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  Linee guida per l'assistenza aziendale nella realizzazione dei solchi acquai efficaci nel contenimento dell'erosione (Standard di Condizionalità 1.1a) nell'ambito della Misura M02, Sottomisura 2.3 (Sostegno alla formazione dei consulenti) dei PSR

  Paolo Bazzoffi

  11-02-2016

  848

  Article - Italian: 539
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  Alleviatory activities in mycorrhizal tobacco plants subjected to increasing chloride in irrigation water

  Ali Reza Safahani Langeroodi, Farshad Ghooshchi, Teena Dadgar

  06-03-2017

  2070

  PDF: 844

  HTML: 650
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  Effect of cultivar x ozone treatment interaction on the total polyphenols content and antioxidant activity of globe artichoke

  Sara Lombardo, Gaetano Pandino, Cristina Restuccia, Giuseppe Muratore, Fabio Licciardello, Rosario Paolo Mauro, Roberto Pesce, Giovanni Mauromicale

  105-107

  23-06-2015

  1722

  PDF: 613

  HTML: 673
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  Combined approach based on principal component analysis and canonical discriminant analysis for investigating hyperspectral plant response

  Anna Maria Stellacci, Annamaria Castrignanò, Mariangela Diacono, Antonio Troccoli, Adelaide Ciccarese, Elena Armenise, Antonio Gallo, Pasquale De Vita, Antonio Lonigro, Mario Alberto Mastro, Pietro Rubino

  e34

  26-07-2012

  3471

  PDF: 1535

  HTML: 1123
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  Antioxidant capacity, phenolic and vitamin C contents of quinoa (Chenopodium quinoa Willd.) as affected by sprouting and storage conditions

  Maura N. Laus, Mariagrazia P. Cataldi, Carlo Robbe, Tiziana D'Ambrosio, Maria L. Amodio, Giancarlo Colelli, Giuditta De Santis, Zina Flagella, Donato Pastore

  09-03-2017

  2549

  PDF: 1261

  HTML: 616
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  Evaluation of economic, social and sector impacts of agricultural land loss

  Iacopo Bernetti, Veronica Alampi Sottini, Augusto Marinelli, Nicola Marinelli, Enrico Marone, Silvio Menghini, Sandro Sacchelli, Gabriele Scozzafava

  e24

  11-10-2013

  3064

  PDF: 563

  HTML: 548
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  Agronomic behaviour of some Cynodon dactylon ecotypes for turfgrass use in the Mediterranean climate

  Roberto Viggiani, Vito Marchione, Giovanna Potenza, Donato Castronuovo, Simonetta Fascetti, Michele Perniola, Stella Lovelli, Vincenzo Candido

  1-8

  02-02-2015

  3018

  PDF: 721

  HTML: 799
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  Allelopathic cover crop of rye for integrated weed control in sustainable agroecosystems

  Vincenzo Tabaglio, Adriano Marocco, Margot Schulz

  e5

  26-02-2013

  5189

  PDF: 1510

  HTML: 1064
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  Pasture quality and cheese traceability index of Ragusano PDO cheese

  Venera Copani, Paolo Guarnaccia, Luisa Biondi, Salvatore Calà Lesina, Stefania Longo, Giorgio Testa, Salvatore L. Cosentino

  220-223

  14-12-2015

  1459

  PDF: 645

  HTML: 332
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  Reliability of Early and Final Counts in Cold and Cool Germination Tests for Predicting Maize Seed Vigour

  Enrico Noli, Emma Beltrami, Emanuela Casarini, Giovanni Urso, Sergio Conti

  383-392

  19-10-2010

  1203

  PDF: 717
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  Management of crop residues to improve quality traits of tomato (Solanum lycopersicum L.) fruits

  Angelica Galieni, Fabio Stagnari, Stefano Speca, Sara D'Egidio, Giancarlo Pagnani, Michele Pisante

  09-03-2017

  1701

  PDF: 1010

  HTML: 489
• 

  The green granary of the Empire? Insights into olive agroforestry in Sicily (Italy) from the Roman past and the present

  Vincenza Ferrara, Giovanna Sala, Dominic Ingemark, Tommaso La Mantia

  03-05-2023

  1001

  PDF: 669

  HTML: 182
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  Seashore paspalum in the Mediterranean transition zone: phenotypic traits of twelve accessions during and after establishment

  Monica Gaetani, Marco Volterrani, Simone Magni, Lisa Caturegli, Alberto Minelli, Claudio Leto, Salvatore La Bella, Teresa Tuttolomondo, Giuseppe Virga, Nicola Grossi

  23-06-2017

  1634

  PDF: 832

  HTML: 526
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  Productivity of giant reed (Arundo donax L.) and miscanthus (Miscanthus x giganteus Greef et Deuter) as energy crops: growth analysis

  Nicoletta Nassi o Di Nasso, Neri Roncucci, Federico Triana, Cristiano Tozzini, Enrico Bonari

  e22

  18-07-2011

  3644

  PDF: 967

  HTML: 5554
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  Agronomic, nutritional and nutraceutical aspects of durum wheat (Triticum durum Desf.) cultivars under low input agricultural management

  Giovanni Dinelli, Ilaria Marotti, Raffaella Di Silvestro, Sara Bosi, Valeria Bregola, Mattia Accorsi, Alessandro Di Loreto, Stefano Benedettelli, Lisetta Ghiselli, Pietro Catizone

  e12

  24-05-2013

  5547

  PDF: 1822

  HTML: 1366
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  Impact of long-term (1764-2017) air temperature on phenology of cereals and vines in two locations of northern Italy

  Davide Cammarano, Francesca Becherini, Luisa Leolini, Dario Camuffo, Marco Moriondo, Antonio della Valle, Roberto Ferrise

  30-12-2022

  777

  PDF: 327

  Appendix: 64

  HTML: 47
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  Impact of sowing time, hybrid and environmental conditions on the contamination of maize by emerging mycotoxins and fungal metabolites

  Massimo Blandino, Valentina Scarpino, Debora Giordano, Michael Sulyok, Rudolf Krska, Francesca Vanara, Amedeo Reyneri

  28-09-2017

  1815

  PDF: 797

  HTML: 395
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  Synthesis of metal nanoparticles in living plants

  Luca Marchiol

  e37

  06-08-2012

  7114

  PDF: 4945

  HTML: 4018

• Valorization of wheat production in marginal areas: farmer-centric experimentation for variety choice and evolutionary population development

  Sara Bosi, Lorenzo Negri, Antonio Fakaros, Giulia Oliveti, Giovanni Dinelli

  13-02-2024

  331

  PDF: 423

  HTML: 72
• 

  A new compartmentalised rhizotron system for root phenotyping

  Riccardo Sartoni, Walter Zegada-Lizarazu, Andrea Monti

  53-58

  10-06-2015

  3550

  PDF: 1006

  HTML: 2764
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  Treatment conditions and biochemical processes influencing seed priming effectiveness

  Giuseppe Di Girolamo, Lorenzo Barbanti

  e25

  30-05-2012

  5099

  PDF: 3724

  HTML: 3796
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  Bayesian models of thermal and pluviometric time series in the Fucino plateau

  Adriana Trabucco, Federico M. Stefanini

  e29

  30-09-2011

  1371

  PDF: 373

  Supplementary: 250

  HTML: 844

  Supplementary Tables: 0
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  Valorisation of typical products through characterising and promoting actions: morpho-biometric traits, sensory analysis and flavonol content in Cipolla di Giarratana

  Ezio Riggi, Laura Siracusa, Carmela Maria Lanza, Agata Mazzaglia, Isabella Di Silvestro, Salvatore La Rosa, Alessandra Pellegrino, Chiara Ippolito, Giorgio Testa, Danilo Scordia, Giovanni Avola

  e11

  27-05-2013

  2616

  PDF: 763

  HTML: 284
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  Effect of air heat treatment time on physical, chemical and DNA quality properties of strawberries fruit (cv. candonga)

  Mauro Musto, Raffaele Lopardo, Francesco Cellini, Pasquale Domenico Grieco

  e11

  15-03-2011

  1462

  PDF: 462

  HTML: 1100
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  Effects of seeding date and seeding rate on yield, proximate composition and total tannins content of two Kabuli chickpea cultivars

  Roberto Ruggeri, Riccardo Primi, Pier Paolo Danieli, Bruno Ronchi, Francesco Rossini

  28-09-2017

  2063

  PDF: 916

  HTML: 869
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  Perennial grasses as lignocellulosic feedstock for second-generation bioethanol production in Mediterranean environment

  Danilo Scordia, Giorgio Testa, Salvatore L. Cosentino

  84-92

  16-06-2014

  2822

  PDF: 1056

  HTML: 1127
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  Ethics, sustainability and logistics in agricultural and agri-food economics research

  Pietro Pulina, Giuseppe Timpanaro

  e33

  10-07-2012

  3872

  PDF: 1484

  HTML: 1836
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  Evapotranspiration simulated by CRITERIA and AquaCrop models in stony soils

  Pasquale Campi, Francesca Modugno, Alejandra Navarro, Fausto Tomei, Giulia Villani, Marcello Mastrorilli

  67-73

  16-06-2015

  2237

  PDF: 698

  HTML: 904
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  Soil organic carbon dynamics in typical durum wheat-based crop rotations of Southern Italy

  Claudia Di Bene, Alessandro Marchetti, Rosa Francaviglia, Roberta Farina

  209-216

  10-08-2016

  2104

  PDF: 948

  HTML: 519
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  Conservation tillage in a semiarid Mediterranean environment: results of 20 years of research

  Paolo Ruisi, Dario Giambalvo, Sergio Saia, Giuseppe Di Miceli, Alfonso S. Frenda, Antonella Plaia, Gaetano Amato

  1-7

  22-01-2014

  4859

  PDF: 1377

  HTML: 883
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  Effect of biochar amendment on nitrate retention in a silty clay loam soil

  Angela Libutti, Massimo Mucci, Matteo Francavilla, Massimo Monteleone

  273-276

  10-08-2016

  2532

  PDF: 1088

  HTML: 780
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  Climate change risk perception and adaptation to climate smart agriculture are required to increase wheat production for food security

  Nusrat Ehsan, Gerrit Hoogenboom, Mahmood Khalid Qamar, Carol J. Wilkerson, Syed Aftab Wajid, Farhan Aziz

  30-12-2022

  1414

  PDF: 578

  HTML: 16
• 

  Food technologies and developing countries: a processing method for making edible the highly toxic cassava roots

  Milena Lambri, Maria Daria Fumi

  79-83

  05-06-2014

  2364

  PDF: 966

  HTML: 1178
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  In situ olive mill residual co-composting for soil organic fertility restoration and by-product sustainable reuse

  Teresa Casacchia, Adriano Sofo, Samanta Zelasco, Enzo Perri, Pietro Toscano

  e23

  04-06-2012

  1611

  PDF: 917

  HTML: 288
• 

  Artemisia annua L.: agro-techniques for semi-arid environments

  Marcello Scarcella, Francesco Grassi, Marcello Mastrorilli

  e26

  30-09-2011

  1760

  PDF: 536

  HTML: 2074
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  The water deficit and aridity indexes in the Capitanata plain calculated by statistical downscaling

  Luigi Palatella, Domenico Vitale, Domenico Ventrella, Gianfranco Rana

  e3

  28-03-2012

  1623

  PDF: 415

  HTML: 760
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  The Mater-Bi® biodegradable film for strawberry (Fragaria x ananassa Duch.) mulching: effects on fruit yield and quality

  Luigi Morra, Maurizio Bilotto, Domenico Cerrato, Raffaella Coppola, Vincenzo Leone, Emiliana Mignoli, Maria Silvia Pasquariello, Milena Petriccione, Eugenio Cozzolino

  203-206

  10-08-2016

  1898

  PDF: 959

  HTML: 455
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  Genotypic performance, character correlations and path analysis of pod yield in Abelmoschus caillei (A. Chev.) Stevels

  Christopher O. Alake, Omolayo J. Ariyo, Moninuola A. Ayo-Vaughan

  e44

  29-11-2012

  2506

  PDF: 730

  HTML: 467
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  Smart fertilizers: What should we mean and where should we go?

  Giorgia Raimondi, Carmelo Maucieri, Arianna Toffanin, Giancarlo Renella, Maurizio Borin

  22-03-2021

  7537

  HTML: 857

  PDF: 1776

  Appendix: 187
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  Water and radiation use efficiencies of irrigated biomass sorghum in a Mediterranean environment

  Pasquale Garofalo, Alessandro Vittorio Vonella, Sergio Ruggieri, Michele Rinaldi

  e21

  17-06-2011

  2064

  PDF: 535

  HTML: 2027
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  Zoysiagrass (Zoysia spp. Willd.) for European lawns: A review

  Simone Magni, Antonio Pompeiano, Monica Gaetani, Lisa Caturegli, Nicola Grossi, Alberto Minelli, Marco Volterrani

  11-12-2017

  1687

  PDF: 946

  HTML: 1372
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  Is it appropriate to support the farmers for adopting conservation agriculture? Economic and environmental impact assessment

  Antonio Troccoli, Carmen Maddaluno, Massimo Mucci, Mario Russo, Michele Rinaldi

  169-177

  03-12-2015

  2870

  PDF: 1323

  HTML: 797
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  Effect of destoned olive cake on the aromatic profile of cows’ milk and dairy products: comparison of two techniques for the headspace aroma profile analysis

  Anna Rocchina Caputo, Giuseppe Morone, Maria Antonietta Di Napoli, Domenico Rufrano, Emilio Sabia, Francesco Paladino, Lucia Sepe, Salvatore Claps

  15-20

  11-03-2015

  2354

  PDF: 785

  HTML: 754
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  Discovering genetic diversity of Changmaogu, a rice landrace, for conservation and rural development

  Liu He, Yingjie Song, Xiufang Liu, Qi Kang, Chunlin Long

  07-09-2021

  871

  PDF: 359

  HTML: 19
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  Effects of digestate solid fraction fertilisation on yield and soil carbon dioxide emission in a horticulture succession

  Carmelo Maucieri, Carlo Nicoletto, Caterina Caruso, Paolo Sambo, Maurizio Borin

  27-06-2017

  2475

  PDF: 1162

  HTML: 678
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  Nitrogen fertiliser value of digested dairy cow slurry, its liquid and solid fractions, and of dairy cow slurry

  Daniele Cavalli, Giovanni Cabassi, Lamberto Borrelli, Roberto Fuccella, Luigi Degano, Luca Bechini, Pietro Marino

  71-78

  09-06-2014

  2971

  PDF: 985

  HTML: 800
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  Genetic diversity characterization of maize populations using molecular markers

  Braulio Torres-Morales, Mario Rocandio-Rodríguez, Amalio Santacruz-Varela, Leobigildo Córdova-Téllez, Bulmaro Coutiño Estrada, Higinio López Sánchez

  08-11-2023

  907

  PDF: 490

  HTML: 71
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  Camelina (Camelina sativa L. Crantz) under low-input management systems in northern Italy: Yields, chemical characterization and environmental sustainability

  Roberto Matteo, Lorenzo D'Avino, Lenin Javier Ramirez-Cando, Eleonora Pagnotta, Luciana G. Angelini, Paolo Spugnoli, Silvia Tavarini, Luisa Ugolini, Lara Foschi, Luca Lazzeri

  132-143

  14-05-2020

  1598

  PDF: 1023

  HTML: 178
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  Yield, quality and water use efficiency of processing tomatoes produced under different irrigation regimes in Mediterranean environment

  Stella Lovelli, Giovanna Potenza, Donato Castronuovo, Michele Perniola, Vincenzo Candido

  06-03-2017

  3072

  PDF: 1808

  HTML: 1709
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  Effect of injection depth of digestate liquid fraction on soil carbon dioxide emission and maize biomass production

  Carmelo Maucieri, Antonio C. Barbera, Maurizio Borin

  6-11

  22-03-2016

  2146

  PDF: 864

  HTML: 773