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  Environment, agro-system and quality of food production in Italy

  Nicola Dal Ferro, Maurizio Borin

  23-06-2017

  3981

  PDF: 1000

  HTML: 1076

• A comparison of soil water infiltration models of moistube irrigation

  Binnan Li, Lixia Shen, Shuhui Liu

  06-03-2024

  226

  PDF: 201
• 

  Competition Between Weeds and Pepper in Southern Italy

  Stella Lovelli, Teodoro Di Tommaso, Mariana Amato, Maria Valerio, Michele Perniola

  249-256

  16-09-2010

  1120

  PDF: 610

• Water Use and Crop Coefficients in Sprinkler Irrigated Rice

  Antonino Spanu, Antonio Murtas, Francesca Ballone

  47-58

  30-06-2009

  1461

  PDF: 715

• Agricultural use of treated municipal wastewaters preserving environmental sustainability

  Antonio Lonigro, Maurizia Catalano, Pietro Rubino

  217-260

  19-07-2007

  1436

  PDF: 1419

• On-farm experimentation in agronomic research: an Italian perspective

  Vittoria Giannini, Elisa Marraccini

  29-02-2024

  518

  PDF: 432

  HTML: 77
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  Land degradation assessment for sustainable soil management

  Francesca Assennato, Marco Di Leginio, Marco d'Antona, Ines Marinosci, Luca Congedo, Nicola Riitano, Anna Luise, Michele Munafò

  299-305

  14-12-2020

  2148

  PDF: 936

  HTML: 138
• 

  New cropping designs for globe artichoke industry

  Rosario Paolo Mauro, Sara Lombardo, Angela Maria Grazia Longo, Gaetano Pandino, Giovanni Mauromicale

  e8

  21-03-2011

  1248

  PDF: 481

  HTML: 1936
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  Competition and Facilitation in Hairy Vetch-Barley Intercrops

  Giacomo Tosti, Paolo Benincasa, Marcello Guiducci

  239-248

  16-09-2010

  1655

  PDF: 722
• 

  Identification and mapping the high nature value farmland by the comparison of a combined and species approaches in Tuscany, Italy

  Giulio Lazzerini, Camilla Dibari, Paolo Merante, Gaio Cesare Pacini, Valentina Moschini, Paola Migliorini, Concetta Vazzana

  132-143

  18-09-2015

  2034

  PDF: 728

  HTML: 1368
• 

  Chemical composition and potential ethanol yield of Jerusalem artichoke in a semi-arid region of China

  Zu Xin Liu, Yosef Steinberger, Xu Chen, Ji Shi Wang, Guang Hui Xie

  34-43

  17-03-2015

  2742

  PDF: 886

  HTML: 1578

• Modelling chelate-Induced phytoextraction: functional models predicting bioavailability of metals in soil, metal uptake and shoot biomass

  Pasqualina Sacco, Fabrizio Mazzetto, Luca Marchiol

  271-280

  30-06-2006

  902

  PDF: 483
• 

  Evaluation of berseem clover (Trifolium alexandrinum L.) germplasm in Sardinia, Italy

  Luciano Pecetti, Renato Usai, Massimo Romani, Pasqualino Fraschini, Mauro Salis

  e28

  18-06-2012

  1944

  PDF: 801

  HTML: 993
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  Junglerice (Echinochloa colona L.) seedling emergence model as a tool to optimize pre-emergent herbicide application

  Gabriel Picapietra, Horacio A. Acciaresi

  06-07-2021

  1516

  PDF: 390

  HTML: 18
• 

  Wheat yield as a measure of the residual fertility after 20 years of forage cropping systems with different manure management in Northern Italy

  Luciano Pecetti, Lamberto Borrelli

  142-146

  22-07-2019

  1559

  PDF: 642

  HTML: 50
• 

  Cross compliance GAEC standards implemented in Italy: environmental effectiveness and strategic perspectives

  Paolo Bazzoffi, Camillo Zaccarini Bonelli

  e1

  12-08-2011

  1132

  PDF: 543
• 

  Selection of Infective Arbuscular Mycorrhizal Fungal Isolates for Field Inoculation

  Elisa Pellegrino, Chandra Kamatchi Ramasamy, Cristiana Sbrana, Paolo Barberi, Manuela Giovannetti

  225-232

  16-09-2010

  7866

  PDF: 848
• 

  Growth response of wheat and associated weeds to plant antagonistic rhizobacteria and fungi

  Adnan Mustafa, Muhammad Naveed, Tanveer Abbas, Qudsia Saeed, Azhar Hussain, Muhammad Nadeem Ashraf, Xu Minggang

  191-198

  27-11-2019

  1546

  PDF: 870

  HTML: 105

• Wheat Response to a Soil Previously Irrigated with Saline Water

  Marco Antonio Russo, Adalgisa Belligno, Vito Sardo

  121-126

  15-12-2009

  937

  PDF: 541

• Weed seedbank biodiversity in emmer wheat (triticum dicoccum (schrank) schübler) in a mountainous agro-ecological oasis (garfagnana, tuscany)

  Stefano Benvenuti, Loddo Donato, Macchia Mario

  47-58

  10-07-2008

  1003

  PDF: 988
• 

  Bayesian models of thermal and pluviometric time series in the Fucino plateau

  Adriana Trabucco, Federico M. Stefanini

  e29

  30-09-2011

  1371

  PDF: 373

  Supplementary: 250

  HTML: 844

  Supplementary Tables: 0

• The Role of the Bacterial Community of an Agroecosystem in Simazine Degradation

  Anna Barra Caracciolo, Paola Grenni, Maria Ludovica Saccà, Francesca Falconi, Giuseppe Di Landa, Roberto Ciccoli

  163-170

  30-06-2007

  1155

  PDF: 460
• 

  Impact of integrated use of enriched compost, biochar, humic acid and Alcaligenes sp. AZ9 on maize productivity and soil biological attributes in natural field conditions

  Azhar Hussain, Maqshoof Ahmad, Muhammad Zahid Mumtaz, Farheen Nazli, Muhammad Aslam Farooqi, Imran Khalid, Zafar Iqbal, Hadeeqa Arshad

  101-107

  10-06-2019

  1753

  PDF: 795

  HTML: 147

• Water use efficiency in crop production at different spatial and temporal scales

  Bruno Basso

  475-496

  23-09-2010

  1870

  PDF: 3336

• A participatory approach to involve winegrowers in pesticide use reduction in viticulture in the south-western region of France

  Mickaël Perez, Laure Hossard, Christian Gary, Pauline Lacapelle, Marie-Hélène Robin, Aurélie Metay

  13-02-2024

  423

  PDF: 485

  HTML: 82

• Use of quality compost on arboreus cultivation to improve soil fertility

  Giovanni Fecondo, Grazia Guastadisegni, Mario D'Ercole, Maria Del Bianco, Pietro Antonio Buda

  31-36

  10-07-2008

  1025

  PDF: 644
• 

  Effects of seeding date and seeding rate on yield, proximate composition and total tannins content of two Kabuli chickpea cultivars

  Roberto Ruggeri, Riccardo Primi, Pier Paolo Danieli, Bruno Ronchi, Francesco Rossini

  28-09-2017

  2063

  PDF: 916

  HTML: 869
• 

  Characterization, Delineation and Visualization of Agro- Ecozones Using Multivariate Geographical Clustering

  Annamaria Castrignanò, Daniela De Benedetto, Giacoma Girone, Francesca Guastaferro, Donato Sollitto

  121-132

  30-06-2010

  1184

  PDF: 629

• An indicator to evaluate the environmental Impact of olive oil waste water’s shedding on cultivated fields

  Nicola Silvestri, Gianni Fila, Gianni Bellocchi, Enrico Bonari

  243-256

  30-06-2006

  1190

  PDF: 528
• 

  The effects of salt and drought stress on phenolic accumulation in greenhouse-grown Hypericum pruinatum

  Omer Caliskan, Jolita Radusiene, Kadir Ersin Temizel, Zydrunas Staunis, Cuneyt Cirak, Dursun Kurt, Mehmet Serhat Odabas

  29-09-2017

  3489

  PDF: 1205

  HTML: 1706
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  Simulation of the Agro-Energy Farm with the X-Farm Model: Calibration of the Crop Module for Sorghum Yield

  Francesco Danuso, Alvaro Rocca, Valeria Andreoni, Elena Bulfoni

  275-284

  16-09-2010

  1196

  PDF: 487
• 

  Salinity types and level-based effects on the growth, physiology and nutrient contents of maize (Zea mays)

  Haroon Shahzad, Sami Ullah, Muhammad Iqbal, Hafiz Muhammad Bilal, Ghulam Mustafa Shah, Sajjad Ahmad, Ali Zakir, Allah Ditta, Muhammad Aslam Farooqi, Iftikhar Ahmad

  199-207

  28-11-2019

  2678

  PDF: 1349

  HTML: 140

• Plant nutrition between chemical and physiological limitations: is a sustainable approach possible?

  Zeno Varanini, Stefano Cesco, Rossella Monte, Nicola Tomasi, Roberto Pinton

  129-142

  07-04-2008

  1140

  PDF: 874
• 

  Targeted grazing for the restoration of sub-alpine shrub-encroached grasslands

  Massimiliano Probo, Marco Pittarello, Michele Lonati, Giampiero Lombardi

  268-272

  07-12-2016

  1396

  PDF: 619

  HTML: 242
• 

  Land set up systems and beyond: Influence of soil management on water and soil conservation sewed up to a variety of pedoclimatic environments and farming systems

  Filiberto Altobelli, Marco Napoli, Anna Benedetti, Ronald Vargas, Giuseppe Corti

  261

  10-12-2020

  1345

  PDF: 526

  HTML: 10
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  Characterisation of quinoa (Chenopodium quinoa Willd.) accessions for the saponin content in Mediterranean environment

  Giuditta De Santis, Carmen Maddaluno, Tiziana D'Ambrosio, Agata Rascio, Michele Rinaldi, Jacopo Troisi

  277-281

  10-08-2016

  3694

  PDF: 1473

  HTML: 1570
• 

  Evolution of multifunctional land use systems in mountain areas in Italy

  Raffaello Giannini, Antonio Gabbrielli

  e16

  13-06-2013

  2489

  PDF: 552

  HTML: 267
• 

  Habitat Patch Diversity Evaluation for Sustainability: a Case Study of a Rural Area in Central Italy

  Roberto Mancinelli, Enio Campiglia, Fabio Caporali, Vincenzo Di Felice

  341-352

  19-10-2010

  889

  PDF: 703
• 

  Nutritional characteristics of ancient Tuscan varieties of Triticum aestivum L.

  Lisetta Ghiselli, Eleonora Rossi, Anne Whittaker, Giovanni Dinelli, Adriano Pasqualino Baglio, Luisa Andrenelli, Stefano Benedettelli

  237-245

  10-08-2016

  2604

  PDF: 1657

  HTML: 1004

• Reclamation of Sodic-Saline Soils. Barley Crop Response

  Giovanni Lacolla, Giovanna Cucci

  279-286

  13-12-2008

  1172

  PDF: 578
• 

  Polyphenol profile and content in wild and cultivated Cynara cardunculus L.

  Gaetano Pandino, Sara Lombardo, Gary Williamson, Giovanni Mauromicale

  e35

  31-07-2012

  3060

  PDF: 1322

  HTML: 1801

• Limits and Potentialities of Studying Dryland Vegetation Using the Optical Remote Sensing

  Mona Dawelbait, Francesco Morari

  97-106

  30-06-2008

  1120

  PDF: 592
• 

  Strip-till technology - a method for uniformity in the emergence and plant growth of winter rapeseed (Brassica napus L.) in different environmental conditions of Northern Poland

  Iwona Jaskulska, Lech GałÄ™zewski, Mariusz Piekarczyk, Dariusz Jaskulski

  194-199

  29-08-2018

  1769

  PDF: 805

  HTML: 108
• 

  GAEC implementation in the EU: situation and perspectives

  Vincenzo Angileri, Philippe Loudjani, Francesco Serafini

  e2

  12-08-2011

  1281

  PDF: 966
• 

  Lupin Seed for the Crop-Livestock Food Chain

  Fabio Gresta, Valerio Abbate, Giovanni Avola, Giuseppe Magazzù, Biagina Chiofalo

  333-340

  19-10-2010

  1509

  PDF: 808
• 

  Nutrient flows in lowland dairy farms in the Italian Alps

  Monica Bassanino, Dario Sacco, Annalisa Curtaz, Mauro Bassignana, Carlo Grignani

  e28

  30-09-2011

  1541

  PDF: 774

  HTML: 790

• 15N-Labelled Fertilizer Recovery by Sweet Sorghum in Mediterranean Climate

  Stella Lovelli, M. Monteleone, G. Posca, Michele Perniola

  261-266

  13-12-2008

  1440

  PDF: 513
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  Climate change risk perception and adaptation to climate smart agriculture are required to increase wheat production for food security

  Nusrat Ehsan, Gerrit Hoogenboom, Mahmood Khalid Qamar, Carol J. Wilkerson, Syed Aftab Wajid, Farhan Aziz

  30-12-2022

  1416

  PDF: 580

  HTML: 16
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  Water Quality and Soil Natural Salinity in the Southern Imera Basin (Sicily, Italy)

  Roberta Selvaggi, Nicola Colonna, Flavio Lupia, Maria S. Murgia, Antonio Poletti

  81-90

  07-10-2010

  1355

  PDF: 739
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  Ultraviolet-C irradiation of wheat grains induces seedling resistance to leaf rust and powdery mildew disease

  Marian Thabet, Mohamed A. Abou-Zeid, Fatmah A. Safhi, Khairiah M. Alwutayd, Walaa Khalifa

  19-10-2023

  592

  PDF: 381

  HTML: 120