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• The role of water in food quality decay

  Laura Piazza

  441-450

  23-09-2010

  1058

  PDF: 1354
• 

  Grain yield and competitive ability against weeds in modern and heritage common wheat cultivars are differently influenced by sowing density

  Mariateresa Lazzaro, Ambrogio Costanzo, Dalia Hosam Farag, Paolo Bàrberi

  11-12-2017

  2341

  PDF: 1085

  HTML: 226
• 

  Double row spacing and drip irrigation as technical options in energy sorghum management

  Neri Roncucci, Federico Triana, Cristiano Tozzini, Enrico Bonari, Giorgio Ragaglini

  25-32

  25-02-2014

  3360

  PDF: 828

  HTML: 1067
• 

  Omega-3 supplementation, milk quality and cow immune-competence

  Andrea Bragaglio, Ada Braghieri, Fabio Napolitano, Giuseppe De Rosa, Amelia Maria Riviezzi, Francesca Surianello, Corrado Pacelli

  9-14

  02-02-2015

  3012

  PDF: 1172

  HTML: 1278
• 

  An index of environmental and cultural suitability for the cultivation of climate-resilient castor bean in rainfed low-productivity common lands in Mexico

  Carolina Vázque Chun, Gabriel de Jesús Peña Uribe, Armando López Santos, Antonio de Jesús Meraz Jiménez

  23-01-2023

  1347

  PDF: 438

  HTML: 128
• 

  Genotypic performance, character correlations and path analysis of pod yield in Abelmoschus caillei (A. Chev.) Stevels

  Christopher O. Alake, Omolayo J. Ariyo, Moninuola A. Ayo-Vaughan

  e44

  29-11-2012

  2506

  PDF: 730

  HTML: 467
• 

  Agro-ecological benefits of faba bean for rainfed Mediterranean cropping systems

  Paolo Ruisi, Gaetano Amato, Giuseppe Badagliacca, Alfonso Salvatore Frenda, Dario Giambalvo, Giuseppe Di Miceli

  29-09-2017

  2314

  PDF: 1256

  HTML: 438
• 

  Living mulch strategy for organic cauliflower (Brassica oleracea L.) production in central and southern Italy

  Stefano Canali, Gabriele Campanelli, Corrado Ciaccia, Mariangela Diacono, Fabrizio Leteo, Angelo Fiore, Francesco Montemurro

  90-96

  16-06-2015

  2393

  PDF: 932

  HTML: 799
• 

  Mitigating the impact of soil salinity: recent developments and future strategies

  Anna Tedeschi, Martino Schillaci, Raffaella Balestrini

  24-01-2023

  2364

  PDF: 1195

  HTML: 282
• 

  Evaluation of the nitrate and nitrite content of vegetables commonly grown in Slovenia

  Veronika Kmecl, Tea Knap, Dragan Žnidarčič

  23-06-2017

  3043

  PDF: 1135

  HTML: 2557
• 

  Saline agriculture in Mediterranean environments

  Albino Maggio, Stefania De Pascale, Massimo Fagnano, Giancarlo Barbieri

  e7

  03-03-2011

  3589

  PDF: 1360

  HTML: 1270
• 

  Spray nozzle selection contributes to improved postemergence herbicide crabgrass control in turfgrass

  Edward Nangle, Zane Raudenbush, Tyler Morris, Michael Fidanza

  06-07-2021

  1228

  PDF: 382

  HTML: 30
• 

  Artemisia annua L.: agro-techniques for semi-arid environments

  Marcello Scarcella, Francesco Grassi, Marcello Mastrorilli

  e26

  30-09-2011

  1759

  PDF: 536

  HTML: 2074
• 

  Water Balance and Forest Productivity in Mediterranean Mountain Environments

  Giuseppe Scarascia-Mugnozza, Giovanni Callegari, Antonella Veltri, Giorgio Matteucci

  217-222

  30-06-2010

  1025

  PDF: 485
• 

  Assessing the effect of rotational grazing adoption in Iberian silvopastoral systems with Normalized Difference Vegetation Index time series

  Antonio Frongia, Antonio Pulina, Alberto Tanda, Giovanna Seddaiu, Pier Paolo Roggero, Gerardo Moreno

  31-05-2023

  937

  PDF: 590

  HTML: 105
• 

  Forage and grain yields of dual-purpose triticale as influenced by the integrated use of Azotobacter chroococcum and mineral nitrogen fertilizer

  Heba Sabry Attia Salama, Hala Hassan Badry

  28-12-2020

  1478

  HTML: 78

  PDF: 781
• 

  Zoysiagrass (Zoysia spp. Willd.) for European lawns: A review

  Simone Magni, Antonio Pompeiano, Monica Gaetani, Lisa Caturegli, Nicola Grossi, Alberto Minelli, Marco Volterrani

  11-12-2017

  1686

  PDF: 945

  HTML: 1372
• 

  DNA markers as a tool for genetic traceability of primary product in agri-food chains

  Daria Scarano, Cinzia Montemurro, Giandomenico Corrado, Antonio Blanco, Rosa Rao

  e45

  15-11-2012

  2846

  PDF: 1034

  HTML: 878
• 

  Evaluation of the environmental impacts of suckler calf-to-beef mixed crop-livestock farms in northern Italy: A farm-based study

  Dennis Bonnin, Francesco Ferrero, Ernesto Tabacco, Stefano Carena, Giorgio Borreani

  04-07-2022

  897

  PDF: 401

  Appendix: 64

  HTML: 41
• 

  Productivity of energy sorghum irrigated with reclaimed wastewaters

  Pasquale Campi, Alejandra Navarro, A. Domenico Palumbo, Michele Solimando, Antonio Lonigro, Marcello Mastrorilli

  115-119

  01-09-2014

  1783

  PDF: 1466

  HTML: 415
• 

  Nine-year results on maize and processing tomato cultivation in an organic and in a conventional low input cropping system

  Michela Farneselli, Paolo Benincasa, Giacomo Tosti, Roberta Pace, Francesco Tei, Marcello Guiducci

  e2

  08-02-2013

  2878

  PDF: 860

  HTML: 531
• 

  Energy balance of five fodder cropping systems in the irrigated lowlands of Northern Italy

  Cesare Tomasoni, Lamberto Borrelli, Massimo Brambilla

  e9

  24-03-2011

  2533

  PDF: 572

  HTML: 699
• 

  Nutritional characteristics of ancient Tuscan varieties of Triticum aestivum L.

  Lisetta Ghiselli, Eleonora Rossi, Anne Whittaker, Giovanni Dinelli, Adriano Pasqualino Baglio, Luisa Andrenelli, Stefano Benedettelli

  237-245

  10-08-2016

  2602

  PDF: 1656

  HTML: 1004
• 

  Ultraviolet-C irradiation of wheat grains induces seedling resistance to leaf rust and powdery mildew disease

  Marian Thabet, Mohamed A. Abou-Zeid, Fatmah A. Safhi, Khairiah M. Alwutayd, Walaa Khalifa

  19-10-2023

  585

  PDF: 380

  HTML: 120
• 

  Grain yield and associated physiological traits of rapeseed (Brassica napus L.) cultivars under different planting dates and drought stress at the flowering stage

  Aliakbar Shafighi, Mohammad Reza Ardakani, Amir Hossein Shirani Rad, Mojtaba Alavifazel, Farnaz Rafiei

  13-10-2020

  2097

  PDF: 1120

  HTML: 80
• 

  Genetic traceability of two local chicken populations, Bianca di Saluzzo and Bionda Piemontese, versus some current commercial lines

  Stefano Sartore, Dominga Soglia, Sandra Maione, Paola Sacchi, Michele De Marco, Achille Schiavone, Simone Sponza, Alessandra Dalmasso, Maria Teresa Bottero, Daniele Pattono, Ivo Zoccarato, Laura Gasco, Alberto Brugiapaglia, Martina Tarantola, Mario Giacobini, Luigi Bertolotti, Roberto Rasero

  176-181

  05-12-2014

  2075

  PDF: 924

  HTML: 599
• 

  Combining ability and genetic components for pod and seed traits in cowpea lines

  Monininuola Adefolake Ayo-Vaughan, Omolayo Johnson Ariyo, Christopher Olusanya Alake

  e10

  17-05-2013

  3487

  PDF: 1046

  HTML: 1090
• 

  Assessing food production capacity of farms in periurban areas

  Rosalia Filippini, Elisa Marraccini, Sylvie Lardon, Enrico Bonari

  63-70

  06-06-2014

  2880

  PDF: 981

  HTML: 595
• 

  Medium-term effect of perennial energy crops on soil organic carbon storage

  Enrico Ceotto, Mario Di Candilo

  e33

  17-11-2011

  1979

  PDF: 685

  HTML: 1066

• Prediction of Climatic Change for the Next 100 Years in the Apulia Region, Southern Italy

  Burcak Kapur, Pasquale Steduto, Mladen Todorovic

  365-372

  16-12-2007

  1115

  PDF: 513
• 

  How does soil carbon sequestration affect greenhouse gas emissions from a sheep farming system? Results of a life cycle assessment case study

  Pasquale Arca, Enrico Vagnoni, Pierpaolo Duce, Antonello Franca

  11-05-2021

  2290

  PDF: 1011

  HTML: 51
• 

  Evaluation of wild animals browsing preferences in forage resources

  Giovanni Argenti, Veronica Racanelli, Sara Bartolozzi, Nicolina Staglianò, Francesco Sorbetti Guerri

  28-09-2017

  1541

  PDF: 650

  HTML: 273
• 

  Performance of warm-season turfgrasses under different water regimes in the Mediterranean climate conditions of Southern Italy

  Vito Marchione, Mariano Fracchiolla

  158-163

  10-08-2016

  1280

  PDF: 833

  HTML: 356
• 

  Exploitability of cultivated and wild cardoon as long-term, low-input energy crops

  Rosario Paolo Mauro, Orazio Sortino, Gaetano Roberto Pesce, Michele Agnello, Sara Lombardo, Gaetano Pandino, Giovanni Mauromicale

  44-46

  11-03-2015

  2317

  PDF: 640

  HTML: 356
• 

  Comparing physical quality of tilled and no-tilled soils in an almond orchard in southern Italy

  Mirko Castellini, Mario Pirastru, Marcello Niedda, Domenico Ventrella

  e20

  09-09-2013

  3376

  PDF: 904

  HTML: 828
• 

  Effect of integrated forage rotation and manure management on yield, nutrient balance and soil organic matter

  Cesare Tomasoni, Lamberto Borrelli, Enrico Ceotto

  e10

  22-03-2011

  1337

  PDF: 653

  HTML: 562
• 

  Predictive phytotoxic value of water-soluble allelochemicals in plant extracts for choosing a cover crop or mulch for specific weed control

  Carolina G. Puig, Francisco Valencia-Gredilla, María Pardo-Muras, X. Carlos Souto, Jordi Recasens, Nuria Pedrol

  13-09-2021

  2081

  PDF: 488

  HTML: 29
• 

  Yield and apparent dry matter and nitrogen balances for muskmelon in a long-term comparison between an organic and a conventional low input cropping system

  Michela Farneselli, Paolo Benincasa, Umberto Bonciarelli, Giacomo Tosti, Francesco Tei, Marcello Guiducci

  117-123

  18-09-2015

  1865

  PDF: 1002

  HTML: 879
• 

  In situ olive mill residual co-composting for soil organic fertility restoration and by-product sustainable reuse

  Teresa Casacchia, Adriano Sofo, Samanta Zelasco, Enzo Perri, Pietro Toscano

  e23

  04-06-2012

  1611

  PDF: 917

  HTML: 288
• 

  Salt-affected soils: field-scale strategies for prevention, mitigation, and adaptation to salt accumulation

  Ana Marta Paz, Esperanza Amezketa, Loredana Canfora, Nadia Castanheira, Gloria Falsone, Maria C. Gonçalves, Ian Gould, Biser Hristov, Marcello Mastrorilli, Tiago Ramos, Rodney Thompson, Edoardo A.C. Costantini

  22-08-2023

  1838

  PDF: 986

  HTML: 71
• 

  Nutrient removal by apple, pear and cherry nursery trees

  Giovambattista Sorrenti, Maurizio Quartieri, Silvia Salvi, Moreno Toselli

  27-06-2017

  1855

  PDF: 768

  HTML: 932
• 

  Amaranthus cruentus L. is suitable for cultivation in Central Italy: field evaluation and response to plant densities

  Paolo Casini, Felice La Rocca

  166-175

  05-12-2014

  2635

  PDF: 1038

  HTML: 1038
• 

  Is it appropriate to support the farmers for adopting conservation agriculture? Economic and environmental impact assessment

  Antonio Troccoli, Carmen Maddaluno, Massimo Mucci, Mario Russo, Michele Rinaldi

  169-177

  03-12-2015

  2869

  PDF: 1322

  HTML: 797
• 

  A simplified method for the assessment of carbon balance in agriculture: an application in organic and conventional micro-agroecosystems in a long-term experiment in Tuscany, Italy

  Giulio Lazzerini, Paola Migliorini, Valentina Moschini, Cesare Pacini, Paolo Merante, Concetta Vazzana

  55-62

  10-06-2014

  3204

  PDF: 1041

  HTML: 1295
• 

  A methodology for evaluating land suitability for medicinal plants at a regional level

  Marco Barbaro, Alvaro Rocca, Francesco Danuso

  e34

  13-12-2011

  7733

  PDF: 682

  Appendix: 349

  HTML: 13414

• Effects of Some Environmental Factors on Seed Germination and Spreading Potentials of Silybum marianum Gaertner

  Pasquale Montemurro, Mariano Fracchiolla, Antonio Lonigro

  315-320

  30-09-2007

  1690

  PDF: 734

• Participatory ecodesign of crop management based on Life Cycle Assessment: an approach to inform the strategy of a Protected Denomination of Origin. A case study in viticulture

  Christel Renaud-Gentié, Cécile Grémy-Gros, Séverine Julien, Antoine Giudicelli

  08-04-2024

  248

  PDF: 238

  HTML: 23
• 

  Use of biodegradable plastic films in agriculture and their fate in soil

  Ayaka Wenhong Kishimoto-Mo, Henry Y. Sintim, Luigi Ledda

  12-09-2022

  682

  PDF: 680

  HTML: 217
• 

  Engineered nanomaterials and crops: physiology and growth of barley as affected by nanoscale cerium oxide

  Alessandro Mattiello, Filip Pošćić, Guido Fellet, Costanza Zavalloni, Marta Fontana, Barbara Piani, Massimo Vischi, Fabiano Miceli, Rita Musetti, Luca Marchiol

  149-157

  10-08-2016

  1811

  PDF: 931

  HTML: 575
• 

  Chemical composition and potential ethanol yield of Jerusalem artichoke in a semi-arid region of China

  Zu Xin Liu, Yosef Steinberger, Xu Chen, Ji Shi Wang, Guang Hui Xie

  34-43

  17-03-2015

  2742

  PDF: 886

  HTML: 1578