in selected aromatic plants
3230PDF: 1246HTML: 1629 -
Stability analyses of sunflower (Helianthus annuus L.) hybrids for oleic acid and yield traits under multi location trials in Pakistan
848PDF: 509Appendix: 175HTML: 108