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Found 234 items.

Perennial grasses as lignocellulosic feedstock for second-generation bioethanol production in Mediterranean environment

Danilo Scordia, Giorgio Testa, Salvatore L. Cosentino

84-92

16-06-2014

2822

PDF: 1056

HTML: 1127
Pasture quality and cheese traceability index of Ragusano PDO cheese

Venera Copani, Paolo Guarnaccia, Luisa Biondi, Salvatore Calà Lesina, Stefania Longo, Giorgio Testa, Salvatore L. Cosentino

220-223

14-12-2015

1459

PDF: 645

HTML: 332
Assessing the potential of INFFER to improve management of agro-environmental assets in Tuscany

G. Cesare Pacini, Leonardo Gabellini, Anna M. Roberts, Concetta Vazzana, Geoff Park, David J. Pannell

e27

05-12-2013

2984

PDF: 830

HTML: 331
The pasture-type approach for mountain pasture description and management

Giovanni Argenti, Giampiero Lombardi

e39

12-10-2012

2642

PDF: 842

HTML: 494
In situ olive mill residual co-composting for soil organic fertility restoration and by-product sustainable reuse

Teresa Casacchia, Adriano Sofo, Samanta Zelasco, Enzo Perri, Pietro Toscano

e23

04-06-2012

1611

PDF: 917

HTML: 288
Food technologies and developing countries: a processing method for making edible the highly toxic cassava roots

Milena Lambri, Maria Daria Fumi

79-83

05-06-2014

2364

PDF: 966

HTML: 1178
Effects of irrigation regime and salinity on soil characteristics and yield of tomato

Rita Leogrande, Ornella Lopedota, Francesco Montemurro, Carolina Vitti, Domenico Ventrella

e8

28-03-2012

1988

PDF: 601

HTML: 1264
Agronomic, physiological and quality response of romaine and red oak-leaf lettuce to nitrogen input

Francesco Di Gioia, Maria Gonnella, Vito Buono, Osman Ayala, Pietro Santamaria

06-03-2017

3704

PDF: 934

HTML: 720
Biocide plants as a sustainable tool for the control of pests and pathogens in vegetable cropping systems

Trifone D'Addabbo, Sebastiano Laquale, Stella Lovelli, Vincenzo Candido, Pinarosa Avato

137-145

24-11-2014

6590

PDF: 2281

HTML: 2757
Off-site movement of quinclorac from rice fields

Francesco Vidotto, Silvia Fogliatto, Lorenzo Carmagnola, Fernando De Palo, Marco Milan

11-05-2021

1228

HTML: 61

PDF: 428
Comparison of olive pomace and biowaste composts in a vegetable cropping system

Luigi Morra, Gaetano Pizzolongo, Salvatore Baiano, Alfonso Pentangelo

e25

11-10-2013

3206

PDF: 712

HTML: 479
Assessment of yield and nitrate content of wild rocket grown under salinity and subjected to biostimulant application

Maria Isabella Sifola, Ida Di Mola, Lucia Ottaiano, Eugenio Cozzolino, Christophe El-Nakhel, Youssef Rouphael, Mauro Mori

22-08-2023

588

PDF: 354

HTML: 30
Short Rotation Forestry (SRF) in a Mediterranean Environment Under Limited Energy Inputs

Antonio Sergio De Franchi, Luigi Todaro, Teodoro Di Tommaso, Nicola Moretti, Stella Lovelli

393-400

19-10-2010

1242

PDF: 526
Annual effects of different organic fertilisers in a baby leaf crops system under tunnel in Southern Italy

Luigi Morra, Maurizio Bilotto, Salvatore Baiano, Giovanni Saviello, Domenico Cerrato

144-150

28-09-2015

1634

PDF: 690

HTML: 578
Cereal straw management: a trade-off between energy and agronomic fate

Massimo Monteleone, Pasquale Garofalo, Anna Rita Bernadette Cammerino, Angela Libutti

59-66

10-06-2015

2145

PDF: 757

HTML: 562
Municipal organic waste compost replaces mineral fertilization in the horticultural cropping systems, reducing the pollution risk

Massimo Zaccardelli, Catello Pane, Ida Di Mola, Domenico Ronga, Mauro Mori

22-03-2021

1532

HTML: 43

PDF: 667
Comparing physical quality of tilled and no-tilled soils in an almond orchard in southern Italy

Mirko Castellini, Mario Pirastru, Marcello Niedda, Domenico Ventrella

e20

09-09-2013

3376

PDF: 904

HTML: 828
Total sulphur contents over a three-year period in different organic vineyards of Apulia region, South-Eastern Italy

Maria Rosaria Provenzano, Hamid El Bilabi, Vito Simeone, Donato Mondelli, Nuray Baser

e27

30-09-2011

1272

PDF: 557

HTML: 1333
Salt-affected soils: field-scale strategies for prevention, mitigation, and adaptation to salt accumulation

Ana Marta Paz, Esperanza Amezketa, Loredana Canfora, Nadia Castanheira, Gloria Falsone, Maria C. Gonçalves, Ian Gould, Biser Hristov, Marcello Mastrorilli, Tiago Ramos, Rodney Thompson, Edoardo A.C. Costantini

22-08-2023

1844

PDF: 991

HTML: 71
Participatory approach for integrated development and management of North African marginal zones: demonstrative plan to fight desertification in Morocco and Tunisia

Maurizio Mulas, Davide Bellavite, Marcello Lubino, Oumelkheir Belkheiri, Giuseppe Enne

e46

12-12-2012

2717

PDF: 568

HTML: 231
Variation in seed mineral elements profile and yield in field bean (Vicia faba L. var. minor) genotypes

Sara Lombardo, Gaetano Pandino, Gaetano Roberto Pesce, Umberto Anastasi, Rosalena Tuttobene, Giovanni Mauromicale

261-267

12-12-2016

2189

PDF: 847

HTML: 595
Combined agro-ecological strategies for adaptation of organic horticultural systems to climate change in Mediterranean environment

Mariangela Diacono, Angelo Fiore, Roberta Farina, Stefano Canali, Claudia Di Bene, Elena Testani, Francesco Montemurro

85-91

31-05-2016

2622

PDF: 1287

HTML: 595
DNA markers as a tool for genetic traceability of primary product in agri-food chains

Daria Scarano, Cinzia Montemurro, Giandomenico Corrado, Antonio Blanco, Rosa Rao

e45

15-11-2012

2846

PDF: 1034

HTML: 878
Long-term durum wheat monoculture: modelling and future projection

Ettore Bernardoni, Marco Acutis, Domenico Ventrella

e13

28-03-2012

1534

PDF: 511

HTML: 944
Soil water effect on crop growth, leaf gas exchange, water and radiation use efficiency of Saccharum spontaneum L. ssp. aegyptiacum (Willd.) Hackel in semi-arid Mediterranean environment

Danilo Scordia, Giorgio Testa, Salvatore L. Cosentino, Venera Copani, Cristina Patanè

185-191

10-12-2015

1946

PDF: 995

HTML: 601
Estimating Long to Short-Term Erosion Rates of Fluvial vs Mass Movement Processes: An Example from the Axial Zone of the Southern Italian Apennines

Maurizio Lazzari, Marcello Schiattarella

57-66

07-10-2010

1060

PDF: 431
Jerusalem artichoke (Helianthus tuberosus L.) productivity in different Italian growing areas: a modelling approach

Mario Baldini, Francesco Danuso, Alvaro Rocca, Elena Bulfoni, Maria Teresa Amaducci, Andrea Monti, Giuseppe De Mastro

e20

01-06-2011

2206

PDF: 751

HTML: 2260
Cultivar discrimination at different site elevations with remotely sensed vegetation indices

Bruno Basso, Davide Cammarano, Giovanni Cafiero, Stefano Marino, Arturo Alvino

e1

22-12-2010

1641

PDF: 628

HTML: 1515
Irrigation scenarios for artichokes and dry bean as a result of soil variability on the basis of resistivity mapping in southwest Italy

Alaa Aldin Alromeed, Roberta Rossi, Gianfranco Bitella, Rocco Bochicchio, Mariana Amato

151-154

21-09-2015

1348

PDF: 734

HTML: 255
Foliar application of plant-based biostimulants improve yield and upgrade qualitative characteristics of processing tomato

Eugenio Cozzolino, Ida Di Mola, Lucia Ottaiano, Christophe El-Nakhel , Youssef Rouphael, Mauro Mori

23-03-2021

3508

HTML: 376

PDF: 1467
Changes in soil quality following poplar short-rotation forestry under different cutting cycles

Claudia Di Bene, Elisa Pellegrino, Cristiano Tozzini, Enrico Bonari

e6

23-02-2011

1495

PDF: 521

HTML: 1593
Agronomic traits and deoxynivalenol contamination of two tetraploid wheat species (Triticum turgidum spp. durum, Triticum turgidum spp. turanicum) grown strictly under low input conditions

Giovanni Dinelli, Raffaella Di Silvestro, Ilaria Marotti, Sara Bosi, Valeria Bregola, Alessandro Di Loreto, Paola Nipoti, Antonio Prodi, Pietro Catizone

127-135

16-09-2014

2466

PDF: 914

HTML: 709
Grain Yield, Quality and Deoxynivalenol (DON) Contamination of Durum Wheat (Triticum Durum Desf.): Results of National Networks in Organic and Conventional Cropping Systems

Fabrizio Quaranta, Tiziana Amoriello, Gabriella Aureli, Andreina Belocchi, Maria Grazia D'Egidio, Mauro Fornara, Sahara Melloni, Ersilio Desiderio

353-366

19-10-2010

1746

PDF: 707
Carbon and water dynamics of a bioenergy crop (Cynara cardunculus L.) under different meteorological conditions in a semi-arid region

Gianfranco Rana, Rossana M. Ferrara, Cristina Muschitiello

11-12-2017

1108

PDF: 489

HTML: 259
New cropping designs for globe artichoke industry

Rosario Paolo Mauro, Sara Lombardo, Angela Maria Grazia Longo, Gaetano Pandino, Giovanni Mauromicale

e8

21-03-2011

1241

PDF: 481

HTML: 1936
The water deficit and aridity indexes in the Capitanata plain calculated by statistical downscaling

Luigi Palatella, Domenico Vitale, Domenico Ventrella, Gianfranco Rana

e3

28-03-2012

1623

PDF: 415

HTML: 760
A three-stage approach for co-designing diversified cropping systems with farmers: the case study of lentil-wheat intercropping

Federico Leoni, Stefano Carlesi, Alessandro Triacca, Gilbert Koskey, Gilberto Croceri, Daniele Antichi, Anna-Camilla Moonen

30-10-2023

764

PDF: 582

Supplementary Material: 140

HTML: 98
Organic versus conventional farming: Medium-term evaluation of soil chemical properties

Carmelo Maucieri, Massimo Tolomio, Giorgia Raimondi, Arianna Toffanin, Francesco Morari, Antonio Berti, Maurizio Borin

13-09-2022

1484

PDF: 773

HTML: 263
Comparative evaluation of phosphorus accumulation and partitioning in seeds of common bean (Phaseolus vulgaris L.)

Angela Rosa Piergiovanni, Lucia Lioi, Vincenzo Montesano, Giulio Sarli

23-06-2017

1414

PDF: 632

HTML: 481
The Mater-BiÂ® biodegradable film for strawberry (Fragaria x ananassa Duch.) mulching: effects on fruit yield and quality

Luigi Morra, Maurizio Bilotto, Domenico Cerrato, Raffaella Coppola, Vincenzo Leone, Emiliana Mignoli, Maria Silvia Pasquariello, Milena Petriccione, Eugenio Cozzolino

203-206

10-08-2016

1898

PDF: 959

HTML: 455
Exploitability of cultivated and wild cardoon as long-term, low-input energy crops

Rosario Paolo Mauro, Orazio Sortino, Gaetano Roberto Pesce, Michele Agnello, Sara Lombardo, Gaetano Pandino, Giovanni Mauromicale

44-46

11-03-2015

2317

PDF: 640

HTML: 356
Competition Between Weeds and Pepper in Southern Italy

Stella Lovelli, Teodoro Di Tommaso, Mariana Amato, Maria Valerio, Michele Perniola

249-256

16-09-2010

1120

PDF: 610
Agronomic and environmental benefits of ‘re-using’ a biodegradable mulching film for two consecutive lettuce cycles

Ida Di Mola, Eugenio Cozzolino, Lucia Ottaiano, Riccardo Riccardi, Patrizia Spigno, Massimo Fagnano, Mauro Mori

22-09-2022

592

PDF: 586

HTML: 226
Targeted grazing for the restoration of sub-alpine shrub-encroached grasslands

Massimiliano Probo, Marco Pittarello, Michele Lonati, Giampiero Lombardi

268-272

07-12-2016

1396

PDF: 616

HTML: 242
Yield, quality and water use efficiency of processing tomatoes produced under different irrigation regimes in Mediterranean environment

Stella Lovelli, Giovanna Potenza, Donato Castronuovo, Michele Perniola, Vincenzo Candido

06-03-2017

3071

PDF: 1808

HTML: 1709
Research for the innovation of the agri-food system in international cooperation

Stefano Bocchi, Scott Christiansen, Theib Oweis, Andrea Porro, Simone Sala

e36

29-08-2012

3914

PDF: 1141

HTML: 739
Impact of agricultural management on salts accumulation in dryland soils of central Tunisia

Andrea Salvucci, Dominique Serrani, Alberto Agnelli, Valeria Cardelli, Lorenzo Camponi, Giuseppe Corti, Stefania Cocco

22-08-2023

556

PDF: 341

HTML: 31
Modelling for water supply of irrigated cropping systems on climate change

Pasquale Campi, Alejandra Navarro, Luisa Giglio, Angelo D. Palumbo, Marcello Mastrorilli

e14

28-03-2012

1653

PDF: 551

HTML: 717
Trends and Extremes Analysis of Daily Weather Data from a Site in the Capitanata Plain (Southern Italy)

Domenico Vitale, Gianfranco Rana, Pietro Soldo

133-144

30-06-2010

1281

PDF: 627
Agricultural innovations for sustainable crop production intensification

Michele Pisante, Fabio Stagnari, Cynthia A. Grant

e40

08-10-2012

7513

PDF: 2431

HTML: 3719

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