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Found 261 items.
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High intensity and red enriched LED lights increased the growth of lettuce and endive
1239PDF: 653HTML: 175 -
Adoption of biodegradable mulching films in agriculture: is there a negative prejudice towards materials derived from organic wastes?
2657PDF: 1160Appendix: 271HTML: 1511 -
A methodology for evaluating land suitability for medicinal plants at a regional level
7733PDF: 682Appendix: 349HTML: 13414 -
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Systemic adaptation of rice plants under low phosphate conditions and interaction with endophytic bacteria
1038PDF: 521Appendix: 188HTML: 124 -
Optimising the use of plastic protective covers in field grown melon on a farm scale
3738PDF: 909HTML: 534 -
Exploitability of cultivated and wild cardoon as long-term, low-input energy crops
2317PDF: 640HTML: 356 -
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The effects of salt and drought stress on phenolic accumulation in greenhouse-grown Hypericum pruinatum
3482PDF: 1205HTML: 1702 -
Evaluation of the nitrate and nitrite content of vegetables commonly grown in Slovenia
3043PDF: 1135HTML: 2555 -
Effects of mycorrhiza on growth and essential oil production in selected aromatic plants
3274PDF: 1278HTML: 1633 -
Diachronic analysis of farmers' strategies within a protected area of central Italy
1137PDF: 481HTML: 849 -
Combining ability and genetic components for pod and seed traits in cowpea lines
3487PDF: 1045HTML: 1090 -
Evaluation of the environmental impacts of suckler calf-to-beef mixed crop-livestock farms in northern Italy: A farm-based study
897PDF: 401Appendix: 64HTML: 41 -
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Evaluation of berseem clover (Trifolium alexandrinum L.) germplasm in Sardinia, Italy
1944PDF: 801HTML: 993