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Found 204 items.
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Management of crop residues to improve quality traits of tomato (Solanum lycopersicum L.) fruits
1706PDF: 1012HTML: 489 -
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Methods and tools for developing virtual territories for scenario analysis of agro-ecosystems
1960PDF: 613HTML: 489 -
Allelopathic cover crop of rye for integrated weed control in sustainable agroecosystems
5192PDF: 1516HTML: 1065 -
Nitrogen fertilization and root growth dynamics of durum wheat for a sustainable production
2186PDF: 670HTML: 952 -
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Research for the innovation of the agri-food system in international cooperation
3923PDF: 1142HTML: 739 -
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Comparison of olive pomace and biowaste composts in a vegetable cropping system
3207PDF: 713HTML: 479 -
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Long-term effects of best management practices on crop yield and nitrogen surplus
3051PDF: 962HTML: 472 -
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Effects of irrigation regime and salinity on soil characteristics and yield of tomato
1993PDF: 602HTML: 1264 -
Conservation and pastoral value of former arable lands in the agro-pastoral system of the Alta Murgia National Park (Southern Italy)
2005PDF: 731APPENDIX: 274HTML: 727 -
Assessment of management of a golf course by means of sustainability indicators
2356PDF: 1042HTML: 566 -
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A three-stage approach for co-designing diversified cropping systems with farmers: the case study of lentil-wheat intercropping
828PDF: 616Supplementary Material: 142HTML: 111 -
Impact of irrigation water deficit on two tomato genotypes grown under open field conditions: From the root-associated microbiota to the stress responses
1242PDF: 806APPENDIX 1: 264APPENDIX 2: 326HTML: 252 -
Acetic acid disturbs rice germination and post-germination under controlled conditions mimicking green mulching in flooded paddy
1243PDF: 481Appendix: 196HTML: 83 -
A multi-adaptive framework for the crop choice in paludicultural cropping systems
3656PDF: 1305HTML: 676 -