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Found 203 items.
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Management of crop residues to improve quality traits of tomato (Solanum lycopersicum L.) fruits
1701PDF: 1010HTML: 489 -
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Methods and tools for developing virtual territories for scenario analysis of agro-ecosystems
1952PDF: 611HTML: 489 -
Allelopathic cover crop of rye for integrated weed control in sustainable agroecosystems
5189PDF: 1510HTML: 1064 -
Nitrogen fertilization and root growth dynamics of durum wheat for a sustainable production
2182PDF: 667HTML: 950 -
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Research for the innovation of the agri-food system in international cooperation
3914PDF: 1141HTML: 739 -
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Comparison of olive pomace and biowaste composts in a vegetable cropping system
3206PDF: 712HTML: 479 -
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Long-term effects of best management practices on crop yield and nitrogen surplus
3044PDF: 955HTML: 472 -
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Effects of irrigation regime and salinity on soil characteristics and yield of tomato
1988PDF: 601HTML: 1264 -
Conservation and pastoral value of former arable lands in the agro-pastoral system of the Alta Murgia National Park (Southern Italy)
1992PDF: 728APPENDIX: 272HTML: 724 -
Assessment of management of a golf course by means of sustainability indicators
2330PDF: 1022HTML: 566 -
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A three-stage approach for co-designing diversified cropping systems with farmers: the case study of lentil-wheat intercropping
764PDF: 582Supplementary Material: 140HTML: 98 -
Impact of irrigation water deficit on two tomato genotypes grown under open field conditions: From the root-associated microbiota to the stress responses
1231PDF: 798APPENDIX 1: 264APPENDIX 2: 324HTML: 251 -
Acetic acid disturbs rice germination and post-germination under controlled conditions mimicking green mulching in flooded paddy
1219PDF: 471Appendix: 196HTML: 80 -
A multi-adaptive framework for the crop choice in paludicultural cropping systems
3641PDF: 1302HTML: 675 -